Gooey Pepperoni Provolone Rolls
Indulge in these delightful Gooey Pepperoni Provolone Rolls that combine the irresistible flavors of savory pepperoni and melted provolone cheese, all encased in soft, doughy dinner rolls. Perfect as a quick appetizer, game-day snack, or a fun addition to any meal, these rolls are easy to prepare and guaranteed to impress your family and friends. With just a few simple ingredients, you'll have a delicious treat that everyone will love!
6
Servings
200
Calories
3
Ingredients
Ingredients
Pepperidge Farm dinner rolls
12 (Semi Hard)
Pepperoni slices
18 (N/A)
Provolone cheese slices
6 (N/A)
Instructions
1
Preheat your oven according to the package directions for the Pepperidge Farm dinner rolls.
2
Prepare a baking sheet by lining it with parchment paper or spraying it with non-stick cooking spray.
3
Carefully cut a small plug out of one end of each of the 12 dinner rolls, making sure to create a pocket without tearing the roll.
4
Gently remove the bread center from each roll to create space for stuffing.
5
Inside each roll, stack 3 slices of pepperoni together and insert them into the pocket.
6
Add 1 slice of provolone cheese on top of the pepperoni in each roll.
7
Replace the bread plug back into each roll to seal in the delicious filling.
8
Place the stuffed rolls on the prepared baking sheet and bake according to the package directions, typically until golden brown and heated through.
9
Once baked, remove from the oven and let cool slightly before serving. Enjoy the cheesiest, most flavorful pepperoni rolls with your favorite dipping sauce or simply as they are!
Nutrition Information
10g
Fat
18g
Carbs
8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Gooey Pepperoni Provolone Rolls?
Gooey Pepperoni Provolone Rolls are a savory snack or appetizer featuring pepperoni and provolone cheese stuffed inside soft dinner rolls and baked until the cheese is melted.
What kind of rolls are best for this recipe?
The recipe specifically recommends using Pepperidge Farm dinner rolls.
How many rolls does this recipe make?
This recipe is designed to make 12 stuffed dinner rolls.
How much pepperoni goes into each roll?
Each roll should be stuffed with a stack of 3 slices of pepperoni.
What type of cheese is used in these rolls?
Provolone cheese slices are used to provide the gooey, melted interior.
How many calories are in one serving?
Each serving contains approximately 200 calories.
How many servings does this recipe yield?
The recipe yields 6 servings.
What is the total fat content per serving?
There are 10g of fat per serving.
How many carbohydrates are in a serving?
There are 18g of carbohydrates per serving.
How much protein is in each serving?
Each serving provides 8g of protein.
How do I prepare the rolls for stuffing?
Cut a small plug out of one end and gently remove the bread center to create a pocket for the fillings.
Should I line the baking sheet?
Yes, you should line the baking sheet with parchment paper or use non-stick cooking spray.
What temperature should I bake the rolls at?
You should preheat and bake according to the specific directions on the Pepperidge Farm dinner rolls package.
Do I put the bread plug back in?
Yes, after stuffing the roll with pepperoni and cheese, replace the bread plug to seal the filling.
Is this a good recipe for a game-day snack?
Absolutely, these rolls are described as a perfect game-day snack or fun addition to any meal.
How many ingredients are required?
There are only 3 main ingredients: dinner rolls, pepperoni slices, and provolone cheese.
How do I know when the rolls are done baking?
Bake them until they are golden brown and heated through, following the roll package instructions.
Can I serve these with a dipping sauce?
Yes, they are delicious when served with your favorite dipping sauce or enjoyed just as they are.
Should I let the rolls cool after baking?
Yes, it is recommended to let them cool slightly before serving.
Are these rolls easy to make?
Yes, they are very easy to prepare and guaranteed to impress family and friends.
What is the description of the final texture?
The rolls are described as soft and doughy on the outside with a gooey, melted center.
Is there any fiber in the recipe?
The nutritional information for this recipe does not list any fiber.
Does the recipe contain any sugar?
The nutritional information provided does not list any sugar content.
How many pepperoni slices are needed in total?
While the ingredient list mentions 18, following the instruction of 3 slices per 12 rolls would require 36 slices.
What is the preparation style for the dinner rolls?
The rolls are described as semi-hard in their preparation state.
Is this recipe considered a quick appetizer?
Yes, it is tagged as a quick recipe and intended as a fast appetizer.
What tags are associated with this dish?
Tags include snack, appetizer, pepperoni, provolone, dinner rolls, cheese, game-day food, and quick recipes.
Can I use different types of meat?
While this recipe specifically uses pepperoni, you could potentially substitute other cured meats.
What makes the rolls 'gooey'?
The combination of melted provolone cheese and savory pepperoni inside the warm roll creates the gooey texture.
Is sodium or cholesterol info available?
No, the sodium and cholesterol values are not specified in this recipe data.