Hearty Oat Crust Fruit Delight

Dessert Added: 10/6/2024
Hearty Oat Crust Fruit Delight
This Hearty Oat Crust Fruit Delight is a refreshing twist on traditional fruit pizza, featuring a wholesome oat crust that balances the sweetness of its toppings beautifully. Unlike the overly sweet varieties that often use sugar cookie dough, this recipe combines the richness of cream cheese with light whipped topping and marshmallow crème for a balanced flavor. Topped with vibrant, fresh fruits, this dessert is not only visually stunning but also a guilt-free indulgence that is perfect for gatherings or as a delightful treat any time of year. Prepare the crust in advance and keep it fresh under plastic wrap to maintain its deliciousness until you’re ready to top it with your favorite fruits.
24
Servings
83
Calories
9
Ingredients
Hearty Oat Crust Fruit Delight instructions

Ingredients

Soft butter 1 cup (softened)
Brown sugar 1/2 cup (packed)
All-purpose flour 2 cups (none)
Oatmeal 1/2 cup (rolled oats preferred)
Cream cheese 8 ounces (softened)
Whipped topping 8 ounces (thawed)
Marshmallow crème 1 cup (none)
Powdered sugar 2 tablespoons (none)
Assorted fruit as desired (sliced or cut (suggestions: strawberries, blueberries, kiwi, mandarin oranges))

Instructions

1
Preheat your oven to 375°F (190°C).
2
In a mixing bowl, cream together the softened butter and packed brown sugar until well combined.
3
Gradually add in the flour and oatmeal, mixing until a dough forms.
4
Spread the crust mixture evenly onto an ungreased cookie sheet, pressing down firmly.
5
Bake in the preheated oven for 15 minutes or until the edges are golden brown. Remove and let cool completely.
6
In a separate bowl, beat together the softened cream cheese, thawed whipped topping, marshmallow crème, and powdered sugar until smooth and creamy.
7
Once the crust has cooled, spread the cream cheese mixture evenly across the top.
8
Arrange your choice of assorted sliced or cut fruits on top of the filling, creating a colorful design.
9
Refrigerate for at least 1 hour before serving to allow the flavors to meld and the filling to set.

Nutrition Information

3.33g
Fat
12.5g
Carbs
1.25g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Hearty Oat Crust Fruit Delight?
It is a refreshing twist on fruit pizza featuring a wholesome oat crust, a creamy marshmallow filling, and fresh fruit toppings.
How many servings does this recipe yield?
This recipe makes 24 servings.
What is the calorie count per serving?
Each serving contains approximately 83 calories.
What temperature should I set my oven to?
Preheat your oven to 375°F (190°C).
How long does the oat crust take to bake?
The crust takes about 15 minutes to bake, or until the edges are golden brown.
What ingredients are needed for the crust?
The crust is made from soft butter, packed brown sugar, all-purpose flour, and oatmeal.
What are the components of the cream cheese filling?
The filling consists of softened cream cheese, thawed whipped topping, marshmallow crème, and powdered sugar.
Can I prepare the crust ahead of time?
Yes, you can prepare the crust in advance and keep it fresh under plastic wrap until you are ready to add toppings.
How long should the dessert chill before serving?
Refrigerate the dessert for at least 1 hour to allow flavors to meld and the filling to set.
What is the fat content per serving?
Each serving contains 3.33g of fat.
How many carbohydrates are in a serving?
There are 12.5g of carbohydrates per serving.
Does this recipe provide any protein?
Yes, each serving provides 1.25g of protein.
How should the butter be prepared for the dough?
The butter should be softened to room temperature for easy creaming.
What is the recommended preparation for the brown sugar?
The brown sugar should be firmly packed into the measuring cup.
What type of oatmeal is best for this crust?
Rolled oats are preferred for this recipe.
How much cream cheese is required?
The recipe calls for one 8-ounce package of softened cream cheese.
Should the whipped topping be frozen or thawed?
The whipped topping must be thawed before mixing into the filling.
How much marshmallow crème is used?
You will need 1 cup of marshmallow crème.
How much flour is needed for the base?
The recipe requires 2 cups of all-purpose flour.
What fruits are suggested for the topping?
Suggested fruits include strawberries, blueberries, kiwi, and mandarin oranges.
What category of food does this fall under?
This recipe is categorized as a Dessert.
Do I need to grease the cookie sheet?
No, the mixture should be spread onto an ungreased cookie sheet.
What is the visual indicator that the crust is finished?
The crust is done when the edges become golden brown.
When should the filling be applied to the crust?
Wait until the crust has cooled completely before spreading the cream cheese mixture.
How should the filling be mixed?
Beat the cream cheese, whipped topping, marshmallow crème, and powdered sugar until smooth and creamy.
How does this compare to traditional fruit pizza?
Unlike versions using sugar cookie dough, this uses a hearty oat crust for a more balanced flavor.
Is this dessert suitable for large gatherings?
Yes, with 24 servings and a stunning visual appeal, it is perfect for parties.
How many total ingredients are used?
The recipe uses 9 primary ingredients.
How should the fruit be arranged?
Arrange the sliced or cut fruit in a colorful design across the top of the filling.
How much powdered sugar is in the filling?
The filling uses 2 tablespoons of powdered sugar.
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