Heartfelt Valentine Cookies
Delight your loved ones this Valentine's Day with these adorable Heartfelt Valentine Cookies. Made with a rich buttery base and a touch of vanilla, these cookies are not only pleasing to the eye but also satisfyingly sweet. The colorful sugar sparkle adds a festive touch, making them perfect for gifting or sharing at parties. For an extra surprise, sandwich them with a delicious red jelly filling for a treat that's both delightful and memorable. Great for families or as a lovely handmade gift!
N/A
Servings
60
Calories
7
Ingredients
Ingredients
butter
1 cup (softened)
flour
2 cups (all-purpose)
cream
1/3 cup (heavy cream)
vanilla extract
1/4 teaspoon (pure)
white sugar
1/2 cup (for coloring)
red food coloring
a few drops (for coloring sugar)
red jelly
as needed (for sandwich filling (optional))
Instructions
1
In a large mixing bowl, combine the softened butter, flour, cream, and vanilla. Use a mixer to blend these ingredients until a smooth dough forms.
2
Once well-mixed, cover the dough and refrigerate for 2 to 3 hours to chill and firm up.
3
While the dough chills, create your colored sugar by mixing 1/2 cup of white sugar with a few drops of red food coloring. Adjust the amount of food coloring for your desired shade of pink.
4
After chilling, lightly flour your work surface. Roll out the dough to about 1/8 inch thick.
5
Evenly sprinkle the colored sugar over the rolled-out dough, then gently roll it over again to embed the sugar.
6
Using a 2 1/2 inch heart-shaped cookie cutter, cut out cookies and place them on a greased cookie sheet.
7
Bake in a preheated oven at 325°F (160°C) for about 15 minutes or until the edges are lightly golden.
8
Allow cookies to cool completely on a wire rack before serving.
9
For an optional twist, if rolled thin enough, spread a small amount of red jelly on the underside of one cookie and sandwich it with another cookie to create a sweet filling.
Nutrition Information
3g
Fat
7.5g
Carbs
0.75g
Protein
3.75g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Heartfelt Valentine Cookies?
Heartfelt Valentine Cookies are adorable heart-shaped treats made with a rich buttery base and a touch of vanilla, decorated with colorful sugar sparkle.
How long should I chill the dough for this recipe?
The dough needs to be covered and refrigerated for 2 to 3 hours to properly chill and firm up.
What is the recommended oven temperature?
Preheat your oven to 325 degrees Fahrenheit (160 degrees Celsius) for baking these cookies.
How do I make the colored sugar for the cookies?
Mix 1/2 cup of white sugar with a few drops of red food coloring, adjusting the amount to reach your desired shade of pink or red.
How thick should I roll out the cookie dough?
Roll the dough out to a thickness of approximately 1/8 inch before cutting out the shapes.
What size cookie cutter is used in this recipe?
The recipe suggests using a 2 1/2 inch heart-shaped cookie cutter.
How many calories are in one Heartfelt Valentine Cookie?
Each cookie contains approximately 60 calories.
Can I add a filling to these cookies?
Yes, you can spread a small amount of red jelly on the underside of one cookie and sandwich it with another for a sweet filling.
What are the primary ingredients for the dough?
The dough consists of softened butter, all-purpose flour, heavy cream, and pure vanilla extract.
How long do the cookies need to bake?
Bake the cookies for about 15 minutes or until the edges become lightly golden.
How do I embed the colored sugar into the dough?
Sprinkle the colored sugar evenly over the rolled-out dough, then gently roll over it again with a rolling pin to press it in.
Should the cookie sheet be prepared?
Yes, you should place the cut-out cookies on a greased cookie sheet to prevent sticking.
How much butter is required for this recipe?
The recipe calls for 1 cup of softened butter.
What type of cream is used in these cookies?
The recipe uses 1/3 cup of heavy cream.
How much sugar is in each serving?
Each cookie contains 3.75 grams of sugar.
Is there vanilla in this recipe?
Yes, the recipe uses 1/4 teaspoon of pure vanilla extract for flavor.
What is the fat content per cookie?
There are 3 grams of fat per serving.
How much protein does one cookie provide?
Each cookie provides approximately 0.75 grams of protein.
What is the carbohydrate count for these cookies?
Each cookie has 7.5 grams of carbohydrates.
How should I cool the cookies after baking?
Allow the cookies to cool completely on a wire rack before you serve them or add any filling.
What type of flour is recommended?
The recipe specifies using 2 cups of all-purpose flour.
Can these cookies be given as gifts?
Yes, they are excellent as lovely handmade gifts or for sharing at Valentine's Day parties.
What does the red jelly add to the recipe?
The red jelly is an optional filling that creates a sandwich cookie for an extra sweet surprise.
How do I achieve a smooth dough?
Use a mixer to blend the butter, flour, cream, and vanilla until a smooth consistency is formed.
Can I adjust the color of the sugar?
Yes, by adjusting the number of food coloring drops, you can achieve various shades of pink or red.
Are these cookies suitable for family baking?
Absolutely, they are great for families and are fun to decorate with the colored sugar.
How many ingredients are in this recipe total?
There are 7 ingredients listed, including the optional red jelly.
What tags are associated with this recipe?
Tags include Valentine's Day, cookies, dessert, baking, heart-shaped, sweet treats, homemade gifts, and festive.
What should I do after mixing the dough?
Once mixed, you should cover the dough and place it in the refrigerator to chill.
How do I know when the cookies are finished baking?
The cookies are finished when the edges are lightly golden, which usually takes about 15 minutes.