Hearty Italian Tomato Relish
This delightful Hearty Italian Tomato Relish is a cherished family recipe handed down from my Italian father-in-law. It embodies the essence of Italian cuisine with its vibrant flavors, perfect for dipping crusty Italian bread or toasted baguette slices. The combination of fresh, juicy tomatoes, aromatic onions, and robust balsamic vinegar creates a savory blend that is elevated by the richness of olive oil and the warmth of Italian seasoning. It's versatile enough to serve as an appetizer at gatherings or a flavorful topping for grilled meats and vegetables. Feel free to adjust the ingredients to suit your taste. This relish is best left to marinate overnight, allowing the flavors to meld beautifully and give you a delicious taste of Italy in every bite.
4
Servings
138
Calories
6
Ingredients
Ingredients
Fresh tomatoes
4 (Coarsely chopped into 1/2 inch pieces)
Red onion
1/2 (Chopped fine)
Garlic clove
1 (Chopped fine if roasted, crushed if raw)
Balsamic vinegar
2 tablespoons (Good quality)
Olive oil
1/4 cup (Good quality)
Italian seasoning
1 tablespoon
Instructions
1
Start by coarsely chopping the fresh tomatoes into 1/2-inch pieces and place them in a mixing bowl.
2
Add the finely chopped red onion to the tomatoes, ensuring an even distribution.
3
If using raw garlic, crush it and add it to the bowl; if you prefer roasted garlic, chop it finely and mix it in.
4
Drizzle in the balsamic vinegar and olive oil, then sprinkle the Italian seasoning over the top.
5
Gently mix all the ingredients together until they are well combined.
6
Transfer the mixture to a sealed container and refrigerate overnight. This allows the flavors to meld and intensify.
7
If you're eager to taste it right away, you can enjoy it immediately, but the marinating process enhances its deliciousness.
8
Before serving, give the container a gentle shake to redistribute the ingredients. Serve chilled with crusty Italian bread and enjoy!
Nutrition Information
12g
Fat
5.5g
Carbs
1.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Italian Tomato Relish?
It is a vibrant Italian relish made with fresh tomatoes, onions, balsamic vinegar, and olive oil, perfect for appetizers.
What are the main ingredients for this relish?
The main ingredients are fresh tomatoes, red onion, garlic, balsamic vinegar, olive oil, and Italian seasoning.
How many tomatoes do I need for this recipe?
You will need 4 fresh tomatoes, coarsely chopped into 1/2-inch pieces.
What kind of onion should I use?
The recipe specifically calls for 1/2 of a red onion, chopped fine.
Can I use roasted garlic in this relish?
Yes, you can use 1 garlic clove, either chopped fine if roasted or crushed if raw.
What type of vinegar is recommended?
The recipe suggests using 2 tablespoons of a good quality balsamic vinegar.
How much olive oil is required?
You should use 1/4 cup of good quality olive oil.
What seasoning provides the Italian flavor?
The relish is seasoned with 1 tablespoon of Italian seasoning.
How many servings does this recipe make?
This recipe makes approximately 4 servings.
Is this Hearty Italian Tomato Relish recipe vegan?
Yes, the recipe is vegan-friendly as it contains no animal products.
Is this relish dairy-free?
Yes, this Italian relish is completely dairy-free.
Is the recipe suitable for vegetarians?
Yes, it is a vegetarian recipe.
How many calories are in one serving?
Each serving contains approximately 138 calories.
What is the fat content per serving?
Each serving has about 12g of fat.
How many carbohydrates are in a serving?
There are 5.5g of carbohydrates per serving.
Does this relish contain any protein?
Yes, each serving provides approximately 1.25g of protein.
How long should the relish marinate?
It is best left to marinate in the refrigerator overnight to allow the flavors to meld.
Can I eat the relish immediately after making it?
Yes, you can enjoy it right away, but the marinating process enhances the deliciousness.
How should I serve the Italian Tomato Relish?
Serve it chilled with crusty Italian bread or toasted baguette slices.
Can this be used as a topping for meat?
Yes, it is versatile enough to be a flavorful topping for grilled meats.
Is this a good topping for vegetables?
Yes, it works beautifully as a topping for grilled vegetables.
What is the origin of this recipe?
It is a cherished family recipe handed down from the creator's Italian father-in-law.
How should the tomatoes be prepared?
The tomatoes should be coarsely chopped into 1/2-inch pieces.
How should the garlic be prepared if it is raw?
If using raw garlic, it should be crushed before adding to the mixture.
What should I do before serving the refrigerated relish?
Give the container a gentle shake to redistribute the ingredients before serving.
Should the relish be stored in a specific type of container?
It should be transferred to a sealed container for refrigeration.
Can I adjust the ingredient amounts?
Yes, feel free to adjust the ingredients to suit your personal taste preferences.
Is this recipe considered healthy?
Yes, it is tagged as a healthy appetizer option.
What are common tags for this recipe?
Common tags include italian, dip, appetizer, tomato, and healthy.
Does the recipe include fiber or sugar information?
No, fiber and sugar content are not specified in this particular nutritional breakdown.