Gourmet Grilled Roast Beef and Smoked Gouda Sandwiches
Indulge in a gourmet sandwich experience with our Grilled Roast Beef and Smoked Gouda creation. This recipe combines the rich, savory flavors of slow-roasted roast beef and creamy, smoky Gouda cheese, beautifully encased in hearty multi-grain bread. Lightly griddled to golden perfection with a touch of mayonnaise and butter, each bite offers a luscious, mouth-watering taste that's sure to satisfy any cheese lover or sandwich connoisseur. This quick and easy yet elegant sandwich is perfect for lunch, a hearty snack, or even a light dinner. Serve with crisp pickles and your favorite chips for the ultimate comfort meal.
4
Servings
675
Calories
6
Ingredients
Ingredients
Oscar Mayer Slow Roasted Roast Beef, deli thin
7 ounces (packaged)
Smoked Gouda cheese
4 slices (sliced)
Multi-grain bread
8 slices (sliced)
Mayonnaise
8 tablespoons (spreadable)
Butter
As needed (spreadable)
Pickle
Optional (whole or sliced)
Instructions
1
Preheat a sandwich grill or non-stick pan over medium-low heat.
2
Spread 1 tablespoon of mayonnaise evenly on one side of each of the 8 slices of multi-grain bread.
3
On the mayonnaise side of 4 bread slices, layer the thin deli roast beef and a slice of smoked Gouda cheese.
4
Top with the remaining 4 bread slices, mayonnaise side down, to form a sandwich.
5
Spread a thin layer of butter on the outsides of each sandwich.
6
Place each sandwich in the preheated grill or pan. Cook until the bread is golden brown and the cheese has melted, about 3-4 minutes per side. Adjust the heat as necessary to prevent burning.
7
Remove sandwiches from heat and let them cool slightly before cutting.
8
Serve immediately with optional pickles and a side of your preferred chips.
Nutrition Information
45g
Fat
43g
Carbs
26g
Protein
4g
Fiber
5g
Sugar
875mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is the name of this sandwich recipe?
The recipe is for Gourmet Grilled Roast Beef and Smoked Gouda Sandwiches.
What type of cheese is used in this gourmet sandwich?
The recipe calls for Smoked Gouda cheese slices.
What kind of bread is recommended?
Hearty multi-grain bread is used for this recipe.
How many servings does this recipe make?
This recipe makes 4 servings.
How many calories are in one serving?
There are 675 calories per serving.
What is the protein content per serving?
Each serving contains 26 grams of protein.
How much fat is in each sandwich?
There are 45 grams of fat per serving.
What type of roast beef is specified?
The recipe specifies 7 ounces of Oscar Mayer Slow Roasted Roast Beef, deli thin.
How much mayonnaise is needed for the recipe?
You will need 8 tablespoons of mayonnaise.
What is the first step in the instructions?
Preheat a sandwich grill or non-stick pan over medium-low heat.
How long should each side of the sandwich be cooked?
Cook for about 3-4 minutes per side until golden brown and the cheese is melted.
Where do I spread the mayonnaise?
Spread 1 tablespoon of mayonnaise evenly on one side of each of the 8 slices of bread.
What is used on the outside of the bread for grilling?
A thin layer of butter is spread on the outsides of each sandwich.
What heat setting is recommended for grilling?
Medium-low heat is recommended to prevent burning.
Are there any suggested sides for this meal?
It is suggested to serve with crisp pickles and your favorite chips.
How many grams of carbohydrates are in a serving?
Each serving has 43 grams of carbohydrates.
What is the sodium content per serving?
The sodium content is 875mg per serving.
How much fiber is in the sandwich?
There are 4 grams of fiber per serving.
How much sugar is in the recipe?
There are 5 grams of sugar per serving.
Is the pickle ingredient required?
No, the pickle is listed as an optional ingredient.
Should the sandwich be cut immediately after grilling?
The instructions recommend letting the sandwiches cool slightly before cutting.
How many total ingredients are used?
There are 6 ingredients listed in the recipe.
What tags are associated with this recipe?
Tags include gourmet, roast beef, smoked gouda, grilled sandwich, and comfort food.
Is this recipe suitable for a quick lunch?
Yes, it is tagged as a quick lunch and easy recipe.
Can I use a sandwich grill for this?
Yes, a sandwich grill or a non-stick pan can be used.
How many slices of bread are required in total?
The recipe requires 8 slices of multi-grain bread.
How many slices of cheese are used per sandwich?
The recipe uses 4 slices for 4 sandwiches, which is 1 slice per sandwich.
What should I do if the bread starts to burn?
You should adjust the heat as necessary to prevent burning.
Is this a good recipe for cheese lovers?
Yes, it is specifically tagged for cheese lovers.
Is cholesterol information provided?
No, the cholesterol value for this recipe is not provided.