Grilled Potato, Meat & Veggie Pack
Elevate your barbecue experience with this delicious Grilled Potato, Meat & Veggie Pack. Perfectly seasoned and wrapped in foil, this dish combines tender slices of potatoes, savory kielbasa, and a medley of fresh vegetables. Each bite offers a burst of flavor, making it a must-try for outdoor gatherings. Even if you're not a fan of peppers, the harmonious blend of ingredients ensures you’ll appreciate this dish. It’s easy to prepare and leaves minimal cleanup, making it a favorite among hosts and guests alike.
4
Servings
200
Calories
7
Ingredients
Ingredients
Potatoes
4 (medium, sliced)
Onion
1 (sliced)
Bell Pepper
1 (diced)
Kielbasa
1/2 (sliced)
Butter
few pads (for flavor)
Garlic Powder
to taste (for seasoning)
Onion Salt
to taste (for seasoning)
Instructions
1
Preheat your BBQ grill to medium heat.
2
Prepare a large piece of tin foil (you may need two pieces folded together for sturdiness).
3
Slice the medium potatoes into even rounds and set aside.
4
Slice the onion into thin rings or half-moons, depending on your preference.
5
Dice the bell pepper into small pieces.
6
Slice the kielbasa into bite-sized rounds.
7
In a large bowl, combine the sliced potatoes, onions, diced bell pepper, and sliced kielbasa.
8
Mix well to ensure an even distribution of ingredients.
9
Dot the mixture with a few pads of butter to add richness.
10
Season the mix with garlic powder and onion salt according to your taste.
11
Wrap the mixture tightly in the foil, ensuring all ingredients are enclosed to trap in flavor and steam.
12
Place the foil pack directly on the BBQ grill and cook for 25 minutes.
13
After 25 minutes, flip the pack over and grill for an additional 25 minutes.
14
Carefully open the foil pack (watch for steam!) and poke the potatoes with a fork to check for doneness; they should be tender.
15
Serve hot, enjoying the delicious medley of flavors!
Nutrition Information
11.25g
Fat
17.5g
Carbs
6.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Grilled Potato, Meat & Veggie Pack?
It is a savory one-dish meal consisting of sliced potatoes, kielbasa, and fresh vegetables seasoned and grilled inside a foil pack.
How many servings does this recipe yield?
This recipe is designed to serve 4 people.
What are the primary ingredients in this dish?
The main ingredients include 4 medium potatoes, 1 onion, 1 bell pepper, 1/2 a kielbasa, butter, garlic powder, and onion salt.
What type of meat is used in this potato pack?
The recipe calls for half of a sliced kielbasa.
How should the potatoes be prepared?
The potatoes should be medium-sized and sliced into even rounds.
What is the best way to cut the onion for this recipe?
The onion should be sliced into thin rings or half-moons based on your preference.
How should I prepare the bell pepper?
The bell pepper should be diced into small pieces before mixing with other ingredients.
What temperature should my BBQ grill be?
The BBQ grill should be preheated to medium heat.
How long does the foil pack need to cook?
The total cooking time is 50 minutes, grilled for 25 minutes on each side.
Do I need to flip the foil pack during cooking?
Yes, you should flip the pack over after the first 25 minutes of grilling.
How can I tell if the potatoes are finished cooking?
Carefully open the foil and poke the potatoes with a fork; they should be tender when done.
What seasonings are recommended?
The recipe uses garlic powder and onion salt to taste.
Why is butter added to the mixture?
Few pads of butter are added to provide richness and enhance the overall flavor of the pack.
Is this recipe easy to clean up?
Yes, cooking the meal inside a foil pack makes it a favorite for hosts because it leaves minimal cleanup.
How many calories are in one serving?
Each serving contains approximately 200 calories.
What is the fat content per serving?
There is 11.25g of fat per serving.
How many carbohydrates are in this dish?
There are 17.5g of carbohydrates per serving.
What is the protein content per serving?
Each serving provides 6.25g of protein.
Can I eat this if I am not a fan of peppers?
Yes, the description notes that the harmonious blend of ingredients ensures even those who dislike peppers will appreciate the dish.
How do I prevent the foil pack from leaking or tearing?
You can use a large piece of tin foil or fold two pieces together for extra sturdiness.
Is this recipe suitable for outdoor cooking?
Absolutely, it is specifically designed for BBQ grills and outdoor gatherings.
What is the first step in the instructions?
The first step is to preheat your BBQ grill to medium heat.
Should I mix the ingredients before putting them in the foil?
Yes, combine the potatoes, onions, peppers, and kielbasa in a large bowl and mix well first.
What tags are associated with this recipe?
Tags include bbq, grilled, one-dish meal, potato recipe, kielbasa, vegetable pack, foil dinner, outdoor cooking, and easy meal.
How many ingredients are listed in this recipe?
There are a total of 7 ingredients.
Does the recipe include fiber information?
No, the fiber content is not specified in the provided data.
Is there any sugar in this recipe?
The sugar content is listed as null or not provided.
How do I handle the foil pack after grilling?
Carefully open the pack while being cautious of the escaping steam.
Can I adjust the seasonings?
Yes, both the garlic powder and onion salt should be added according to your personal taste.
What is the serving size for this recipe?
The serving size is not specifically defined, but the recipe makes 4 total servings.