Frequently Asked Questions
What are the main ingredients in the Gourmet Blue Cheese, Pear, and Arugula Salad?
The main ingredients include Alouette Crumbled Blue Cheese, Bartlette pear, red grapes, baby arugula, and red wine vinaigrette.
How many servings does this recipe provide?
This recipe is designed to serve 4 people.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
What type of blue cheese is recommended for this salad?
The recipe specifically calls for Alouette Crumbled Blue Cheese for its creamy texture.
What kind of pear should I use?
The recipe recommends using a ripe Bartlette pear.
How should the Bartlette pear be prepared?
The pear should be cored and sliced into thin pieces about 1/8-inch thick.
How do I prepare the red grapes?
The red grapes should be carefully halved before being added to the salad.
What is the base of this gourmet salad?
The base of the salad is fresh baby arugula.
What type of dressing is used in the original recipe?
The original recipe uses 4 ounces of red wine vinaigrette.
Are there any alternative dressing suggestions?
Yes, for an alternative twist, you can use Champagne vinaigrette.
How can I add extra crunch to the salad?
Adding slivered walnuts is a great way to add crunch and flavor.
What is the fat content per serving?
Each serving contains 11g of fat.
How many carbohydrates are in a serving?
There are 9g of carbohydrates per serving.
How much protein does this salad provide?
The salad provides 4g of protein per serving.
How should I prepare the arugula before assembly?
The baby arugula should be rinsed and thoroughly dried to remove excess moisture.
When should I add the blue cheese to the salad?
The blue cheese should be sprinkled generously on top as the final step before serving.
Should the salad be tossed before adding the cheese?
Yes, gently toss the salad with the dressing before adding the crumbled blue cheese.
Is this salad suitable for entertaining?
Absolutely, its elegant presentation and gourmet flavors make it perfect for guests and gatherings.
Can this recipe be served as a main meal?
While it is perfect as a starter, it can also be served as a light meal.
How many grapes are needed for the recipe?
You will need between 12 to 20 red grapes.
What tags are associated with this recipe?
Tags include salad, blue cheese, pear, arugula, healthy, gourmet, appetizer, and easy recipe.
Is this recipe considered easy to make?
Yes, it is classified as an easy recipe with simple preparation steps.
Does the recipe include fiber or sugar information?
The provided nutritional data does not specify fiber or sugar content.
How should the pear slices be arranged?
The pear slices should be arranged beautifully on top of the arugula base.
What is the primary flavor profile of this salad?
The profile is a mix of creamy, sweet, juicy, and peppery flavors with a zesty finish.
How many ingredients are required in total?
There are 5 main ingredients required for this salad.
Should the salad be served immediately?
Yes, for the best texture and freshness, it should be served immediately after assembly.
What is the category of this dish?
This dish falls under the Salads category.
How much vinaigrette should I use?
The recipe calls for 4 ounces of dressing to ensure all components are lightly coated.
How do I prevent the arugula from bruising?
Toss the salad gently to combine ingredients without applying too much pressure to the greens.