Heavenly Almond-Stuffed Deep Fried French Toast
Indulge in a decadent breakfast treat with our Heavenly Almond-Stuffed Deep Fried French Toast. Thick slices of Texas Toast are expertly filled with a luscious cream cheese mixture that is lightly sweetened and infused with a hint of almond extract. Each bite offers a satisfying crunch from the golden-brown exterior, paired with a fluffy and soft interior. Dive into this irresistible creation that goes perfectly with a variety of toppings—whether it’s a homemade berry syrup, rich orange marmalade, or classic maple syrup, this dish is sure to start your day off right. Your family will be clamoring for seconds as they savor this delightful combination of flavors and textures!
N/A
Servings
N/A
Calories
13
Ingredients
Ingredients
cream cheese
4 ounces (softened)
almond extract
1/4 teaspoon
powdered sugar
3 tablespoons
Texas toast thick bread
10 slices
all-purpose flour
1 cup
cinnamon
1/2 teaspoon
nutmeg
1/8 teaspoon
baking powder
1 1/2 teaspoons
salt
1/2 teaspoon
milk
1 cup
eggs
2
oil
for frying
powdered sugar
optional (for garnish)
Instructions
1
In a stand mixer or a small bowl, beat together the softened cream cheese, almond extract, and powdered sugar until the mixture is light and fluffy.
2
Transfer the cream cheese filling into a piping bag fitted with a large star or round tip, or a ziplock bag with a corner cut off. Set aside.
3
Using a serrated bread knife, cut each slice of Texas Toast diagonally in half, creating two triangles.
4
Carefully create a one-inch slit into the center of each triangular slice by inserting the tip of the knife parallel to the edges.
5
Insert the piping tip into the slit and squeeze about a teaspoon of the cream cheese mixture into the bread, pinching the edges closed to secure the filling.
6
In a large mixing bowl, whisk together the all-purpose flour, cinnamon, nutmeg, baking powder, and salt until evenly combined.
7
Add the milk and eggs to the dry ingredients, whisking until the batter is smooth and free of lumps. Pour this mixture into a large, shallow bowl or pie plate for easy dipping.
8
Heat the oil in a deep fryer or a deep-sided pan to 350°F (175°C).
9
Dip each filled slice of bread into the batter, ensuring an even coating, then carefully place them into the hot oil. Fry in batches, depending on the size of your fryer.
10
Cook each slice for about 2 minutes on one side or until golden brown, then flip with tongs and fry for an additional 2 minutes on the other side.
11
Transfer the finished slices to a paper towel-lined plate to drain any excess oil, and sprinkle with powdered sugar if desired.
12
Serve immediately while warm, offering a variety of syrups, jams, or jellies for dipping.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Heavenly Almond-Stuffed Deep Fried French Toast?
It is a decadent breakfast treat featuring thick Texas Toast filled with a luscious, almond-infused cream cheese mixture that is battered and deep-fried until golden brown.
What kind of bread is used for this recipe?
This recipe calls for 10 slices of Texas Toast thick bread, which is ideal for creating a pocket for the stuffing.
What ingredients are in the cream cheese filling?
The filling is made by beating together 4 ounces of softened cream cheese, 1/4 teaspoon of almond extract, and 3 tablespoons of powdered sugar.
How do you prepare the bread for stuffing?
Each slice of Texas Toast is cut diagonally in half to create triangles, and a one-inch slit is made into the center of each triangular slice.
What is the best way to insert the filling into the bread?
Transfer the cream cheese mixture into a piping bag or a ziplock bag with a corner cut off, then squeeze about a teaspoon of filling into the slit of each slice.
What ingredients are used to make the batter?
The batter consists of all-purpose flour, cinnamon, nutmeg, baking powder, salt, milk, and eggs whisked until smooth.
What spices are included in the French toast batter?
The batter is flavored with 1/2 teaspoon of cinnamon and 1/8 teaspoon of nutmeg for an aromatic profile.
At what temperature should the oil be for frying?
The oil in the deep fryer or deep-sided pan should be heated to 350 degrees Fahrenheit (175 degrees Celsius).
How long does it take to fry each piece?
Each slice should be cooked for about 2 minutes on one side and then flipped and fried for an additional 2 minutes until golden brown.
How do you ensure the filling stays inside the bread?
After piping the cream cheese mixture into the slit, you should pinch the edges of the bread closed to secure the filling.
What should I do after removing the toast from the oil?
Transfer the finished slices to a paper towel-lined plate to drain any excess oil before serving.
What are some recommended toppings for this French toast?
This dish goes perfectly with homemade berry syrup, rich orange marmalade, classic maple syrup, or a simple sprinkle of powdered sugar.
How should I serve the Heavenly Almond-Stuffed French Toast?
It should be served immediately while warm for the best texture and flavor experience.
Is this recipe suitable for brunch?
Yes, its indulgent nature and unique preparation make it an excellent choice for a special family brunch.
How do you prevent lumps in the batter?
Whisk the dry ingredients together first, then add the milk and eggs, whisking until the mixture is completely smooth.
What equipment is recommended for the filling?
A stand mixer or a small bowl with a whisk can be used to beat the cream cheese mixture until it is light and fluffy.
What kind of knife is best for cutting the bread?
A serrated bread knife is recommended to cleanly cut the thick Texas Toast without squashing it.
How many slices of bread does this recipe yield?
The recipe uses 10 slices of bread, which results in 20 stuffed triangular pieces.
Can I use a deep fryer for this recipe?
Yes, you can use either a dedicated deep fryer or a deep-sided pan to fry the French toast slices.
What gives the filling its specific flavor?
The inclusion of almond extract provides a distinct and fragrant almond flavor to the cream cheese stuffing.
What is the purpose of baking powder in the batter?
Baking powder helps the batter become light and slightly airy during the frying process.
Can I substitute the almond extract?
While the recipe is almond-themed, you could substitute vanilla extract if you prefer a different flavor profile.
How much oil is needed for frying?
The recipe calls for enough oil to deep fry the slices, which depends on the size of your pan or fryer.
Is the cream cheese filling sweetened?
Yes, the filling is lightly sweetened with 3 tablespoons of powdered sugar.
What is the texture of the finished French toast?
It has a satisfyingly crunchy exterior and a soft, fluffy interior filled with creamy almond cheese.
Should the cream cheese be cold when mixing?
The cream cheese should be softened to room temperature so it can be beaten into a light and fluffy consistency.
How do you dip the bread into the batter?
The bread should be dipped into a large, shallow bowl or pie plate containing the batter, ensuring an even coating on all sides.
Is this recipe considered a dessert or breakfast?
It is primarily a breakfast or brunch dish, though its sweetness and preparation make it feel like a decadent dessert.
What happens if the oil is not hot enough?
If the oil is below 350 degrees Fahrenheit, the bread may absorb too much oil and become greasy rather than crispy.
Can I prepare the cream cheese filling in advance?
Yes, the filling can be prepared ahead of time and stored in the refrigerator until you are ready to stuff the bread.