Heavenly Apple Crisp Delight
Indulge in the warm, comforting flavors of this Heavenly Apple Crisp Delight. Inspired by the beloved recipe of Barbara Bush, this dessert combines tart apples with a zesty orange juice infusion, topped with a buttery, spiced crumb mixture. Perfect for gatherings or as a cozy treat at home, this crisp is sure to impress your family and friends. Serve it warm, perhaps with a scoop of vanilla ice cream, for an unforgettable dessert experience.
6
Servings
333
Calories
8
Ingredients
Ingredients
tart apples
4 cups (pared and sliced)
orange juice
1/4 cup (freshly squeezed)
sugar
1 cup (granulated)
flour
3/4 cup (all-purpose)
ground cinnamon
1/2 teaspoon (for flavor)
ground nutmeg
1/4 teaspoon (for flavor)
salt
1 dash (for balance)
butter
1/3 cup (unsalted, softened)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a greased pie plate, mound the sliced tart apples evenly.
3
Pour the freshly squeezed orange juice over the apples, ensuring they are well-coated.
4
In a separate mixing bowl, whisk together the sugar, flour, ground cinnamon, ground nutmeg, and a dash of salt until well combined.
5
Add the softened butter into the dry mixture; using a pastry cutter or your fingers, mix until the mixture resembles coarse crumbs.
6
Sprinkle the crumbly mixture evenly over the apples in the pie plate.
7
Bake in the preheated oven for 45 minutes, or until the apples are tender and the topping is golden brown and crisp.
8
Remove from the oven and allow to cool slightly, then serve warm with ice cream or whipped cream if desired.
Nutrition Information
15g
Fat
50g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Heavenly Apple Crisp Delight?
It is a warm, comforting dessert that combines tart apples with a zesty orange juice infusion and a buttery, spiced crumb topping.
Who inspired this recipe?
This recipe was inspired by the beloved dessert of Barbara Bush.
How many servings does this recipe yield?
The recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains 333 calories.
At what temperature should the oven be set?
The oven should be preheated to 375 degrees Fahrenheit or 190 degrees Celsius.
How long does the crisp need to bake?
The dessert should bake for 45 minutes.
What kind of apples are used?
The recipe calls for 4 cups of tart apples.
How much orange juice is required?
You will need 1/4 cup of freshly squeezed orange juice.
What is the purpose of the orange juice?
It provides a zesty infusion and ensures the apples are well-coated before baking.
What are the ingredients for the topping?
The topping is made of granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, a dash of salt, and softened butter.
How should the apples be prepared?
The apples should be pared and sliced before being mounded in the pie plate.
What kind of butter is recommended?
The recipe specifies 1/3 cup of unsalted, softened butter.
How much cinnamon is in the recipe?
The recipe uses 1/2 teaspoon of ground cinnamon for flavor.
What other spice is used for flavor?
1/4 teaspoon of ground nutmeg is included in the mixture.
What state should the butter be in?
The butter should be softened so it can be mixed into coarse crumbs.
What should the topping mixture look like?
After mixing the butter with dry ingredients, the mixture should resemble coarse crumbs.
Can I serve this with ice cream?
Yes, serving it warm with a scoop of vanilla ice cream is recommended for an unforgettable experience.
Is this recipe a comfort food?
Yes, it is described as a warm, comforting treat and is tagged as comfort food.
How much fat is in one serving?
Each serving contains 15 grams of fat.
What is the carbohydrate content per serving?
There are 50 grams of carbohydrates per serving.
How much protein does this dessert have?
This recipe contains 2 grams of protein per serving.
Is this considered a fall dessert?
Yes, it is tagged as a fall dessert and a fruit dessert.
What type of flour is used?
The recipe uses 3/4 cup of all-purpose flour.
Should the pie plate be prepared in any way?
Yes, the apples should be mounded in a greased pie plate.
How can I tell if the crisp is finished baking?
It is done when the apples are tender and the topping is golden brown and crisp.
Can I add whipped cream to the serving?
Yes, you can serve it with whipped cream if desired.
Is this recipe suitable for gatherings?
Yes, it is perfect for gatherings or as a cozy treat at home.
What type of sugar should I use?
The recipe calls for 1 cup of granulated sugar.
Why is salt added to the topping?
A dash of salt is added to provide balance to the sweet ingredients.
Should the apples be peeled?
Yes, the instructions state the apples should be pared, which means peeled.