Greek-Style Slow Cooker Chicken Delight

General Added: 10/6/2024
Greek-Style Slow Cooker Chicken Delight
Indulge in the flavors of the Mediterranean with this Greek-Style Slow Cooker Chicken Delight. Featuring tender, juicy chicken and an array of fresh vegetables, this dish captures the essence of Greek cuisine. As the chicken simmers slowly in the slow cooker, it absorbs the aromatic garlic, vibrant oregano, and zesty lemon juice, creating a savory and enriching meal. Pairing perfectly with the soft, buttery potatoes and caramelized onions makes this dish not only satisfying but also a wholesome choice for family dinners. Perfect for a busy day, it allows you to come home to a delicious, ready-to-eat meal that will take you on a culinary journey to Greece, right from your kitchen.
N/A
Servings
N/A
Calories
10
Ingredients
Greek-Style Slow Cooker Chicken Delight instructions

Ingredients

boneless skinless chicken breasts 2-3 (quartered)
medium potatoes 5 (unpeeled, quartered)
large onions 2 (thickly sliced)
whole bulb of garlic 1 (minced)
dried oregano 3-4 teaspoons (dried)
sea salt 3/4 teaspoon
fresh pepper 1/2 teaspoon (freshly ground)
extra virgin olive oil 2 1/2 teaspoons
water 3 tablespoons
fresh lemon juice 1 tablespoon

Instructions

1
The night before serving, prepare the potatoes by placing them in a large Ziploc bag with olive oil. Toss well to coat and marinate in the refrigerator overnight for maximum flavor.
2
When ready to cook, rinse the chicken breasts under cold water and shake off any excess moisture. In a bowl, combine the chicken with the minced garlic and dried oregano, ensuring that the chicken is well-coated.
3
Layer the ingredients in your slow cooker. Start by placing the seasoned potatoes at the bottom. Next, add the marinated chicken pieces evenly over the potatoes. Follow with the thickly sliced onions on top.
4
In a separate bowl, mix the water and fresh lemon juice, then pour this mixture over the layered ingredients in the slow cooker. Finally, sprinkle with sea salt and fresh pepper to taste.
5
Cover the slow cooker and cook on high for 5-6 hours or low for 8-9 hours until the chicken is cooked through and the vegetables are tender.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Greek-Style Slow Cooker Chicken Delight?
It is a Mediterranean-inspired dish featuring tender chicken, potatoes, and onions simmered with garlic, oregano, and lemon juice.
What type of chicken is used in this recipe?
The recipe uses 2-3 boneless skinless chicken breasts, which should be quartered.
Should the potatoes be peeled?
No, the recipe specifies using 5 medium potatoes that are unpeeled and quartered.
How many onions are needed for this dish?
The recipe calls for 2 large onions that are thickly sliced.
How much garlic is included?
A whole bulb of garlic, minced, is used to season the chicken.
What amount of dried oregano is required?
You should use 3-4 teaspoons of dried oregano.
Is sea salt used in this recipe?
Yes, the recipe calls for 3/4 teaspoon of sea salt.
How much fresh pepper should I add?
The recipe recommends 1/2 teaspoon of freshly ground pepper.
How much olive oil is used for the marinade?
You will need 2 1/2 teaspoons of extra virgin olive oil.
What is the purpose of marinating the potatoes overnight?
Marinating the potatoes in olive oil overnight ensures maximum flavor and a buttery texture.
How much water is added to the slow cooker?
The recipe uses 3 tablespoons of water mixed with lemon juice.
How much fresh lemon juice is needed?
The recipe calls for 1 tablespoon of fresh lemon juice.
What should I do with the chicken before seasoning?
Rinse the chicken breasts under cold water and shake off any excess moisture before coating with garlic and oregano.
What is the correct order for layering ingredients in the slow cooker?
Start with seasoned potatoes at the bottom, followed by the marinated chicken, and then the thickly sliced onions on top.
How do I prepare the liquid mixture?
In a separate bowl, mix the water and fresh lemon juice before pouring it over the layered ingredients.
What is the cooking time on high heat?
On high heat, the dish should cook for 5-6 hours until the chicken is done and vegetables are tender.
How long does it take to cook on low heat?
On low heat, the recipe takes 8-9 hours.
Is this recipe considered healthy?
Yes, it is described as a wholesome choice featuring fresh vegetables and lean chicken breasts.
Does this recipe fit the Mediterranean diet?
Absolutely, it uses Mediterranean staples like olive oil, garlic, lemon, and oregano.
Can I make this recipe for a family dinner?
Yes, it is designed as a satisfying and wholesome choice for family meals.
How should the chicken be cut?
The chicken breasts should be quartered for this recipe.
What is the preparation for the garlic?
The whole bulb of garlic should be minced before being combined with the chicken.
What is the suggested prep for the onions?
The 2 large onions should be thickly sliced.
Can I substitute dried oregano with fresh?
While the recipe calls for 3-4 teaspoons of dried oregano, you could use fresh if you adjust the quantity, though dried is standard for this version.
Is this a good recipe for busy people?
Yes, the slow cooker method allows you to come home to a ready-to-eat meal after a busy day.
Are the potatoes peeled or unpeeled?
The recipe specifies that the potatoes should be unpeeled.
What type of olive oil is best?
Extra virgin olive oil is recommended for the best flavor.
How many people does this recipe serve?
While specific serving numbers aren't listed, it uses 2-3 chicken breasts and 5 potatoes, typically serving 3-4 people.
What is the primary flavor profile?
The dish features savory, aromatic garlic and oregano with a zesty lemon finish.
Is this recipe easy to follow?
Yes, it is tagged as an easy recipe involving simple layering and slow cooking.
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