Gourmet Blue Cheese Dressing
Experience the rich and tangy flavors of this Gourmet Blue Cheese Dressing, a restaurant-quality recipe perfect for salads, dipping veggies, or even adding a decadent touch to your favorite sandwiches. This luscious dressing combines creamy mayonnaise and sour cream with savory crumbles of blue cheese, finished with a hint of garlic for an irresistible taste. Allow the dressing to chill before serving for optimal flavor infusion, enhancing any dish with its delightful texture and complex flavors.
16
Servings
97
Calories
7
Ingredients
Ingredients
sour cream
1/2 cup (none)
mayonnaise
1/2 cup (none)
half-and-half cream
2 tablespoons (none)
crumbled blue cheese
4 ounces (none)
garlic powder
1 teaspoon (none)
salt
1/2 teaspoon (none)
pepper
1/4 teaspoon (none)
Instructions
1
In a medium-sized mixing bowl, combine the crumbled blue cheese, half-and-half cream, garlic powder, salt, and pepper. Use a fork or whisk to blend thoroughly until the mixture becomes creamy and well-incorporated.
2
Add the sour cream and mayonnaise to the blue cheese mixture. Stir steadily until you achieve a smooth and consistent texture.
3
Transfer the mixture into a sealable container and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to develop and meld together.
4
Before serving, stir the dressing well and adjust seasoning to taste if necessary. Serve chilled as a dressing for salads or as a flavorful dip.
Nutrition Information
1g
Carbs
1g
Protein
91mg
Sodium
3mg
Cholesterol
Frequently Asked Questions
Frequently Asked Questions
What is Gourmet Blue Cheese Dressing?
It is a rich, tangy, and restaurant-quality dressing made with blue cheese, mayonnaise, and sour cream.
How many servings does this recipe make?
This recipe yields approximately 16 servings.
How many calories are in a serving of this dressing?
Each serving contains 97 calories.
What are the primary ingredients?
The main ingredients are sour cream, mayonnaise, half-and-half cream, crumbled blue cheese, garlic powder, salt, and pepper.
How long should the dressing be refrigerated?
It should be refrigerated for at least 4 hours, though overnight is preferred for optimal flavor.
Why must the dressing be chilled before serving?
Chilling allows the complex flavors of the blue cheese and garlic to develop and meld together.
Is there any sugar in this recipe?
No, this recipe contains 0g of sugar.
What is the carbohydrate count per serving?
Each serving contains 1 gram of carbohydrates.
How much protein is in each serving?
There is 1 gram of protein per serving.
How much sodium is in this dressing?
This recipe contains 91mg of sodium per serving.
Does this dressing contain cholesterol?
Yes, there is approximately 3mg of cholesterol per serving.
What kind of cream is used in this recipe?
The recipe calls for 2 tablespoons of half-and-half cream.
How much blue cheese is required?
You will need 4 ounces of crumbled blue cheese.
Can I use this as a dip?
Yes, it is an excellent flavorful dip for fresh vegetables.
Is there garlic in this dressing?
Yes, the recipe uses 1 teaspoon of garlic powder to add a savory touch.
How do I start the mixing process?
Start by combining the blue cheese, half-and-half, garlic powder, salt, and pepper in a medium bowl.
What tool should I use to mix the ingredients?
You can use a fork or a whisk to blend the ingredients until they are creamy.
When should I add the mayonnaise and sour cream?
Add them to the mixture after you have blended the blue cheese and cream with the seasonings.
Should I stir the dressing again after refrigerating?
Yes, stir the dressing well before serving to ensure a smooth consistency.
Can I adjust the seasoning?
Yes, you should adjust the salt and pepper to your personal taste before serving.
Is this dressing suitable for sandwiches?
Yes, it adds a decadent and tangy touch to sandwiches.
What is the texture of the dressing?
The dressing has a luscious, creamy, and smooth texture with savory crumbles of cheese.
Is this a homemade recipe?
Yes, this is a gourmet homemade condiment recipe.
How much mayonnaise is used?
The recipe requires 1/2 cup of mayonnaise.
How much sour cream is used?
The recipe requires 1/2 cup of sour cream.
What tags describe this recipe?
Tags include salad dressing, dip, gourmet, blue cheese, tangy, creamy, and savory.
Is this recipe considered an appetizer?
While primarily a dressing or condiment, it is often categorized with appetizers when used as a dip.
Does this recipe include fiber?
The nutritional information indicates 0g of fiber.
How much salt is in the entire recipe?
The recipe uses 1/2 teaspoon of salt.
How much pepper is in the recipe?
The recipe uses 1/4 teaspoon of pepper.