Hearty Country Skillet Stew

Stew Added: 10/6/2024
Hearty Country Skillet Stew
This Hearty Country Skillet Stew brings comfort and satisfaction to the table with its rich flavors and homestyle feel. Combining the savory taste of ground beef, fresh vegetables, and perfectly seasoned broth, this dish is conveniently cooked in a single skillet. It's an all-in-one meal perfect for family dinners, ensuring a warm and hearty experience with every bite.
4
Servings
550
Calories
9
Ingredients
Hearty Country Skillet Stew instructions

Ingredients

ground beef 1 lb (browned)
onion 1 medium (chopped)
garlic powder 1/8 teaspoon (none)
Campbell's cream of mushroom soup 1 can (none)
Campbell's condensed beef broth 1 can (none)
dried thyme leaves 1/2 teaspoon, crushed (crushed)
diced tomatoes 1 (14 1/2 ounce) can (none)
zucchini 1 small (sliced)
uncooked corkscrew macaroni 2 cups (none)

Instructions

1
In a large skillet over medium heat, add the ground beef and cook until it begins to brown, ensuring to break apart with a spatula as it cooks.
2
Add the chopped onion and garlic powder, continuing to cook until the onion is tender and beef is completely browned.
3
Drain excess fat from the skillet carefully and return it to heat.
4
Stir in the cream of mushroom soup, condensed beef broth, crushed thyme, diced tomatoes, and sliced zucchini.
5
Increase heat to bring the mixture to a gentle boil, stirring occasionally.
6
Once boiling, reduce the heat to low and add the uncooked corkscrew macaroni.
7
Cover the skillet and let it simmer for about 15 minutes, stirring occasionally, until the pasta is cooked through and tender.
8
Remove from heat and let it sit for a few minutes before serving. Serve hot and enjoy!

Nutrition Information

25g
Fat
55g
Carbs
30g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Hearty Country Skillet Stew?
Hearty Country Skillet Stew is a rich, homestyle meal that combines ground beef, fresh vegetables, and seasoned broth in a single skillet.
How many servings does this recipe provide?
This recipe is designed to provide 4 hearty servings.
What are the primary ingredients in this dish?
The main ingredients include ground beef, onion, zucchini, corkscrew macaroni, cream of mushroom soup, and beef broth.
Can I use a different type of meat?
Yes, while the recipe calls for ground beef, you can substitute it with ground turkey or ground chicken for a different flavor profile.
How much ground beef is required?
The recipe requires 1 lb of ground beef, which should be browned in the skillet.
What type of pasta should I use?
The recipe calls for 2 cups of uncooked corkscrew macaroni.
Do I need to boil the macaroni separately?
No, the macaroni is added uncooked and simmers directly in the skillet with the other ingredients.
How long does the stew need to simmer?
Once the macaroni is added, the stew should simmer covered for approximately 15 minutes.
What is the calorie count per serving?
Each serving contains approximately 550 calories.
How much protein is in one serving?
Each serving provides 30g of protein.
What is the fat content per serving?
There are 25g of fat in each serving.
How many grams of carbohydrates are in a serving?
One serving contains 55g of carbohydrates.
What seasoning provides the herbal flavor?
The recipe uses 1/2 teaspoon of crushed dried thyme leaves for seasoning.
Is garlic used in this recipe?
Yes, 1/8 teaspoon of garlic powder is added to the beef and onion mixture.
How should the onion be prepared?
One medium onion should be chopped and cooked until tender with the beef.
How should I prepare the zucchini?
One small zucchini should be sliced before being added to the stew.
What kind of soup is used in the base?
The recipe uses one can of Campbell's cream of mushroom soup.
What kind of broth is needed?
The recipe calls for one can of Campbell's condensed beef broth.
What size can of tomatoes is required?
You will need one 14.5-ounce can of diced tomatoes.
Do I need to drain the fat from the beef?
Yes, you should carefully drain the excess fat from the skillet after browning the beef and onions.
Is this a one-pan meal?
Yes, this is a one-pan dish, making it convenient for cooking and cleanup.
Can I add other vegetables?
Absolutely, you can add other vegetables like carrots or bell peppers if desired.
How do I know when the pasta is done?
The pasta is done when it is cooked through and tender, usually after 15 minutes of simmering.
Should I stir the stew while it simmers?
Yes, you should stir the mixture occasionally to ensure even cooking and prevent sticking.
How should I serve the Hearty Country Skillet Stew?
It should be served hot, ideally after letting it sit for a few minutes to thicken slightly.
Is this recipe suitable for families?
Yes, it is described as a family dinner favorite that is both comforting and satisfying.
What category does this recipe fall under?
This recipe is categorized as a Stew.
How many ingredients are in this recipe?
There are a total of 9 ingredients used in this dish.
What tags are associated with this recipe?
Tags include hearty, comfort food, one-pan dish, family dinner, and easy dinner.
Can I use fresh thyme instead of dried?
Yes, you can substitute fresh thyme, though the ratio may need adjusting as dried herbs are more concentrated.
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