Hazelnut Delight Tiramisu
This Hazelnut Delight Tiramisu takes the classic Italian dessert to new heights with the addition of Frangelico, a rich hazelnut liqueur that enhances the flavors beautifully. Adapted from a fabulous recipe found in The Sopranos Family Cookbook, this version features a creamy mascarpone layer complemented by layers of espresso-soaked ladyfingers and delicate chocolate shavings. Perfect for family gatherings or dinner parties, this dessert is always a hit, with friends and family eagerly requesting it time and again. Prepare it a day ahead to allow the ingredients to meld together for the ultimate indulgence!
8
Servings
N/A
Calories
7
Ingredients
Ingredients
Mascarpone cheese
1 lb (softened)
Frangelico (or any hazelnut liqueur)
3 tablespoons (liquid)
Granulated sugar
1/4 cup (measured)
Heavy whipping cream
1 cup (chilled)
Italian ladyfingers (Savoiardi)
24 pieces (unpackaged)
Espresso
1 cup (room temperature)
Bittersweet chocolate
2/3 cup (shaved into small pieces)
Instructions
1
In a large mixing bowl, combine the softened mascarpone cheese with the Frangelico and granulated sugar, stirring until the mixture is smooth and well blended.
2
In a separate bowl, using a hand mixer, whip the heavy cream until soft peaks form. Be careful not to over-whip; you want it to be light and airy.
3
Gently fold the mascarpone mixture into the whipped cream, being careful not to deflate the whipped cream. This will create a light and fluffy filling.
4
Take an 8x8-inch glass serving dish and arrange half of the ladyfingers in a single tight layer at the bottom of the dish.
5
Drizzle half of the espresso evenly over the ladyfingers, ensuring they are saturated but not soggy.
6
Spread half of the mascarpone mixture over the soaked ladyfingers, smoothing it out with a spatula.
7
Sprinkle half of the shaved chocolate on top of the mascarpone layer, evenly distributing the chocolate pieces.
8
Layer the remaining ladyfingers over the chocolate, packing them tightly as before.
9
Drizzle the remaining espresso over the top layer of ladyfingers, allowing them to soak briefly.
10
Spread the rest of the mascarpone mixture over the final layer of ladyfingers, again smoothing it with a spatula or creating soft peaks for a textured finish.
11
Finish by sprinkling the rest of the shaved chocolate on top for a decorative touch.
12
Cover the dish with plastic wrap and refrigerate overnight, allowing the flavors to meld beautifully. Aim for a minimum of 8 hours for the best results.
13
Serve chilled, and enjoy the rich, decadent flavors with family and friends!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Hazelnut Delight Tiramisu?
It is a rich Italian dessert featuring mascarpone, espresso-soaked ladyfingers, and bittersweet chocolate, enhanced with Frangelico hazelnut liqueur.
What makes this tiramisu recipe unique?
This version adds Frangelico, a hazelnut liqueur, to provide a nutty depth of flavor compared to traditional recipes.
Which liqueur is used in this Hazelnut Delight Tiramisu?
The recipe specifically calls for 3 tablespoons of Frangelico or any other hazelnut liqueur.
What type of cheese is used for the filling?
The recipe requires 1 pound of softened mascarpone cheese.
How many ladyfingers are needed?
You will need 24 pieces of Italian ladyfingers, also known as Savoiardi.
What kind of coffee is used to soak the cookies?
One cup of room temperature espresso is used to saturate the ladyfingers.
How do you prepare the heavy whipping cream?
Whip one cup of chilled heavy cream until soft peaks form, being careful not to over-whip.
What is the first step in making the filling?
Combine the softened mascarpone cheese with Frangelico and granulated sugar until smooth.
How do you combine the mascarpone and the whipped cream?
Gently fold the mascarpone mixture into the whipped cream to maintain a light and fluffy texture.
What size dish should be used for this tiramisu?
An 8x8-inch glass serving dish is the recommended size for this recipe.
How are the ladyfingers arranged in the dish?
Arrange half of the ladyfingers in a single tight layer at the bottom of the dish.
How much espresso should be drizzled over the first layer?
Drizzle half of the prepared espresso evenly over the first layer of ladyfingers.
What is the chocolate component of this recipe?
The recipe uses 2/3 cup of bittersweet chocolate, shaved into small pieces.
When should the chocolate shavings be added?
Sprinkle half of the chocolate over the first mascarpone layer and the remaining half on the very top.
How many layers of mascarpone are in the dessert?
The dessert consists of two layers of mascarpone mixture.
What is the recommended refrigeration time?
The tiramisu should be refrigerated for a minimum of 8 hours, though overnight is best.
Can I serve this tiramisu immediately after assembly?
No, it needs at least 8 hours of chilling to allow the flavors to meld and the ladyfingers to soften.
How many servings does this recipe yield?
This Hazelnut Delight Tiramisu recipe serves 8 people.
What should the texture of the mascarpone mixture be?
The mixture should be smooth, well-blended, and fluffy once folded with the whipped cream.
Is the espresso used hot or cold?
The espresso should be at room temperature before drizzling it over the ladyfingers.
What was the inspiration for this recipe?
This recipe was adapted from a version found in The Sopranos Family Cookbook.
What type of sugar is used in the cream mixture?
The recipe calls for 1/4 cup of granulated sugar.
Should the heavy cream be room temperature?
No, the heavy whipping cream should be chilled to ensure it whips properly into peaks.
How do you finish the top of the tiramisu?
Finish by smoothing the final layer of mascarpone and sprinkling the remaining shaved chocolate on top.
How do you store the finished tiramisu?
Cover the dish with plastic wrap and keep it in the refrigerator.
What category of food does this fall under?
This recipe is categorized as a Dessert.
What should I do to ensure the ladyfingers aren't soggy?
Drizzle the espresso evenly so they are saturated but not completely soaked through.
Can I use a different type of chocolate?
While bittersweet is recommended for balance, you could use other types of shaved chocolate if preferred.
Is this a good dessert for dinner parties?
Yes, it is specifically noted as being perfect for family gatherings and dinner parties.
How should the dessert be served?
It should be served chilled directly from the refrigerator.