Hearty Creamy Chicken Noodle Soup
Indulge in this comforting and creamy chicken noodle soup, perfect for cozy rainy days. This delightful one-pot meal combines the flavors of tender chicken, various mixed vegetables, and hearty egg noodles in a rich, velvety broth. It's easy to prepare in a Crock-Pot, allowing you to come home to a warm, satisfying dinner. Pair it with homemade biscuits and applesauce for a truly satisfying meal that your family will cherish!
N/A
Servings
300
Calories
10
Ingredients
Ingredients
cream of mushroom soup
2 (10 3/4 ounce cans)
cream of chicken soup
1 (10 3/4 ounce can)
cooked chicken
3 (5 ounce cans)
frozen mixed vegetables
1 (9 ounce package)
ground black pepper
1 (teaspoon)
rosemary
1/2 (teaspoon)
thyme
1/2 (teaspoon)
celery salt
1/2 (teaspoon)
egg noodles
2 (cups)
water
2 1/2 (cups)
Instructions
1
In a Crock-Pot, pour in the two cans of cream of mushroom soup and the can of cream of chicken soup.
2
Add 2 1/2 cups of water to the soups and whisk until the mixture is smooth and well combined.
3
Add the cooked chicken, frozen mixed vegetables, black pepper, rosemary, thyme, and celery salt. Stir everything together until well blended.
4
Cover the Crock-Pot with its lid and cook on the low setting for 6-8 hours or on the high setting for 3-4 hours, allowing the flavors to meld beautifully.
5
Once the cook time is complete, switch the Crock-Pot to the high setting. Stir in the dried egg noodles and cover.
6
Cook on high for an additional 20-30 minutes or until the noodles are tender and cooked through, ensuring everything is heated to perfection.
7
Serve hot, ideally with homemade biscuits and applesauce on the side for a comforting meal.
Nutrition Information
7.5g
Fat
42g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
This recipe is for Hearty Creamy Chicken Noodle Soup.
What appliance is needed to make this soup?
A Crock-Pot or slow cooker is required for this recipe.
How much cream of mushroom soup is required?
You will need two 10 3/4 ounce cans of cream of mushroom soup.
How much cream of chicken soup is used?
The recipe calls for one 10 3/4 ounce can of cream of chicken soup.
How much water do I add to the soup base?
You should add 2 1/2 cups of water.
What kind of chicken is used in this recipe?
The recipe uses three 5 ounce cans of cooked chicken.
What type of vegetables are included?
One 9 ounce package of frozen mixed vegetables is used.
What are the cooking time options for the Crock-Pot?
You can cook it on the low setting for 6-8 hours or on the high setting for 3-4 hours.
When should I add the egg noodles?
Add the egg noodles once the initial cook time is complete and the Crock-Pot has been switched to the high setting.
How long do the egg noodles take to cook?
The noodles take an additional 20-30 minutes on the high setting until tender.
What spices are used to season the soup?
The seasonings include ground black pepper, rosemary, thyme, and celery salt.
How much black pepper is needed?
The recipe requires 1 teaspoon of ground black pepper.
How much rosemary and thyme are used?
Use 1/2 teaspoon of rosemary and 1/2 teaspoon of thyme.
What is the calorie count per serving?
Each serving contains 300 calories.
What is the protein content of this soup?
There are 20g of protein per serving.
How much fat is in one serving?
One serving contains 7.5g of fat.
How many carbohydrates are in the soup?
There are 42g of carbohydrates per serving.
What sides are recommended for this meal?
It is best served with homemade biscuits and applesauce on the side.
Is this a one-pot meal?
Yes, it is considered a delightful one-pot meal.
How many total ingredients are used in this recipe?
There are 10 ingredients in total.
What is the texture of the broth?
The soup features a rich, velvety, and creamy broth.
Do I need to whisk the soups together?
Yes, whisk the cream of mushroom and cream of chicken soups with water until smooth.
What tags are associated with this recipe?
Tags include soup, chicken noodle soup, crock-pot, comfort food, and easy recipe.
Is celery salt included in the seasonings?
Yes, 1/2 teaspoon of celery salt is used.
Can I use dry egg noodles?
Yes, the recipe uses 2 cups of dried egg noodles.
Is this recipe suitable for rainy days?
Yes, it is described as being perfect for cozy rainy days.
How many cans of cooked chicken are needed?
Three 5 ounce cans of cooked chicken are required.
What should I do if I want the soup ready in 4 hours?
Set the Crock-Pot to the high setting for 3-4 hours.
What is the first step of the instructions?
The first step is to pour the cream of mushroom and cream of chicken soups into the Crock-Pot.
Should the soup be stirred during cooking?
Yes, stir everything together when adding ingredients and again when adding the noodles.