Hearty Slow-Cooked Chicken Chili Delight
This Hearty Slow-Cooked Chicken Chili Delight is a game changer for busy families. Gone are the days of long prep and hours of cooking on the stove. Simply throw everything into your crockpot in the morning and return home to the irresistible aroma of a warm, comforting chili. With its vibrant mix of black beans, northern beans, and zesty tomatoes combined with tender, shredded chicken, this chili is not only satisfying but also packed with protein and fiber. Plus, you'll love the creamy texture provided by the cream cheese, making it a perfect pairing with your favorite toppings like sour cream or shredded cheese. Store leftovers in small containers for easy lunches throughout the week or freeze for a quick future meal. It’s the ultimate comfort food, simplified for your busy lifestyle!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
black beans
2 (15-ounce cans, drained)
great northern beans
2 (15-ounce cans, drained)
diced tomatoes with green chilies
1 (10-ounce can)
cream of chicken soup
1 (10-ounce can)
chicken broth
1 (10-ounce can)
taco seasoning mix
1 (1.25-ounce packet)
boneless skinless chicken breasts
5 (frozen)
cream cheese
1 (8-ounce package, cut into cubes)
Instructions
1
Start by placing the frozen chicken breasts at the bottom of your crockpot.
2
Evenly sprinkle the taco seasoning packet over the chicken breasts.
3
Carefully layer the two cans of drained black beans and drained great northern beans on top of the chicken.
4
Pour in the can of diced tomatoes with green chilies, followed by the cream of chicken soup, and chicken broth.
5
Set the crockpot to cook on low for 6-8 hours or high for 3-4 hours, ensuring the chicken is thoroughly cooked.
6
About 30 to 60 minutes before serving, cut the block of cream cheese into cubes and add it to the crockpot, stirring occasionally to allow it to melt into the chili.
7
Once the cooking time is up, remove the chicken breasts, shred them with two forks or chop them into bite-sized pieces, and then return the shredded chicken back into the chili.
8
Serve hot, topped with your favorite garnishes like sour cream or shredded jack cheese, and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Hearty Slow-Cooked Chicken Chili Delight.
What is the main protein used in this chili?
The main protein is boneless skinless chicken breasts.
Can I use frozen chicken for this recipe?
Yes, the recipe specifically calls for five frozen boneless skinless chicken breasts.
How many types of beans are in this chili?
There are two types of beans: black beans and great northern beans.
Do I need to drain the beans?
Yes, both the black beans and the great northern beans should be drained before adding them to the crockpot.
What type of seasoning is used?
A 1.25-ounce packet of taco seasoning mix is used to season the chicken.
What kind of tomatoes are used in this recipe?
The recipe uses one 10-ounce can of diced tomatoes with green chilies.
What type of soup is added to the mixture?
One 10-ounce can of cream of chicken soup is added for creaminess.
How much chicken broth is required?
The recipe requires one 10-ounce can of chicken broth.
How long should the chili cook on a low setting?
On a low setting, the chili should cook for 6 to 8 hours.
How long should the chili cook on a high setting?
On a high setting, the chili should cook for 3 to 4 hours.
When should the cream cheese be added?
The cream cheese should be added about 30 to 60 minutes before serving.
How should the cream cheese be prepared before adding it?
The 8-ounce package of cream cheese should be cut into cubes.
What should I do with the chicken once it is cooked?
You should remove the chicken breasts, shred them with two forks or chop them into bite-sized pieces, and then return them to the crockpot.
What are some suggested toppings for this chili?
Suggested garnishes include sour cream and shredded jack cheese.
Is this recipe suitable for meal prep?
Yes, it is tagged for meal prep and leftovers can be stored in small containers for easy lunches.
Can this chili be frozen?
Yes, this recipe is freezer friendly and can be frozen for quick future meals.
How many total ingredients are needed for this recipe?
There are a total of 8 ingredients required.
What is the first step in the instructions?
The first step is to place the frozen chicken breasts at the bottom of the crockpot.
What gives the chili its creamy texture?
The combination of cream of chicken soup and melted cream cheese provides a creamy texture.
Is this considered a one-pot meal?
Yes, it is a one-pot meal made entirely in a slow cooker or crockpot.
What size are the bean cans?
The recipe uses 15-ounce cans for both the black beans and great northern beans.
What size is the cream cheese package?
The recipe calls for one 8-ounce package of cream cheese.
What size is the taco seasoning packet?
The taco seasoning mix should be a 1.25-ounce packet.
Is this recipe high in protein?
Yes, with chicken and two types of beans, it is categorized as a high protein meal.
What is the aroma like?
The description describes it as an irresistible aroma of warm, comforting chili.
Should I stir the cream cheese?
Yes, you should stir occasionally after adding the cubes to allow them to melt into the chili.
What size are the cans for the tomatoes, soup, and broth?
The tomatoes, cream of chicken soup, and chicken broth all come in 10-ounce cans.
Does the recipe include green chilies?
Yes, they are included within the can of diced tomatoes.
Is this a good recipe for busy lifestyles?
Yes, it is designed to be a simple, 'throw everything in' recipe for families with busy lifestyles.