Gourmet Jam Thumbprint Cookies
These gourmet jam thumbprint cookies are an elegant and delicious treat perfect for any occasion. With a buttery, melt-in-your-mouth texture and a sweet burst of your favorite jam in every bite, they're simple to make yet impressive on the dessert table. Customize them with any jam of your choice—whether it's classic strawberry, more exotic mango, or even homemade raspberry! Courtesy of 'Baking Bites', this recipe is a simple way to create an exquisite treat that's sure to delight.
40
Servings
80 kcal
Calories
8
Ingredients
Ingredients
butter
1/2 cup (room temperature)
sugar
1 cup
salt
2 pinches
vanilla extract
2 teaspoons
milk
6 tablespoons
cornstarch
1/2 cup
all-purpose flour
2 1/2 cups
jam
as needed (your choice of flavor)
Instructions
1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2
In a large mixing bowl, cream together the butter, sugar, and salt until light and fluffy.
3
Add the vanilla extract and milk, then mix well until fully incorporated. Stir in the cornstarch.
4
Gradually add the flour, mixing just until the dough is formed without any dry streaks.
5
Roll the dough into 1-inch balls and place them onto the prepared baking sheet, spacing them about 2 inches apart.
6
Using your thumb or the back of a spoon, make a shallow indentation in each dough ball. Fill each indentation with a small amount of jam, taking care not to overfill.
7
Bake in the preheated oven for 12-13 minutes, or until the edges of the cookies just start to turn golden brown.
8
Remove the cookies from the oven and allow them to cool on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.
Nutrition Information
4g
Fat
10.5g
Carbs
0.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Gourmet Jam Thumbprint Cookies?
They are elegant buttery cookies with a melt-in-your-mouth texture and a sweet jam center, perfect for any occasion.
How many calories are in each cookie?
Each cookie contains approximately 80 kcal.
What temperature should the oven be set to?
The oven should be preheated to 375°F (190°C).
How many servings does this recipe make?
This recipe yields approximately 40 cookies.
What are the primary ingredients for the dough?
The dough consists of butter, sugar, salt, vanilla extract, milk, cornstarch, and all-purpose flour.
What type of jam can I use for the filling?
You can use any jam of your choice, including classic strawberry, exotic mango, or homemade raspberry.
How do I create the indentation for the jam?
Use your thumb or the back of a spoon to make a shallow indentation in each dough ball.
How long do these cookies need to bake?
The cookies should bake for 12 to 13 minutes.
Should the butter be cold when starting?
No, the recipe specifies that the butter should be at room temperature.
What type of flour is recommended?
The recipe calls for 2 1/2 cups of all-purpose flour.
How much salt is included in the recipe?
The recipe requires 2 pinches of salt.
Why is cornstarch used in the recipe?
Cornstarch is added to the dough to help achieve a specific buttery and soft texture.
What size should the dough balls be?
Roll the dough into 1-inch balls.
How should I space the cookies on the baking sheet?
Place the dough balls about 2 inches apart on the prepared baking sheet.
How do I know when the cookies are done?
The cookies are ready when the edges just start to turn golden brown.
Do I need to line the baking sheet?
Yes, you should line the baking sheet with parchment paper.
How much milk is needed for the dough?
The recipe uses 6 tablespoons of milk.
What is the fat content per serving?
There are 4g of fat per cookie.
How much protein is in each cookie?
Each cookie contains 0.75g of protein.
What are the carbohydrates per serving?
There are 10.5g of carbohydrates per cookie.
Can I overfill the jam indentations?
It is recommended to use a small amount and take care not to overfill them.
How long should the cookies cool on the sheet?
Allow the cookies to cool on the baking sheet for 2 minutes before moving them.
Where should the cookies cool completely?
Transfer the cookies to a wire rack to finish cooling completely.
Is this recipe suitable for the holidays?
Yes, these are considered excellent holiday treats.
How many total ingredients are in this recipe?
There are 8 ingredients in total.
Who is the original creator of this recipe?
This recipe is provided courtesy of 'Baking Bites'.
What is the first step of the mixing process?
The first step is to cream together the butter, sugar, and salt until light and fluffy.
How should the flour be added?
Gradually add the flour, mixing just until the dough forms without any dry streaks.
Are these cookies considered easy to make?
Yes, the recipe is described as a simple way to create an exquisite treat.
How much vanilla extract is used?
The recipe calls for 2 teaspoons of vanilla extract.