Hearty Garden Pot Roast Delight
Indulge in the comforting flavors of this Hearty Garden Pot Roast Delight. This recipe is a cherished family favorite, reminiscent of traditional pot roasts that have filled homes with warmth and aroma for generations. Using fresh vegetables from your garden, this one-dish meal is a perfect way to bring the family together around the table. Whether it’s a cozy Sunday dinner or a busy weeknight, this pot roast is not only simple to prepare but also delivers big on taste. With tender meat, flavorful veggies, and a luscious gravy, this dish is sure to please everyone, young and old alike. A true keeper for your culinary repertoire!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Boneless pot roast
3 - 5 lbs (Trimmed of excess fat)
Italian salad dressing mix
1 (8 ounce) packet (Ready to use)
Summer squash
2 (Cubed)
Potatoes
4 (Cubed)
Fresh green beans
2 cups (Snapped)
Green pepper
1/2 (Chopped)
Gravymaster
1 tbsp (To taste)
Pepper
To taste (Ground)
Flour
To thicken (Gradually added)
Instructions
1
Begin by trimming any excess fat from the boneless pot roast and placing it in the bottom of your crock pot.
2
In a small bowl, mix the Italian salad dressing mix with a cup of water, then pour this mixture over the roast.
3
Add the cubed summer squash and potatoes, snapped green beans, and chopped green pepper around the roast in the crock pot.
4
Pour enough water over the ingredients until everything is fully submerged.
5
Cover the crock pot and set it to cook on low for 8 hours.
6
Once cooked, carefully remove the roast and vegetables from the crock pot. Place the pot roast on a serving platter and use a slotted spoon to transfer the vegetables to a large bowl.
7
To make the gravy, leave the crock pot on low heat. Stir in approximately 1 tablespoon of gravymaster, add pepper to taste, and gradually whisk in flour until the mixture achieves your desired thickness.
8
For a smooth gravy, strain the liquid through a fine mesh colander into a gravy bowl before serving over the pot roast and vegetables.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Garden Pot Roast Delight?
It is a comforting family-favorite meal featuring tender meat and fresh garden vegetables cooked in a slow cooker.
What type of meat is recommended for this recipe?
The recipe calls for 3 to 5 pounds of boneless pot roast.
How should the pot roast be prepared before cooking?
You should trim any excess fat from the meat before placing it in the crock pot.
What appliance is used to cook this dish?
A crock pot or slow cooker is used for this recipe.
What is used to season the meat?
An 8-ounce packet of Italian salad dressing mix is used as the primary seasoning.
How do you prepare the Italian dressing mix?
Mix the dressing packet with one cup of water and pour it over the roast.
Which vegetables are included in this pot roast?
The recipe includes summer squash, potatoes, fresh green beans, and green pepper.
How many potatoes are needed?
The recipe requires 4 cubed potatoes.
How many summer squashes should I use?
The recipe calls for 2 summer squashes, cubed.
How are the green beans prepared?
You should use 2 cups of fresh green beans that have been snapped.
How much green pepper is added?
The recipe uses 1/2 of a green pepper, chopped.
Do I need to add water to the crock pot?
Yes, pour enough water over the ingredients until everything is fully submerged.
What is the recommended cooking time?
The pot roast should cook for 8 hours.
What temperature setting should be used?
The crock pot should be set to the low heat setting.
How do I remove the vegetables once they are cooked?
Use a slotted spoon to transfer the vegetables to a large bowl.
How is the gravy made?
The gravy is made by adding Gravymaster, pepper, and flour to the cooking liquid remaining in the crock pot.
What is Gravymaster used for?
It is used to add color and flavor to the gravy; use approximately 1 tablespoon.
How do you thicken the gravy?
Gradually whisk in flour until the mixture reaches your desired thickness.
What is the tip for achieving a smooth gravy?
Strain the liquid through a fine mesh colander into a gravy bowl before serving.
Is this recipe considered a one-dish meal?
Yes, it is a complete meal with meat and vegetables cooked together.
What kind of flavor profile does the Italian dressing provide?
It provides a zesty and savory herb flavor to the roast and the resulting gravy.
Can I use fresh garden vegetables?
Yes, the recipe specifically highlights using garden-fresh vegetables for the best taste.
What is the first step in the instructions?
Trim excess fat from the roast and place it in the bottom of the crock pot.
How should the meat be served?
Place the cooked pot roast on a serving platter and pour the prepared gravy over it.
Can I add pepper to the gravy?
Yes, pepper should be added to the gravy mixture to taste.
What size is the Italian dressing packet?
The recipe specifies a 1 (8 ounce) packet.
What texture should the meat have?
The meat should be tender after 8 hours of slow cooking.
Are the vegetables cooked at the same time as the meat?
Yes, the squash, potatoes, beans, and peppers are added around the roast at the start.
Is this recipe suitable for families?
Yes, it is described as a family favorite that delivers big on taste for both young and old.
What should I do with the crock pot when making gravy?
Leave the crock pot on low heat while whisking in the gravy ingredients.