Hearty Crock Pot Sausage and Potato Casserole
This Hearty Crock Pot Sausage and Potato Casserole is a comforting and delicious dish that features tender slices of Polish sausage, perfectly cooked hash brown potatoes, and a rich, creamy cheddar cheese sauce. It's an easy-to-prepare meal that combines wholesome ingredients in a slow cooker, allowing all the flavors to meld beautifully. Perfect for busy weeknights or a cozy family gathering, this dish is sure to satisfy hungry appetites. Enjoy with a sprinkle of fresh green onions for an added crunch!
4
Servings
N/A
Calories
7
Ingredients
Ingredients
Polish sausage
1.5 lbs (sliced)
Frozen hash brown potatoes
1 package (no preparation needed)
Cheddar cheese soup
1 can (no preparation needed)
Evaporated milk
7.5 ounces (no preparation needed)
Green onion
1 bunch (diced)
Pepper
to taste (no preparation needed)
Garlic powder
to taste (no preparation needed)
Instructions
1
Grease the interior of your crock pot with cooking spray or a little olive oil to prevent sticking.
2
In a large bowl, combine the sliced Polish sausage, frozen hash brown potatoes, diced green onions, and sprinkle with your desired amount of pepper and garlic powder for extra flavor.
3
In a separate bowl, mix together the cheddar cheese soup and evaporated milk until well combined, then pour this mixture over the sausage and potato mixture in the crock pot.
4
Gently stir all the ingredients together to ensure everything is well-coated with the soup mixture.
5
Cover the crock pot with the lid and cook on low for 6 hours, stirring occasionally to promote even cooking and prevent sticking.
6
Once done, check for doneness; the potatoes should be tender and the sausage heated through. Serve hot and enjoy your hearty meal!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Hearty Crock Pot Sausage and Potato Casserole?
It is a comforting slow-cooked dish featuring sliced Polish sausage, hash brown potatoes, and a rich cheddar cheese sauce.
How many servings does this recipe provide?
This recipe makes approximately 4 servings.
What type of sausage is recommended for this casserole?
The recipe calls for 1.5 lbs of sliced Polish sausage.
What kind of potatoes should I use?
The recipe requires one package of frozen hash brown potatoes.
What is the recommended cooking time in the crock pot?
The casserole should be cooked on the low setting for 6 hours.
Do I need to grease the slow cooker before starting?
Yes, you should grease the interior with cooking spray or olive oil to prevent the ingredients from sticking.
What ingredients make up the creamy sauce?
The sauce is a mixture of one can of cheddar cheese soup and 7.5 ounces of evaporated milk.
How should I prepare the green onions?
One bunch of green onions should be diced before being added to the mixture.
What seasonings are used in this dish?
The recipe uses pepper and garlic powder to taste for extra flavor.
Should I stir the casserole while it is cooking?
Yes, you should stir the casserole occasionally to promote even cooking and prevent sticking.
How do I know when the casserole is finished?
The dish is done when the potatoes are tender and the sausage is heated through.
Is there a specific way to combine the ingredients?
First, combine the sausage, potatoes, and onions with spices. Then, mix the soup and milk separately before pouring it over the main ingredients and stirring.
Can I use fresh potatoes instead of frozen?
The recipe specifies frozen hash brown potatoes for convenience and texture.
What is the recipe category for this dish?
This dish is categorized under Pork due to the use of Polish sausage.
Is this a good meal for busy weeknights?
Yes, it is an easy-to-prepare meal designed for busy weeknights or cozy family gatherings.
Can I add a garnish to this dish?
A sprinkle of fresh green onions is recommended for an added crunch when serving.
How many ingredients are required in total?
There are 7 main ingredients: Polish sausage, frozen hash browns, cheddar cheese soup, evaporated milk, green onion, pepper, and garlic powder.
What is the serving size for this recipe?
The specific serving size is not listed, but the recipe is designed to serve 4 people.
Is there any preparation needed for the frozen hash browns?
No preparation is needed for the hash browns; they can be used straight from the package.
Can I substitute the evaporated milk?
The recipe uses 7.5 ounces of evaporated milk to achieve a rich texture; substitutes are not specifically suggested.
Does this recipe contain fiber information?
Nutritional data such as fiber, calories, and carbohydrates is not currently available for this recipe.
What makes this dish a 'comfort food'?
The combination of warm potatoes, savory sausage, and a cheesy sauce makes it a classic comfort food.
Can I cook this dish on high instead of low?
The instructions specifically recommend cooking on low for 6 hours to allow flavors to meld beautifully.
How do I prevent the casserole from becoming dry?
Ensuring the soup and milk mixture is well-combined and coating all ingredients helps maintain a creamy texture.
What is the texture of the finished potatoes?
The potatoes should be perfectly cooked and tender once the 6-hour cooking time is complete.
Can this be made in a regular oven?
This specific recipe is designed as a crock pot or slow cooker meal.
Should the sausage be cooked before adding to the crock pot?
No, you only need to slice the Polish sausage; it heats through during the slow cooking process.
Is the dish served hot or cold?
The casserole should be served hot immediately after cooking.
What are some of the tags associated with this recipe?
Tags include crock pot, sausage, potatoes, comfort food, slow cooker, and easy dinner.
Is there any garlic in this recipe?
Yes, garlic powder is used to season the mixture to your personal taste.