Grandma's Southern Hot Dog Chili Sauce
This Southern Hot Dog Chili Sauce has been cherished by our family since the 1950s. Passed down from generation to generation, this recipe adds a classic southern flair to any hot dog. It’s a hearty, flavorful chili perfect for family gatherings and barbecues. The combination of aromatic spices and rich meat creates an unforgettable taste that envelops your senses. Make a batch today to experience a taste of tradition and love that’s been cherished for decades.
15
Servings
N/A
Calories
6
Ingredients
Ingredients
hamburger
1 lb (optional: select lean ground beef for reduced grease)
chili powder
1 tablespoon (measured)
tomato sauce
8 oz can (canned)
water
8 oz can (measured)
black pepper
1 teaspoon (freshly ground preferred)
salt
1/2 teaspoon (measured)
Instructions
1
In a medium-sized saucepan, add the hamburger meat, chili powder, tomato sauce, water, black pepper, and salt.
2
Thoroughly mix all ingredients until well combined.
3
Place the saucepan over medium-low heat and bring the mixture to a gentle boil.
4
Once boiling, reduce heat. Allow the chili to simmer for at least one hour, stirring occasionally to prevent sticking.
5
For richer flavor, continue cooking for up to two hours.
6
Serve hot over grilled hot dogs or as a topping for burgers or baked potatoes.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Grandma's Southern Hot Dog Chili Sauce?
It is a cherished family recipe from the 1950s that adds a classic southern flair to hot dogs, known for being hearty and flavorful.
How long has this recipe been in the family?
This recipe has been passed down through generations since the 1950s.
What is the main protein used in this chili?
The recipe calls for 1 lb of hamburger meat.
Do I need to brown the meat before adding other ingredients?
No, the instructions specify adding the hamburger meat directly to the saucepan with the other ingredients before cooking.
How much chili powder is required?
The recipe requires 1 tablespoon of measured chili powder.
What size can of tomato sauce should I use?
You should use an 8 oz can of tomato sauce.
How much water is added to the recipe?
The recipe calls for 8 oz of water, which is the same volume as the tomato sauce can.
How long should the chili sauce simmer?
The chili should simmer for at least one hour, but can go up to two hours for richer flavor.
Can I cook the sauce longer than one hour?
Yes, continuing to cook for up to two hours will result in a richer and deeper flavor.
What heat setting is best for cooking this sauce?
The sauce should be brought to a gentle boil over medium-low heat and then reduced to a simmer.
How many servings does this recipe yield?
This recipe makes approximately 15 servings.
Can I use this chili on foods other than hot dogs?
Yes, it is also excellent as a topping for burgers or baked potatoes.
Does this recipe contain beans?
No, this is a traditional meat-based Southern hot dog chili sauce and does not include beans.
How do I prevent the sauce from sticking to the pan?
You should stir the mixture occasionally while it is simmering to prevent sticking.
Can I use lean ground beef for this recipe?
Yes, selecting lean ground beef is recommended if you want to reduce the amount of grease.
What seasonings are used in Grandma's recipe?
The seasonings include chili powder, black pepper, and salt.
How much salt is needed?
The recipe calls for 1/2 teaspoon of salt.
What amount of black pepper is used?
The recipe uses 1 teaspoon of black pepper, with freshly ground being preferred.
Is this recipe suitable for barbecues?
Yes, it is described as the perfect chili for family gatherings and barbecues.
What category does this recipe fall under?
This recipe is categorized under Sauces.
What kind of saucepan is recommended?
A medium-sized saucepan is recommended for preparing this sauce.
Is this a spicy chili sauce?
It contains chili powder and black pepper for flavor, offering a classic aromatic spice profile rather than extreme heat.
How many ingredients are in this recipe?
There are a total of 6 simple ingredients.
What is the first step in the instructions?
The first step is to add the hamburger, chili powder, tomato sauce, water, pepper, and salt into a medium saucepan.
Is there a specific preparation for the tomato sauce?
The recipe simply calls for standard canned tomato sauce.
How do I measure the water for this recipe?
You can use the empty 8 oz tomato sauce can to measure the 8 oz of water.
Is this recipe considered a tradition?
Yes, it is a taste of tradition and love that has been cherished for decades.
What is the texture of the chili?
It is a rich and hearty meat-based sauce designed to envelop your senses.
Can I serve this sauce cold?
No, the instructions recommend serving the chili sauce hot.
What makes this sauce 'Southern' style?
The specific blend of spices and the tradition of slow-simmering meat into a fine sauce for hot dogs defines its Southern flair.