Hearty Harvest Chicken Stew
Dive into a comforting bowl of Hearty Harvest Chicken Stew, a delectable and wholesome dish that combines tender chicken cubes with an array of fresh vegetables. This nourishing stew not only satisfies your hunger but also warms your soul. Perfect for chilly evenings, you can easily customize this recipe by adding in seasonal veggies or using leftovers. Serve it alongside crusty sourdough bread for a complete meal or pack the leftovers for a satisfying lunch at work. With every spoonful, your family will feel the love and care baked into this simple yet flavorful recipe.
N/A
Servings
260
Calories
14
Ingredients
Ingredients
Boneless Skinless Chicken Breasts
3 (Cut into 1-inch cubes)
Large Onion
1 (Rough chopped into a 1-inch dice)
Carrots
3 (Peeled and cut into 1-inch chunks)
Mushrooms
1 cup (Thickly sliced)
Celery Ribs
2 (Thickly sliced, including leaves)
Baby Red Potatoes
10 (Quartered)
Frozen Corn
1 cup (No preparation needed)
Garlic Cloves
2 (Peeled and slightly smashed (left whole))
Thyme
1 teaspoon (Dried)
Rosemary
1 teaspoon (Dried)
Celery Seed
1 teaspoon (Ground)
Fresh Ground Pepper
1/2 teaspoon (Ground)
Bay Leaves
2 (Whole)
Chicken Stock
4 cups (No preparation needed)
Instructions
1
Start by preparing the vegetables and chicken: cut the chicken breasts into 1-inch cubes and roughly chop the onion, carrots, celery, and potatoes.
2
In your slow cooker, combine the chicken, onion, carrots, mushrooms, celery, potatoes, corn, and smashed garlic cloves.
3
Sprinkle in the thyme, rosemary, celery seed, fresh ground pepper, and add the bay leaves for added flavor.
4
Pour the chicken stock over the mixture, ensuring all ingredients are submerged. Give it a gentle stir to combine everything well.
5
Cover the slow cooker and cook on low for 6 to 8 hours or until the chicken is thoroughly cooked and the vegetables are tender.
6
Before serving, carefully remove the bay leaves and whole garlic cloves, as they are no longer needed. Ladle the stew into bowls and enjoy!
Nutrition Information
4g
Fat
29g
Carbs
20g
Protein
2.5g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Harvest Chicken Stew?
Hearty Harvest Chicken Stew is a comforting and wholesome dish that combines tender chicken cubes with a variety of fresh vegetables in a flavorful broth.
How many calories are in a serving of this stew?
There are approximately 260 calories per serving.
Is this recipe suitable for a slow cooker?
Yes, this recipe is specifically designed to be prepared in a slow cooker for 6 to 8 hours on low.
What type of chicken should I use?
The recipe calls for three boneless skinless chicken breasts cut into 1-inch cubes.
Can I use chicken thighs instead of breasts?
Yes, you can substitute chicken breasts with boneless skinless chicken thighs if you prefer darker meat.
How much protein does this stew provide?
Each serving contains 20g of protein.
What vegetables are included in the Hearty Harvest Chicken Stew?
The stew includes onion, carrots, mushrooms, celery, baby red potatoes, and frozen corn.
How should I prepare the baby red potatoes?
The baby red potatoes should be quartered before being added to the slow cooker.
Do I need to peel the carrots?
Yes, the carrots should be peeled and then cut into 1-inch chunks.
How is the garlic prepared for this recipe?
The garlic cloves should be peeled and slightly smashed but left whole so they can be removed after cooking.
Should I remove the garlic and bay leaves before serving?
Yes, you should carefully remove the bay leaves and whole garlic cloves before ladling the stew into bowls.
What is the fat content per serving?
This recipe contains 4g of fat per serving.
How many grams of carbohydrates are in a serving?
There are 29g of carbohydrates per serving.
Does the recipe contain fiber?
Yes, the stew provides 2.5g of fiber per serving.
What seasonings are used in this stew?
The stew is seasoned with thyme, rosemary, celery seed, fresh ground pepper, and bay leaves.
How much chicken stock is required?
You will need 4 cups of chicken stock to ensure all ingredients are submerged.
Can I add other vegetables to this recipe?
Yes, the recipe is easily customizable, allowing you to add seasonal vegetables or use up leftovers.
What is a good side dish for Hearty Harvest Chicken Stew?
It is recommended to serve the stew alongside crusty sourdough bread for a complete meal.
Is this stew good for meal prep?
Yes, it is excellent for meal prep and the leftovers make a very satisfying lunch.
How should the onion be cut?
One large onion should be roughly chopped into a 1-inch dice.
Are mushrooms required for this recipe?
The recipe calls for 1 cup of thickly sliced mushrooms, but they can be omitted if you prefer.
Does the recipe include celery leaves?
Yes, the recipe suggests slicing the celery ribs including the leaves for extra flavor.
What size should the chicken be cut?
The chicken should be cut into 1-inch cubes.
Is the corn fresh or frozen?
The recipe specifies 1 cup of frozen corn with no additional preparation needed.
What are the cooking time settings?
Cook on low for 6 to 8 hours until the chicken is cooked and vegetables are tender.
How many bay leaves are used?
Two whole bay leaves are used to flavor the stew.
Is this recipe considered a healthy meal?
Yes, it is tagged as a healthy recipe due to its lean protein and high vegetable content.
What type of mushrooms should I use?
Standard white or cremini mushrooms work well when thickly sliced.
Is there any sugar in this recipe?
The nutritional information provided does not list any sugar content for this stew.
How much rosemary is needed?
The recipe requires 1 teaspoon of dried rosemary.