Gourmet Fresno French Toast

General Added: 10/6/2024
Gourmet Fresno French Toast
Elevate your breakfast experience with this Gourmet Fresno French Toast recipe! A delightful twist on a classic, this dish combines fluffy, golden-brown triangles of bread soaked in a rich, flavorful batter made with eggs, milk, and spices. Perfectly sweetened and lightly spiced with cinnamon, this French toast is an ideal choice for weekend brunch or special occasions. Serve it warm with a drizzle of maple syrup or a sprinkle of powdered sugar for the perfect finishing touch. Gather your friends and family and create lasting memories with this delicious breakfast treat!
5
Servings
250
Calories
10
Ingredients
Gourmet Fresno French Toast instructions

Ingredients

Eggs 2 (whisked)
Flour 1 cup (all-purpose)
Milk 1 cup (whole or your choice)
Baking Powder 1.5 teaspoons (dry)
Salt 0.5 teaspoon (to taste)
Cinnamon 1 teaspoon (ground)
Vanilla Extract 1 teaspoon (pure)
White Bread 8-10 slices (firm and diagonally sliced)
Butter or Margarine 6 tablespoons (for frying)
Canola Oil 3 tablespoons (for frying)

Instructions

1
1. Begin by blending the eggs in a blender or food processor until they are fully combined and frothy.
2
2. Add the flour, milk, baking powder, salt, cinnamon, and vanilla extract to the blender. Blend again until the mixture is smooth and well incorporated.
3
3. Pour the egg mixture into a shallow dish, making it easy to soak the bread.
4
4. Slice the firm white bread diagonally into triangles, ensuring they are sturdy enough to hold the batter.
5
5. Carefully place the bread triangles into the egg mixture and turn them gently to ensure they soak well on both sides. Let them sit for a few minutes to absorb the flavors.
6
6. Preheat a wide frying pan over medium-high heat. Add 2 tablespoons of butter and 1 tablespoon of canola oil to the pan.
7
7. Once the butter is melted and bubbling, drain the soaked bread slices briefly and place them in the frying pan in batches. Fry until golden brown and crispy, about 2-3 minutes per side.
8
8. Add more butter and oil to the pan as needed for subsequent batches to ensure each slice is perfectly cooked.
9
9. Once all the slices are cooked, arrange them on a serving platter and keep warm in a preheated oven at 150°F (65°C) until ready to serve.

Nutrition Information

16g
Fat
22g
Carbs
6g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Gourmet Fresno French Toast?
It is a gourmet twist on classic French toast featuring golden-brown bread triangles soaked in a rich batter of eggs, milk, and spices.
How many servings does this recipe provide?
This recipe yields 5 servings.
What are the calorie counts for Fresno French Toast?
Each serving contains approximately 250 calories.
What type of bread is recommended?
The recipe calls for 8-10 slices of firm white bread.
How should the bread be sliced?
The bread should be sliced diagonally into triangles.
Is a blender required for this recipe?
Yes, a blender or food processor is used to blend the eggs and the batter ingredients until smooth.
How much milk is needed for the batter?
One cup of milk is required, either whole milk or your choice of milk.
What spices are used in the French toast batter?
The batter is flavored with ground cinnamon, vanilla extract, and a pinch of salt.
Why is baking powder added to the recipe?
1.5 teaspoons of baking powder are added to the batter to help achieve a fluffy texture.
What are the recommended fats for frying?
The recipe uses a combination of 6 tablespoons of butter or margarine and 3 tablespoons of canola oil.
At what temperature should the French toast be fried?
The frying pan should be preheated over medium-high heat.
How long do I cook the bread on each side?
Each side should be fried for about 2-3 minutes until golden brown and crispy.
How do I keep the French toast warm before serving?
Place the cooked slices on a serving platter in a preheated oven at 150°F (65°C).
What are the nutritional fat details?
There are 16 grams of fat per serving.
How many carbohydrates are in a serving?
There are 22 grams of carbohydrates per serving.
What is the protein content?
Each serving provides 6 grams of protein.
How many eggs are used in the batter?
The recipe uses 2 whisked eggs.
What is the first step in preparing the batter?
The first step is blending the eggs in a blender until they are fully combined and frothy.
How long should the bread soak in the egg mixture?
Let the bread triangles sit in the egg mixture for a few minutes to ensure they absorb the flavors well.
What are the suggested toppings?
It is recommended to serve warm with a drizzle of maple syrup or a sprinkle of powdered sugar.
What category does this recipe fall into?
This recipe is categorized as breakfast and brunch.
How much flour is required?
You will need 1 cup of all-purpose flour.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is family-friendly.
What should I do if the pan gets dry during frying?
Add more butter and oil to the pan as needed for subsequent batches.
What is the prep for the vanilla extract?
The recipe calls for 1 teaspoon of pure vanilla extract.
Can I use a food processor instead of a blender?
Yes, the recipe states you can use either a blender or a food processor for the batter.
How much salt is included?
The recipe uses 0.5 teaspoon of salt, or to taste.
Is Fresno French Toast sweet or spicy?
It is described as perfectly sweetened and lightly spiced with cinnamon.
What texture should the batter be?
The batter should be blended until it is smooth and well incorporated.
What type of dish should I use for the egg mixture?
Pour the mixture into a shallow dish to make it easy to soak the bread slices.
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