Heather's Delightful Fresh Fruit Pizza
This delightful fruit pizza has been a favorite at family reunions and gatherings, and for good reason! With a soft, chewy cookie crust topped with a creamy, sweet filling and an array of colorful fresh fruits, it’s not just a treat for the taste buds but also a feast for the eyes. Inspired by a friend’s delicious recipes, I crafted this simple yet impressive dessert that disappears as quickly as it’s served. Perfect for summer barbecues and festive celebrations, it's versatile enough for any occasion. Toss together some granola or sliced almonds for an added crunch, or layer in seasonal fruit for a refreshing twist. Watch as your family and friends gather around for slices of this vibrant dessert!
12
Servings
150
Calories
6
Ingredients
Ingredients
Pillsbury sugar cookie dough
1 (16 1/2 ounce) package (Cut into 1/4-inch thick pieces)
Confectioners' sugar
3/4 cup (Measure out)
Vanilla extract
2 teaspoons (Measure out)
Cream cheese
2 (8 ounce) packages (Soften at room temperature)
Cool Whip
1 (8 ounce) container (Thaw)
Fresh fruit
Assorted (Cut into bite-sized pieces (e.g., kiwi, strawberries, grapes, oranges, bananas))
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease a pizza pan or rectangular baking dish.
3
Cut the sugar cookie dough into 1/4-inch thick slices and arrange them on the pan, pressing down to ensure they stick together and form an even crust.
4
Bake the crust in the preheated oven for about 10 minutes, or until it turns a light golden brown. Keep an eye on it to prevent overbaking.
5
Once baked, remove from the oven and let the crust cool completely on a wire rack.
6
While the crust cools, prepare the filling: In a large mixing bowl, combine the softened cream cheese, confectioners' sugar, and vanilla extract. Mix until smooth and creamy.
7
Gently fold in the thawed Cool Whip until the mixture is well blended and fluffy.
8
Spread the cream cheese mixture evenly over the cooled crust.
9
Prepare your fresh fruits by cutting them into bite-sized pieces. Arrange the fruit over the cream cheese layer artistically. Get creative with patterns or use various colors to make it visually appealing.
10
Refrigerate the assembled fruit pizza for at least 1 hour to chill and set the toppings.
11
Serve chilled, and enjoy the deliciousness! For a festive touch, consider using blueberries and strawberries to create an American flag design for holiday gatherings.
12
For added texture and flavor, sprinkle some granola or sliced almonds on top before serving.
Nutrition Information
7.5g
Fat
20g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Heather's Delightful Fresh Fruit Pizza?
It is a popular dessert featuring a soft, chewy sugar cookie crust, a creamy sweet filling, and a variety of colorful fresh fruits.
How many servings does this recipe yield?
This recipe makes 12 servings.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
What temperature should the oven be set to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
What type of dough is used for the crust?
The crust is made using one 16.5 ounce package of Pillsbury sugar cookie dough.
How long does the cookie crust need to bake?
Bake the crust for about 10 minutes or until it is a light golden brown.
Do I need to grease the pan?
Yes, you should grease a pizza pan or a rectangular baking dish before placing the dough.
How thick should I slice the cookie dough?
Cut the dough into 1/4-inch thick slices.
How do I prepare the dough for baking?
Arrange the slices on the pan and press them down to form an even, connected crust.
Must the crust be cooled before adding the topping?
Yes, the crust must cool completely on a wire rack before you spread the filling.
What ingredients are in the cream cheese filling?
The filling includes softened cream cheese, confectioners' sugar, vanilla extract, and thawed Cool Whip.
How much cream cheese is required?
You will need two 8-ounce packages of cream cheese.
How much confectioners' sugar is used?
The recipe calls for 3/4 cup of confectioners' sugar.
What amount of vanilla extract should be added?
Use 2 teaspoons of vanilla extract in the filling.
How is the Cool Whip incorporated?
Gently fold the thawed Cool Whip into the cream cheese and sugar mixture until fluffy.
What fruits are recommended for this pizza?
Assorted fresh fruits like kiwi, strawberries, grapes, oranges, and bananas work well.
How should the fruit be prepared?
The fruit should be cut into bite-sized pieces for easy eating.
How long should the pizza be refrigerated?
Chill the assembled fruit pizza for at least 1 hour before serving.
How can I add extra texture to the pizza?
You can sprinkle some granola or sliced almonds on top before serving.
Can I make a festive design with the fruit?
Yes, you can arrange blueberries and strawberries to create an American flag design for holidays.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe that is quick and simple to prepare.
What is the fat content per serving?
There is approximately 7.5g of fat per serving.
How many carbohydrates are in a serving?
Each serving contains 20g of carbohydrates.
How much protein is in this dessert?
There is 1.5g of protein per serving.
What occasions is this dessert best for?
It is perfect for family reunions, summer barbecues, and festive celebrations like the 4th of July.
How many main ingredients are needed?
There are 6 total main ingredients in this recipe.
Can I use different types of fruit?
Yes, you can use any seasonal fruit for a refreshing twist.
Does the cream cheese need to be softened?
Yes, softening the cream cheese at room temperature ensures the filling is smooth and creamy.
What size container of Cool Whip is used?
The recipe uses one 8-ounce container of Cool Whip.
Should I serve this dessert warm or cold?
This fruit pizza should be served chilled.