Gourmet Three-Cheese BBQ Chicken Pizza
Indulge in the delicious fusion of flavors with our Gourmet Three-Cheese BBQ Chicken Pizza. This mouthwatering pizza showcases a rich blend of gouda, parmesan, and mozzarella cheeses that melt beautifully, offering a creamy texture and robust flavor. The savory barbecue sauce adds a tangy kick, perfectly complementing the tender chicken and sweet caramelized red onions. Fresh cilantro gives a vibrant finish, making each bite a delightful experience. Ideal for a quick weeknight dinner or a weekend gathering with friends, you can easily streamline your preparation by using premade pizza crust. Enjoy the explosion of flavors in every slice!
6
Servings
350
Calories
10
Ingredients
Ingredients
Olive oil
2 tablespoons (for sautéing)
Chicken tenders
1/2 lb (sautéed and diced)
Barbecue sauce
2/3 cup (divided use)
Flour
as needed (for dusting surface)
Pizza dough
1 (13 7/8 ounce) package (homemade or premade crust)
Shredded gouda cheese
3/4 cup (for topping)
Shredded mozzarella cheese
1 cup (for topping)
Shredded parmesan cheese
3/4 cup (for topping)
Red onion
1/2 medium (thinly sliced)
Fresh cilantro leaves
3 tablespoons (chopped for garnish)
Instructions
1
Preheat your oven to 400 degrees F (200 degrees C).
2
In a large skillet, heat the olive oil over medium-high heat until shimmering.
3
Add the chicken tenders to the skillet and sauté them for about 12 minutes, or until they are golden brown and fully cooked through. Ensure to turn them occasionally for even cooking.
4
Once cooked, remove the chicken from heat and allow it to cool slightly.
5
After cooling, dice the chicken into bite-sized pieces, yielding a little over 1 cup.
6
In a small bowl, combine the diced chicken with 2 tablespoons of barbecue sauce, tossing to ensure even coating. Set aside.
7
On a floured surface, carefully roll out the pizza dough to fit your greased sheet pan, aiming for a rectangular shape approximately 15 by 10 inches. If you are using a premade crust, skip this step.
8
Spread the remaining barbecue sauce evenly over the shaped pizza dough, ensuring it covers all edges.
9
Generously sprinkle the gouda cheese, mozzarella cheese, and parmesan cheese across the sauce-coated dough.
10
Top the cheese with the thinly sliced red onions and the prepared chicken mixture.
11
Place the pizza in the preheated oven and bake for 15 to 20 minutes or until the cheese is bubbling and the crust is lightly golden.
12
Once baked to perfection, remove from the oven and garnish with chopped fresh cilantro.
13
Slice the pizza into pieces and serve hot. Enjoy your homemade gourmet pizza!
Nutrition Information
17g
Fat
29g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Gourmet Three-Cheese BBQ Chicken Pizza?
It is a gourmet pizza featuring a blend of gouda, parmesan, and mozzarella cheeses, topped with BBQ chicken, red onions, and fresh cilantro.
What three cheeses are used in this recipe?
The recipe uses shredded gouda, shredded mozzarella, and shredded parmesan cheese.
How many servings does this recipe yield?
This pizza recipe makes 6 servings.
What is the recommended oven temperature?
The oven should be preheated to 400 degrees F (200 degrees C).
How long should I sauté the chicken tenders?
Sauté the chicken tenders for about 12 minutes until they are golden brown and fully cooked.
How much chicken is required for this pizza?
You will need 1/2 lb of chicken tenders.
Can I use a premade pizza crust?
Yes, the recipe allows for either homemade dough or a 13 7/8 ounce package of premade crust.
What type of sauce is used for the base?
A tangy barbecue sauce is used as the base for this pizza.
How long does the pizza take to bake?
The pizza should bake for 15 to 20 minutes.
How do I prepare the chicken for the topping?
After sautéing and cooling, dice the chicken into bite-sized pieces and toss with 2 tablespoons of BBQ sauce.
What size should the pizza dough be rolled to?
Aim for a rectangular shape approximately 15 by 10 inches.
What is used as a garnish for the finished pizza?
Chopped fresh cilantro leaves are used to garnish the pizza after baking.
How many calories are in one serving?
Each serving contains 350 calories.
What is the fat content per serving?
There are 17g of fat per serving.
How many carbohydrates are in a serving?
Each serving contains 29g of carbohydrates.
What is the protein content per serving?
Each serving provides 15g of protein.
What kind of onion is used on the pizza?
The recipe calls for 1/2 of a medium red onion, thinly sliced.
How much mozzarella cheese is needed?
You will need 1 cup of shredded mozzarella cheese.
How much gouda cheese is used?
The recipe requires 3/4 cup of shredded gouda cheese.
How much parmesan cheese is included?
You will need 3/4 cup of shredded parmesan cheese.
What is the total number of ingredients in this recipe?
There are 10 ingredients in total.
Should the sheet pan be prepared before adding the dough?
Yes, the dough should be placed on a greased sheet pan.
How is the barbecue sauce divided in the recipe?
Use 2 tablespoons for coating the chicken and the remaining 2/3 cup (minus the 2 tablespoons) for the pizza base.
What is the visual indicator that the pizza is done?
The pizza is done when the cheese is bubbling and the crust is lightly golden.
Is this recipe considered an easy weeknight dinner?
Yes, it is specifically described as ideal for a quick weeknight dinner.
What is the purpose of the flour in the ingredients?
The flour is used for dusting the surface when rolling out the pizza dough.
What preparation is needed for the cilantro?
The fresh cilantro leaves should be chopped before being used as a garnish.
Does the recipe require olive oil?
Yes, 2 tablespoons of olive oil are used for sautéing the chicken.
Is this pizza suitable for parties?
Yes, it is categorized as great party food and ideal for weekend gatherings.
How should the pizza be served?
The pizza should be sliced into pieces and served hot.