Hearty Breakfast Bake Delight
Kickstart your day with this Hearty Breakfast Bake Delight, a comforting and delicious casserole that brings together the savory flavors of breakfast sausage, fluffy eggs, and melted cheese, all encased in tender cubed bread. This dish is not only satisfying but also versatile, allowing you to tailor it to your taste with optional ingredients like mushrooms, tomatoes, bell peppers, and more. Perfect for feeding a crowd or prepping ahead for busy mornings, this breakfast bake is sure to become a family favorite. Serve it warm and watch it disappear!
N/A
Servings
480
Calories
14
Ingredients
Ingredients
breakfast sausage
1 lb (cooked and crumbled)
eggs
10 (beaten)
milk
3 cups (whole or your choice of milk)
dry mustard
2 teaspoons (no preparation needed)
cheddar cheese or colby-monterey jack cheese
8 ounces (shredded)
bread
6 cups (cubed)
salt
to taste (no preparation needed)
pepper
to taste (no preparation needed)
sliced mushrooms
optional (no preparation needed)
chopped tomato
optional (no preparation needed)
chopped bell pepper
optional (no preparation needed)
green onion
optional (sliced)
precooked potato, chunks
optional (no preparation needed)
green chili
optional (chopped)
Instructions
1
Preheat your oven to 325°F (160°C).
2
In a skillet, cook the breakfast sausage over medium heat, breaking it apart as it cooks. Once browned and cooked through, crumble and drain the excess fat.
3
In a large mixing bowl, whisk together the eggs, milk, dry mustard, salt, and pepper until well combined.
4
Grease a 9 x 13-inch casserole dish and layer half of the cubed bread evenly on the bottom.
5
Sprinkle half of the cooked sausage and half of your chosen cheese over the bread.
6
If using any optional ingredients, layer half of them on top as well.
7
Repeat the layering process with the remaining bread, sausage, cheese, and optional ingredients.
8
Carefully pour the egg mixture over the entire casserole, ensuring it's evenly distributed.
9
Cover the casserole with foil to prevent over-browning, and bake in the preheated oven for approximately 60 minutes, or until the eggs are set in the center. Remove the foil for the last 10 minutes of baking for a golden top.
Nutrition Information
30g
Fat
22.5g
Carbs
28.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Hearty Breakfast Bake Delight?
It is a comforting and savory breakfast casserole featuring sausage, eggs, cheese, and cubed bread.
What kind of sausage is best for this recipe?
The recipe recommends one pound of breakfast sausage, cooked and crumbled.
How many eggs do I need?
You will need 10 large eggs, beaten, for this casserole.
What temperature should the oven be set to?
Preheat your oven to 325 degrees Fahrenheit or 160 degrees Celsius.
How long does the breakfast bake take to cook?
The total baking time is approximately 60 minutes.
Should I cover the casserole while it bakes?
Yes, cover it with foil initially and remove the foil for the last 10 minutes to achieve a golden top.
What type of milk is used in the egg mixture?
The recipe calls for 3 cups of milk, such as whole milk or your preferred choice.
What kind of cheese should I use?
The recipe suggests 8 ounces of shredded cheddar cheese or a colby-monterey jack blend.
How much bread is required?
You will need 6 cups of bread, cut into cubes.
What size baking dish is recommended?
A standard 9 x 13-inch casserole dish is perfect for this recipe.
Can I add vegetables to this bake?
Yes, you can add optional ingredients like mushrooms, tomatoes, and bell peppers.
Is it necessary to cook the sausage beforehand?
Yes, the sausage should be browned, crumbled, and drained of fat before being added to the dish.
Does the recipe include potatoes?
Precooked potato chunks are an optional ingredient you can include for extra heartiness.
What spices are used for seasoning?
The mixture is seasoned with dry mustard, salt, and pepper.
How much protein is in one serving?
Each serving contains approximately 28.5 grams of protein.
How many calories are in a serving?
There are 480 calories per serving in this breakfast bake.
Can I make this dish spicy?
Adding optional chopped green chilies is a great way to add a bit of heat.
How should I grease the pan?
Apply a light coating of butter or cooking spray to the 9 x 13-inch dish.
What is the layering process?
Layer half the bread, then half the sausage and cheese, and repeat once more before adding the liquid.
Can I use green onions in this recipe?
Yes, sliced green onions are a recommended optional ingredient for added flavor.
Is this recipe suitable for meal prep?
Absolutely, it is ideal for prepping ahead of time for busy mornings or large gatherings.
How do I know when the eggs are fully cooked?
The eggs are set when the center of the casserole is firm and no longer liquid.
What is the fat content per serving?
Each serving contains about 30 grams of fat.
How many carbohydrates are in this dish?
One serving provides approximately 22.5 grams of carbohydrates.
Can I use different types of bread?
While standard bread is used, you can experiment with sourdough or French bread for different textures.
What is the purpose of dry mustard?
Dry mustard adds a savory depth and slightly tangy flavor to the egg custard.
Is this dish considered a family favorite?
Yes, its versatile nature and savory flavors make it a hit with both kids and adults.
Can I add tomatoes?
Yes, chopped tomatoes can be layered into the bake for extra freshness.
How do I distribute the egg mixture?
Carefully pour the whisked egg and milk mixture over the bread layers to ensure even distribution.
Does the recipe use salt and pepper?
Yes, salt and pepper are added to the egg mixture to taste.