Hearty British Brunch Feast

General Added: 10/6/2024
Hearty British Brunch Feast
Indulge in a classic British brunch with this flavorful ensemble of succulent sausages, creamy baked beans, perfectly cooked eggs, juicy grilled tomatoes, and crispy fried bread fingers. This dish is a hearty, fulfilling way to kickstart your day, offering robust flavors and a well-rounded meal. It's perfect for satisfying those weekend brunch cravings when a simple breakfast just won't do. Pair it with freshly brewed tea and a glass of fresh-squeezed orange juice for the quintessential British experience. Though this recipe sticks to the essentials, feel free to customize it with extras like bacon, mushrooms, or roasted potatoes to suit your taste.
2 servings
Servings
N/A
Calories
9
Ingredients
Hearty British Brunch Feast instructions

Ingredients

Sausages 6 (Beef or pork, totaling approximately 350g)
Tomatoes 3 (Large, cut into halves)
Eggs 2-4 (Fresh)
Baked Beans 420g (1 tin, ready to heat)
Wholemeal Bread 2 slices (Cut into fingers)
Cooking Oil As needed (Spray for griddle)
Salt and Pepper To taste (Seasoning)
Worcestershire Sauce Optional (For serving)
HP Sauce Optional (For serving)

Instructions

1
Preheat a large griddle, skillet, or frying pan and lightly coat with cooking oil spray.
2
Slice each piece of bread into three equal fingers for easy frying.
3
Once the griddle is hot, reduce heat to medium. Test readiness by sprinkling a few drops of water on the surface; they should sizzle and evaporate quickly.
4
Place the sausages on one side of the griddle and the halved tomatoes on the other side. Turn the sausages regularly until golden brown and cook thoroughly (about 3 to 5 minutes per side based on thickness).
5
After 5 minutes, gently flip the tomatoes and add the bread fingers to the griddle. Spray with more oil as needed, turning them until golden brown and crispy.
6
Simultaneously, heat the baked beans in a small saucepan over low heat, stirring occasionally.
7
Once the sausages, tomatoes, and bread are cooked, push them to one side to keep warm and prepare for cooking the eggs.
8
Spray the griddle again with oil if required, and crack the eggs onto the surface. Cook to your preference, whether sunny side up, over-easy, or well-done.
9
On warm serving plates, arrange the bread fingers and top with the grilled tomato halves and cooked sausages. Serve the baked beans alongside, placing the eggs on top.
10
Season the dish with salt and pepper to taste, and offer Worcestershire sauce or HP sauce for added flavor, if desired.
11
Enjoy hot, accompanied by a pot of tea, orange juice, and toast with marmalade if there's room for more.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is a Hearty British Brunch Feast?
It is a traditional British ensemble featuring succulent sausages, creamy baked beans, eggs, grilled tomatoes, and crispy fried bread fingers.
How many people does this recipe serve?
This recipe is portioned to serve 2 people.
What type of sausages should I use for this brunch?
You can use either beef or pork sausages, totaling approximately 350g for the recipe.
How should the tomatoes be prepared?
Use three large tomatoes and cut them into halves before placing them on the griddle.
How many eggs are required?
The recipe suggests using between 2 to 4 fresh eggs depending on your preference.
What kind of bread is used for the bread fingers?
The recipe calls for two slices of wholemeal bread, each sliced into three equal fingers.
How do I heat the baked beans?
Heat one 420g tin of baked beans in a small saucepan over low heat, stirring occasionally.
How do I know when the griddle is ready for cooking?
Test the readiness by sprinkling a few drops of water on the surface; they should sizzle and evaporate quickly.
What is the recommended heat setting for the griddle?
After preheating, reduce the heat to medium before adding the ingredients.
How long do the sausages take to cook?
Sausages should be cooked for about 3 to 5 minutes per side until they are golden brown and cooked thoroughly.
When do I add the bread fingers to the pan?
Add the bread fingers to the griddle after the tomatoes have been cooking for about 5 minutes and have been flipped.
How do I ensure the bread fingers are crispy?
Spray the bread with more oil as needed and turn them until they are golden brown and crispy on the griddle.
Can I add other ingredients to this British brunch?
Yes, you can customize the dish with extras like bacon, mushrooms, or roasted potatoes.
What sauces are recommended for serving?
Worcestershire sauce or HP sauce are recommended as optional additions for extra flavor.
What drinks pair well with this meal?
It is best enjoyed with a pot of freshly brewed tea and a glass of fresh-squeezed orange juice.
How should the eggs be cooked?
The eggs can be cooked to your preference, whether sunny side up, over-easy, or well-done.
How do I keep the food warm while the eggs cook?
Push the cooked sausages, tomatoes, and bread to one side of the griddle to keep them warm while you fry the eggs.
Is cooking oil spray necessary?
Yes, cooking oil spray is used to lightly coat the griddle and prevent the ingredients from sticking.
What is the total number of ingredients in this recipe?
There are 9 ingredients listed, including seasonings and optional sauces.
How do I plate this British brunch?
Arrange bread fingers on warm plates, top with tomatoes and sausages, then serve beans alongside with eggs on top.
Can I use a regular frying pan instead of a griddle?
Yes, a large skillet or frying pan can be used if a griddle is not available.
What kind of seasoning is suggested?
The dish should be seasoned with salt and pepper to taste.
Are there any specific tags for this recipe?
Tags include british, brunch, bangers, baked beans, sausages, eggs, tomatoes, fried bread, and comfort food.
Can I serve toast with this meal?
Yes, you can serve it with additional toast and marmalade if you desire a larger meal.
Is this a traditional British recipe?
Yes, it is described as a quintessential British experience and a traditional comfort food.
What is the weight of the sausages needed?
The recipe calls for approximately 350g of sausages.
Do I need to stir the baked beans?
Yes, you should stir the baked beans occasionally while they heat over low heat.
How many tomatoes are used?
The recipe requires 3 large tomatoes, which are then halved.
Is HP sauce mandatory for this recipe?
No, HP sauce is an optional serving suggestion.
What kind of bread fingers are made?
The recipe makes fried bread fingers using wholemeal bread.
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