Gourmet Grilled Hot Dogs
Elevate your classic hot dogs with this simple yet delicious recipe that features two cooking methods for the perfect bite. Start with quality beef hot dogs that are gently brought to a boil in salted water, ensuring they stay juicy and flavorful. For an extra layer of taste, split the dogs and sear them in a hot pan with olive oil until they develop a beautiful golden-brown crust. Ideal for tailgating or a backyard BBQ, these gourmet hot dogs are a crowd-pleaser that everyone will love!
N/A
Servings
150
Calories
3
Ingredients
Ingredients
Beef hot dogs
4 (good quality)
Olive oil
to taste (for cooking)
Sea salt
to taste (for boiling water)
Instructions
1
Begin by placing the beef hot dogs in a pot of cold water seasoned with sea salt. Slowly bring the water to a boil over medium heat.
2
Once the water reaches a boil, turn off the heat and let the hot dogs sit in the water for 5–10 minutes to warm through.
3
For extra flavor, carefully split each hot dog lengthwise, stopping just short of cutting all the way through.
4
Heat a skillet over medium heat and add a drizzle of olive oil.
5
Carefully place the split hot dogs in the hot pan, cut-side down, and cook until they develop a brown, crispy exterior, about 3–4 minutes per side.
6
Serve the hot dogs warm with your favorite toppings and enjoy!
Nutrition Information
10
Fat
1
Carbs
10
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Gourmet Grilled Hot Dogs?
Gourmet Grilled Hot Dogs are an elevated version of the classic hot dog, using a two-step cooking method involving boiling in salted water and then searing in a skillet.
What are the main ingredients for this recipe?
The main ingredients are high-quality beef hot dogs, olive oil, and sea salt.
How many calories are in one gourmet hot dog?
Each hot dog contains approximately 150 calories.
Is this recipe suitable for tailgating?
Yes, these gourmet hot dogs are described as ideal for tailgating and backyard BBQs.
How much protein is in each serving?
Each serving provides 10 grams of protein.
What is the first step in the cooking process?
The first step is placing the beef hot dogs in a pot of cold water seasoned with sea salt.
How long should the hot dogs sit in the boiled water?
After the water reaches a boil and the heat is turned off, they should sit for 5 to 10 minutes.
Why should I split the hot dogs?
Splitting the hot dogs lengthwise allows them to develop a brown, crispy exterior when seared in the pan.
What kind of oil is used for searing the hot dogs?
Olive oil is used to sear the hot dogs in the skillet.
How long does it take to sear the hot dogs?
It takes approximately 3 to 4 minutes per side to develop a golden-brown crust.
What type of salt should be used for the boiling water?
Sea salt is recommended for seasoning the water.
How many grams of fat are in one hot dog?
There are 10 grams of fat per hot dog.
Are these hot dogs low in carbohydrates?
Yes, they contain only 1 gram of carbohydrates.
What is the best way to serve these hot dogs?
Serve them warm with your favorite toppings.
Do I start with hot or cold water?
You should start with cold water and slowly bring it to a boil.
Is this recipe easy to follow?
Yes, it is categorized as an easy recipe with only 3 main ingredients.
What makes these hot dogs gourmet?
The combination of boiling in seasoned water and then searing them with a split cut elevates the flavor and texture.
Can I use any type of hot dog?
While the recipe calls for beef hot dogs, you should aim for good quality ones for the best results.
What heat level should I use for boiling?
Slowly bring the water to a boil over medium heat.
Should I cut the hot dog all the way through?
No, split them lengthwise but stop just short of cutting all the way through.
How many hot dogs does this specific recipe list ingredients for?
The ingredient list specifies 4 beef hot dogs.
What color should the hot dogs be after searing?
They should have a beautiful golden-brown crust.
What equipment is needed for this recipe?
You will need a pot for boiling and a skillet for searing.
Is there any sugar in this recipe?
The recipe data indicates no significant sugar content.
Is there any fiber in the beef hot dogs?
The nutritional data lists fiber as null, meaning there is no fiber.
Are these hot dogs good for parties?
Yes, they are tagged as excellent party food.
What is the purpose of the initial boiling?
Boiling ensures the hot dogs stay juicy and flavorful while warming through.
How should the hot dogs be placed in the pan?
Place them in the hot pan cut-side down first.
Can I grill these instead of using a skillet?
While the instructions suggest a skillet, the title 'Gourmet Grilled' implies they are perfect for a grill setting as well.
Is sea salt necessary?
Sea salt is recommended to season the boiling water for better flavor.