Hearty Tex-Mex Taco Soup Delight
Indulge in a comforting bowl of Hearty Tex-Mex Taco Soup Delight—a delicious blend of ground beef, savory salsa, and vibrant beans, all seasoned to perfection. This soup is not only hearty and chunky, but it's versatile too; serve it over crispy tortilla chips or Fritos for added crunch. With the rich flavors of taco seasoning and a hint of ranch, this dish is sure to please a crowd. And the best part? It tastes even better the next day, making it perfect for meal prep or freezing for a quick weeknight dinner. Perfect for family gatherings, game days, or cozy nights in!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
ground beef
2 lbs (browned, drained)
garlic cloves
2 (minced)
whole kernel corn
1 (15 ounce) can (undrained)
pinto beans
1 (15 ounce) can (undrained)
kidney beans
1 (15 ounce) can (undrained)
salsa
1 (28 ounce) jar (none)
taco seasoning
1 (1 1/4 ounce) package (none)
ranch dressing mix
1 (1 ounce) package (none)
water
1 1/2 cups (optional)
cheddar cheese or Mexican blend cheese
to garnish (grated)
Instructions
1
In a Dutch oven or a large pot over medium-high heat, add the ground beef and minced garlic. Cook until the beef is browned and crumbly, approximately 8-10 minutes.
2
Drain any excess fat from the cooked beef to ensure a lean dish.
3
Stir in the whole kernel corn, pinto beans, kidney beans, salsa, taco seasoning, ranch dressing mix, and water (if desired for a soupier texture).
4
Bring the mixture to a boil, then reduce the heat to low and let it simmer uncovered for 45-60 minutes, allowing the flavors to meld together. Alternatively, you can combine all the ingredients in a slow cooker and cook on LOW for 8 hours.
5
Once the soup is done simmering, taste and adjust seasoning if needed.
6
Serve hot in bowls, over broken tortilla chips if desired, and sprinkle generously with grated cheese.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Tex-Mex Taco Soup Delight?
It is a comforting, chunky blend of ground beef, savory salsa, and vibrant beans, seasoned with taco and ranch flavors.
What are the main ingredients for this taco soup?
The main ingredients include ground beef, garlic, corn, pinto beans, kidney beans, salsa, taco seasoning, and ranch dressing mix.
How much ground beef is required?
You will need 2 lbs of ground beef for this recipe.
How long does it take to brown the beef?
The beef should be cooked until browned and crumbly, which takes approximately 8-10 minutes.
Should I drain the fat from the cooked beef?
Yes, you should drain any excess fat to ensure a lean dish.
Do I need to drain the canned corn?
No, the recipe specifies using one 15-ounce can of undrained whole kernel corn.
Should the pinto beans be drained?
No, use one 15-ounce can of undrained pinto beans.
Should the kidney beans be drained?
No, use one 15-ounce can of undrained kidney beans.
What type of salsa is recommended?
The recipe calls for one 28-ounce jar of salsa.
How much taco seasoning is used?
Use one 1 1/4 ounce package of taco seasoning.
Is ranch dressing mix included in the recipe?
Yes, it uses one 1-ounce package of ranch dressing mix.
Is water required for this soup?
Water is optional; you can add 1 1/2 cups if you prefer a soupier texture.
What kind of cheese is used for garnish?
You can use grated cheddar cheese or a Mexican blend cheese.
How long should the soup simmer on the stove?
It should simmer uncovered for 45-60 minutes to allow flavors to meld.
Can I make this soup in a slow cooker?
Yes, you can combine all ingredients in a slow cooker and cook on LOW for 8 hours.
What is the suggested serving method?
Serve it hot in bowls, optionally over broken tortilla chips or Fritos, and top with cheese.
Is this recipe good for meal prep?
Yes, it is perfect for meal prep because it tastes even better the next day.
Can this taco soup be frozen?
Yes, it is suitable for freezing for a quick weeknight dinner.
What texture does the soup have?
The soup is described as hearty and chunky.
How many garlic cloves are needed?
The recipe requires 2 minced garlic cloves.
Is this a one-dish meal?
Yes, it is categorized as a one-dish meal.
Is this soup family-friendly?
Yes, it is noted as being perfect for family gatherings and sure to please a crowd.
Can I adjust the seasoning?
Yes, you should taste and adjust the seasoning once the soup has finished simmering.
What tags are associated with this recipe?
Tags include soup, taco soup, tex-mex, one dish meal, comfort food, easy cooking, family-friendly, slow cooker, and meal prep.
How many different types of beans are used?
Two types of beans are used: pinto beans and kidney beans.
Does the recipe require specific preparation for the garlic?
Yes, the garlic cloves should be minced.
What size Dutch oven or pot is needed?
A Dutch oven or a large pot is recommended for cooking on the stovetop.
What should I do if the soup is too thick?
You can add 1 1/2 cups of water to achieve a soupier texture.
Is this recipe easy to cook?
Yes, it is tagged as an easy cooking recipe.
Can I serve this for game days?
Yes, it is described as perfect for game days or cozy nights in.