Hearty Cabbage and Beef Bake
This Hearty Cabbage and Beef Bake is a comforting, one-dish meal that's perfect for family gatherings or a cozy weeknight dinner. With layers of savory ground beef, fresh vegetables, and creamy soups, this casserole is sure to satisfy even the pickiest eaters. The combination of cabbage, potatoes, and carrots not only adds great flavor and texture but also makes this dish nutritious and filling. Serve it warm, and enjoy the delicious aroma wafting through your kitchen as it bakes. This recipe is a tribute to classic homestyle cooking, making it a delightful choice for sharing with loved ones.
N/A
Servings
360
Calories
7
Ingredients
Ingredients
onion
1 (sliced)
raw hamburger
1 lb (crumbled)
potatoes
4 (sliced)
carrots
4 (sliced)
cabbage
1/4 small (chopped)
cheddar cheese soup
10 1/2 ounces (canned)
cream of chicken soup
10 1/2 ounces (canned)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large casserole dish, begin by layering the sliced onions evenly on the bottom.
3
Crumble the raw hamburger meat over the onions, spreading it out evenly.
4
Next, layer the sliced potatoes on top of the hamburger, followed by the sliced carrots.
5
Add the chopped cabbage as the next layer.
6
In a separate bowl, combine the cheddar cheese soup and cream of chicken soup until well mixed. Pour this mixture evenly over the layered ingredients in the casserole dish.
7
Cover the casserole dish with foil to keep the moisture in during baking.
8
Bake in the preheated oven for 1 1/2 hours, until the vegetables are tender and the meat is thoroughly cooked.
9
Remove the foil for the last 15 minutes of baking for a slightly browned top before serving.
Nutrition Information
20g
Fat
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Cabbage and Beef Bake?
It is a comforting one-dish casserole featuring layers of ground beef, cabbage, potatoes, carrots, and a creamy soup mixture.
How long does it take to bake this dish?
The dish bakes for a total of 1.5 hours in the oven.
What is the required oven temperature?
Preheat your oven to 350 degrees Fahrenheit or 175 degrees Celsius.
Do I need to brown the beef before adding it to the casserole?
No, the recipe calls for raw hamburger meat to be crumbled directly over the onions.
What is the first layer of the casserole?
The first layer consists of sliced onions spread evenly on the bottom of the casserole dish.
How should the potatoes be prepared?
The four potatoes should be sliced before being layered on top of the meat.
How much cabbage is needed for this recipe?
You will need 1/4 of a small cabbage, which should be chopped before layering.
What types of canned soups are used in the sauce?
The sauce is made by mixing 10.5 ounces of cheddar cheese soup and 10.5 ounces of cream of chicken soup.
Should the casserole be covered while baking?
Yes, cover the dish with foil to keep the moisture in during the first stage of baking.
How do I get a browned top on the casserole?
Remove the foil during the last 15 minutes of baking to allow the top to brown slightly.
How many calories are in one serving?
There are approximately 360 calories per serving.
How much protein does this dish provide?
Each serving contains about 15 grams of protein.
What is the fat content per serving?
There are 20 grams of fat per serving.
How many carrots are used in the recipe?
The recipe requires 4 carrots, which should be sliced.
In what order should the vegetables be layered?
Layer the sliced potatoes first, followed by sliced carrots, and then the chopped cabbage.
Should I mix the soups together before pouring?
Yes, combine the cheddar cheese soup and cream of chicken soup in a separate bowl until well mixed before adding to the dish.
Is this recipe suitable for a family dinner?
Yes, it is a hearty and filling meal designed for family gatherings or cozy weeknight dinners.
What type of beef should I use?
The recipe calls for 1 lb of raw hamburger meat.
Can I substitute the cream of chicken soup?
While the recipe specifies cream of chicken, you could likely use cream of mushroom or celery as a variation.
Is the onion sliced or chopped?
The onion should be sliced.
How do I know when the bake is finished?
The casserole is done when the vegetables are tender and the meat is thoroughly cooked.
What makes this dish nutritious?
The combination of fresh vegetables like cabbage, potatoes, and carrots adds fiber and nutrients.
Can I add extra seasoning?
Yes, though not listed, you can add salt, pepper, or garlic powder to the meat or soup mixture for extra flavor.
What is the total number of ingredients?
There are 7 main ingredients in this recipe.
How is the cabbage prepared?
The cabbage is chopped before being added as the final vegetable layer.
Is this a one-dish meal?
Yes, it is designed as a complete meal prepared in a single casserole dish.
Can I use ground turkey instead of beef?
Yes, ground turkey can be used as a leaner alternative to the hamburger meat.
What is the texture of the dish?
It has a creamy texture from the soups with soft, tender layers of vegetables and savory beef.
How should I serve the Hearty Cabbage and Beef Bake?
Serve it warm, ideally directly from the oven after the 15-minute browning period.
What tags describe this recipe?
This recipe is categorized as a casserole, comfort food, beef-based, and a family dinner.