Hearty Campfire Skillet
Hearty Campfire Skillet is the ultimate comfort breakfast, packed with savory flavors and perfect for kickstarting your day. This dish is inspired by a traditional cowboy breakfast often enjoyed around a campfire. Combining seasoned sausage, perfectly cooked hash browns, fluffy eggs, and melted cheddar cheese, this one-pot meal is both simple to make and incredibly satisfying. Ideal for camping trips, outdoor adventures, or cozy mornings at home, it seamlessly adapts to serve larger groups. This versatile recipe allows for ingredient adjustments based on personal preference, and leftovers taste just as great when reheated, making it a practical choice for breakfast lovers.
2
Servings
900
Calories
4
Ingredients
Ingredients
bulk sausage
1/2 lb (crumbled)
country style frozen hash brown potatoes
25 ounces (none)
eggs
6 (whisked)
shredded cheddar cheese
to taste (optional, shredded)
Instructions
1
Heat a large pot or deep skillet over medium heat. Crumble the bulk sausage into the pot and cook until browned, breaking it apart with a spatula to ensure even cooking.
2
Once the sausage is cooked through, add the entire package of frozen hash brown potatoes. Stir occasionally to ensure even cooking and prevent sticking. Cook until the potatoes are heated through, around 8-10 minutes.
3
While the hash browns are cooking, crack the eggs into a mixing bowl and whisk them with a fork until fully blended.
4
Pour the whisked eggs into the pot with the sausage and potato mixture. Stir continuously to evenly distribute the eggs and prevent them from sticking to the pot. Cook until the eggs are fully set.
5
If using, sprinkle shredded cheddar cheese over the mixture. Stir until the cheese is melted and well incorporated.
6
Serve the Hearty Campfire Skillet hot. Enjoy a delicious, warming breakfast that's sure to satisfy!
Nutrition Information
55g
Fat
75g
Carbs
35g
Protein
5g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is a Hearty Campfire Skillet?
The Hearty Campfire Skillet is a savory, one-pot breakfast dish inspired by traditional cowboy meals, consisting of sausage, hash browns, eggs, and cheese.
How many servings does this recipe provide?
This recipe is designed to provide 2 generous servings.
Can I cook this dish at home instead of over a campfire?
Yes, it can easily be prepared on a standard kitchen stove using a large pot or deep skillet over medium heat.
What type of sausage is recommended?
The recipe calls for 1/2 lb of bulk sausage, which is ground sausage meat not in links.
Can I use fresh potatoes instead of frozen hash browns?
Yes, you can use fresh potatoes, but they may require a longer cooking time and more oil to ensure they soften and brown properly compared to frozen ones.
How long do the hash browns need to cook?
The frozen hash browns should be cooked for approximately 8-10 minutes until they are heated through.
Do I need to whisk the eggs before adding them to the pan?
Yes, for the best texture, whisk the eggs in a separate bowl until fully blended before pouring them into the skillet.
Is the cheese mandatory for this recipe?
No, the shredded cheddar cheese is optional and can be added to taste or omitted entirely.
Can I add vegetables to the Hearty Campfire Skillet?
Absolutely! Diced onions, bell peppers, or jalapeños make excellent additions and should be sautéed with the sausage.
How do I prevent the eggs from sticking to the pot?
Stir the mixture continuously once the eggs are added to ensure even distribution and to prevent them from sticking.
What is the calorie count for a serving?
Each serving contains approximately 900 calories.
Is this recipe high in protein?
Yes, it contains 35g of protein per serving, making it a very filling meal.
Can I use a different type of cheese?
Yes, you can substitute cheddar with pepper jack for spice, or Monterey Jack for a milder melt.
What equipment is best for cooking this over a campfire?
A cast-iron skillet or a heavy-duty Dutch oven is ideal for campfire cooking as they distribute heat evenly.
How do I know when the eggs are done?
The eggs are done when they are fully set and no longer liquid in the pan.
Can I make this recipe for a larger group?
Yes, the recipe is easily scalable; just double or triple the ingredients and use a larger pot.
What is the total carbohydrate content?
There are 75g of carbohydrates per serving in this recipe.
Can I use precooked sausage links?
Yes, you can slice precooked links, though the texture will be different than the crumbled bulk sausage suggested.
Is this recipe suitable for gluten-free diets?
While the main ingredients are naturally gluten-free, always check the labels on your sausage and frozen hash browns for hidden additives.
Can I prepare the eggs in advance?
You can whisk the eggs ahead of time and store them in a sealed container in a cooler until you are ready to cook.
What should I serve as a side with this skillet?
It is a complete meal on its own, but it pairs well with fresh fruit or toasted bread.
How much fat is in one serving?
One serving contains 55g of fat.
Can I use tater tots instead of hash browns?
Yes, tater tots can be used as a substitute, though they may take slightly longer to heat through.
Is there any sugar in this recipe?
The primary ingredients do not contain added sugar, though individual sausage brands may vary.
How should I store leftovers?
Leftovers should be stored in an airtight container in the refrigerator and consumed within 3 days.
What is the best way to reheat this dish?
Reheating in a skillet over low heat with a splash of water or oil helps maintain the texture better than a microwave.
Can I make this vegetarian?
Yes, replace the bulk sausage with a plant-based meat crumble or extra sautéed mushrooms.
How much dietary fiber does this meal provide?
This recipe provides 5g of fiber per serving.
What kind of hash browns are best?
The recipe recommends 'country style' frozen hash browns, which are typically cubed or shredded.
Can I add hot sauce to this?
Yes, hot sauce is a popular topping that complements the savory sausage and egg flavors perfectly.