Hearty Split and Black-Eyed Pea Comfort Soup
Warm yourself with this delightful Hearty Split and Black-Eyed Pea Comfort Soup that combines the nutty flavors of split peas with the earthy richness of black-eyed peas. Loaded with nutritious vegetables like carrots, celery, and onions, this soul-satisfying soup is perfect for sharing with family and friends. The addition of fresh parsley and dill adds a vibrant touch, while the spices elevate the comforting broth. Ideal for a cozy dinner or a gathering, this soup is not just nourishing but also packed with flavor.
8
Servings
60
Calories
12
Ingredients
Ingredients
Water
12 cups (divided)
Dried Black-Eyed Peas
1 cup (rinsed and drained)
Carrots
2 cups (sliced)
Celery
2 cups (sliced)
Onions
1.5 cups (chopped)
Parsnip
1 medium (peeled and chopped)
Split Peas
0.5 cup (rinsed)
Fresh Parsley
0.5 cup (chopped)
Fresh Dill
0.25 cup (lightly packed and chopped)
Celery Salt
0.5 teaspoon
Salt
to taste
Pepper
0.25 teaspoon
Instructions
Nutrition Information
0.25g
Fat
11.2g
Carbs
3.5g
Protein
3.25g
Fiber
80mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is the Hearty Split and Black-Eyed Pea Comfort Soup?
It is a soul-satisfying soup that combines nutty split peas with earthy black-eyed peas and nutritious vegetables.
How many servings does this soup recipe make?
This recipe makes 8 servings.
What is the calorie count per serving?
Each serving contains 60 calories.
Is this soup suitable for a vegetarian diet?
Yes, it is tagged as a vegetarian recipe.
How much fat is in one serving of this soup?
There is 0.25g of fat per serving.
What are the primary legumes used in this recipe?
The soup uses dried black-eyed peas and split peas.
What vegetables are included in the soup?
The recipe includes carrots, celery, onions, and parsnip.
How much water is required for the recipe?
You will need 12 cups of water, divided.
What herbs are used for flavoring?
Fresh parsley and fresh dill are used to add a vibrant touch.
How much protein does this soup provide?
Each serving provides 3.5g of protein.
What is the carbohydrate content?
There are 11.2g of carbohydrates per serving.
How much fiber is in each serving?
Each serving contains 3.25g of fiber.
What is the sodium content per serving?
The sodium content is 80mg per serving.
Are there any specific spices recommended?
The recipe calls for celery salt, salt, and 0.25 teaspoon of pepper.
How should the black-eyed peas be prepared?
The 1 cup of dried black-eyed peas should be rinsed and drained before use.
What kind of cooking method is used for this recipe?
This is a Stove Top recipe.
How should the carrots and celery be prepped?
Both the 2 cups of carrots and 2 cups of celery should be sliced.
How much onion is needed?
The recipe requires 1.5 cups of chopped onions.
Does the recipe include parsnips?
Yes, it uses 1 medium parsnip, peeled and chopped.
How much fresh parsley is needed?
The recipe calls for 0.5 cup of chopped fresh parsley.
How much fresh dill should I use?
Use 0.25 cup of lightly packed and chopped fresh dill.
What is the prep for split peas?
The 0.5 cup of split peas should be rinsed before adding to the soup.
Does this soup contain cholesterol?
Based on the nutritional data, it does not contain cholesterol.
Is there any sugar in this recipe?
The recipe data indicates no sugar is present.
How many ingredients are in this recipe?
There are 12 ingredients in total.
Is this recipe considered healthy?
Yes, it is tagged as both healthy and nourishing.
Is this an easy recipe to follow?
Yes, it is tagged as an easy recipe.
What flavor profile can I expect?
You can expect nutty flavors from the split peas and earthy richness from the black-eyed peas.
Is this soup good for gatherings?
Yes, the description notes it is perfect for sharing with family and friends.
How much celery salt is used?
The recipe uses 0.5 teaspoon of celery salt.