Hearty One-Pot Chili with Wieners and Beans
This Hearty One-Pot Chili is a delightful twist on a classic dish that combines the savory goodness of beef hot dogs with rich, hearty beans and zesty tomatoes. Perfect for family dinners, potlucks, or cozy game days, this dish is ready in just 30 minutes, allowing you to enjoy a comforting meal without the fuss. With its robust flavors and customizable toppings like gooey cheese, cool sour cream, zesty onions, and sweet pickle relish, each bowl is an explosion of taste that everyone will adore. Pair it with warm biscuits or cornbread for a complete meal that satisfies both big appetites and busy schedules. Plus, it’s versatile enough to double or triple for large gatherings and can easily be stored in the freezer for a future quick meal. Get ready to enjoy a delicious hand-crafted chili that brings families and friends together around the table!
N/A
Servings
160
Calories
16
Ingredients
Ingredients
onion
1 small (chopped)
green bell pepper
1 small (roughly chopped)
celery
1/4 cup (thinly sliced (about 2 stalks))
vegetable oil or butter
2 tablespoons
beef hot dogs
4-6 (sliced)
chili without beans
1 (15 ounce) can (hot or mild)
diced tomatoes
1 (15 ounce) can (with green pepper, celery, and onion)
kidney beans
2 (15 ounce) cans (drained)
chili powder
2 teaspoons
garlic powder
1/4 teaspoon
cumin powder
1/8 teaspoon (scant)
salt and pepper
to taste
grated cheese
to taste
sour cream
to taste
chopped onion
to taste
sweet pickle relish
to taste
Instructions
1
In a medium or large pot, heat the vegetable oil or butter over medium heat.
2
Add the chopped onion, green bell pepper, and sliced celery. Sauté until the vegetables begin to soften, about 3-5 minutes.
3
Stir in the sliced hot dogs and continue to cook until they are lightly browned, approximately 5 minutes.
4
If using a slow cooker, transfer the cooked mixture to the crock pot. Otherwise, you can continue cooking in the pot.
5
Add the chili without beans, diced tomatoes, drained kidney beans, chili powder, garlic powder, cumin, salt, and pepper. Stir everything together until well combined.
6
Bring the mixture to a gentle boil, then reduce the heat and let it simmer for about 10-15 minutes, stirring occasionally, until heated through and bubbly.
7
Once hot, ladle the chili into bowls. Top each serving with grated cheese, a dollop of sour cream, chopped onions, and sweet pickle relish.
8
Serve warm alongside biscuits or cornbread for a complete, satisfying meal. Enjoy it with friends and family!
Nutrition Information
6.7g
Fat
17.2g
Carbs
6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Hearty One-Pot Chili with Wieners and Beans?
It is a delightful twist on a classic dish that combines beef hot dogs with hearty kidney beans, diced tomatoes, and savory spices.
How long does it take to prepare this chili?
This recipe is quick and easy, taking only about 30 minutes from start to finish.
Can I make this chili in a slow cooker?
Yes, after browning the vegetables and hot dogs in a pot, you can transfer the mixture to a crock pot to finish cooking.
What kind of hot dogs should I use?
The recipe calls for 4-6 beef hot dogs, sliced into rounds.
How many calories are in one serving?
There are approximately 160 calories per serving.
What are the recommended toppings for this chili?
Recommended toppings include grated cheese, a dollop of sour cream, chopped onions, and sweet pickle relish.
Can this chili be frozen for later?
Yes, this dish can be easily stored in the freezer for a quick and convenient future meal.
What sides go well with this one-pot meal?
This chili pairs perfectly with warm biscuits or cornbread.
How much fat is in a serving?
Each serving contains approximately 6.7g of fat.
How much protein does this recipe provide?
Each serving contains 6g of protein.
Is this recipe suitable for large groups?
Yes, it is versatile enough to double or triple for large gatherings or potlucks.
What type of beans are used?
The recipe uses two 15-ounce cans of kidney beans, which should be drained before adding.
What vegetables are included in the base?
The base includes one small chopped onion, one small green bell pepper, and 1/4 cup of thinly sliced celery.
Is the chili powder amount adjustable?
The recipe suggests 2 teaspoons of chili powder, but you can adjust this to your preferred spice level.
What kind of canned chili should I buy?
You should use one 15-ounce can of chili without beans, which can be either hot or mild.
Should I use oil or butter for sautéing?
You can use 2 tablespoons of either vegetable oil or butter to sauté the initial ingredients.
How long do I need to simmer the mixture?
The mixture should simmer for about 10-15 minutes until it is heated through and bubbly.
What specific canned tomatoes are recommended?
The recipe suggests using a 15-ounce can of diced tomatoes that includes green pepper, celery, and onion.
Does this recipe contain garlic?
Yes, it includes 1/4 teaspoon of garlic powder for seasoning.
What is the carbohydrate count?
There are 17.2g of carbohydrates per serving.
Do I need to brown the hot dogs?
Yes, the instructions recommend cooking the sliced hot dogs for approximately 5 minutes until they are lightly browned.
Is there cumin in this chili?
Yes, a scant 1/8 teaspoon of cumin powder is used to enhance the flavor profile.
How many ingredients are in this recipe?
There are 16 ingredients in total, including the optional toppings.
Can I use turkey hot dogs instead of beef?
While the recipe specifies beef hot dogs, you can easily substitute them with turkey or your preferred variety.
How do I prepare the onion?
One small onion should be chopped for the base, and additional onion can be chopped for topping.
What size pot do I need?
A medium or large pot is recommended to accommodate all the ingredients.
Should the kidney beans be drained?
Yes, the kidney beans should be drained before being added to the pot.
Is this a good recipe for game day?
Yes, it is described as perfect for cozy game days because it is hearty and easy to serve.
What is the first step in the instructions?
The first step is to heat vegetable oil or butter in a pot over medium heat.
Why add sweet pickle relish as a topping?
The sweet pickle relish provides a unique sweet and tangy contrast to the robust, savory flavors of the chili.