Golden Crispy Butter Chicken Bake
Indulge in this decadent Golden Crispy Butter Chicken Bake, where tender chicken breasts are enveloped in a golden crust made from buttery cracker crumbs, enriched with aromatic garlic salt and freshly ground black pepper. Baked to perfection with generous pieces of butter, this dish results in an irresistibly moist chicken that is bursting with flavor. Perfect for family dinners, this beloved recipe has become a staple in my household, ensuring smiles and satisfaction at every meal.
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
Eggs
2 (Beaten)
Crushed buttery round cracker crumbs
1 cup (Crushed)
Garlic salt
1/2 teaspoon (Mixed with cracker crumbs)
Ground black pepper
to taste (Mixed with cracker crumbs)
Boneless skinless chicken breast halves
4 (Prepared for dipping)
Butter
1/2 cup (Cut into pieces)
Instructions
1
Preheat your oven to 375°F (190°C) and prepare a 9x13 inch baking dish by greasing it lightly.
2
In a shallow bowl, beat the eggs until well blended; set aside.
3
In another shallow bowl, combine the crushed buttery round cracker crumbs with garlic salt and freshly ground black pepper to taste.
4
Take each chicken breast half and first dip it into the beaten eggs, allowing any excess to drip off.
5
Next, dredge the egg-coated chicken in the cracker crumb mixture, pressing firmly to ensure an even coating.
6
Arrange the coated chicken breasts in the prepared baking dish, spacing them evenly.
7
Evenly distribute the butter pieces around and on top of the chicken for added richness and flavor.
8
Bake in the preheated oven for 40 minutes, or until the chicken is cooked through, no longer pink in the center, and the juices run clear. For best results, you can broil for an additional 2-3 minutes at the end to achieve an extra crispy top.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Golden Crispy Butter Chicken Bake?
It is a decadent dish where chicken breasts are coated in buttery cracker crumbs and baked with butter for a moist, flavorful result with a golden crust.
What oven temperature is needed for this recipe?
Preheat your oven to 375°F (190°C) before baking the chicken.
How long does the chicken need to bake?
The chicken should bake for 40 minutes, or until the juices run clear and it is no longer pink.
What type of baking dish is recommended?
A 9x13 inch baking dish is the recommended size for this recipe.
How do I prepare the baking dish?
You should grease the 9x13 inch baking dish lightly before adding the chicken.
What kind of crackers should I use for the coating?
The recipe calls for crushed buttery round cracker crumbs to achieve the signature golden crust.
How many eggs are required for the egg wash?
You will need 2 eggs, beaten until well blended.
What seasonings are added to the cracker crumbs?
The crumbs are seasoned with garlic salt and freshly ground black pepper to taste.
How much garlic salt is used?
The recipe specifies using 1/2 teaspoon of garlic salt.
What type of chicken is best for this bake?
Use 4 boneless skinless chicken breast halves for the best results.
How do I coat the chicken correctly?
Dip each chicken breast into the beaten eggs first, then dredge in the cracker mixture while pressing firmly to ensure even coating.
How much butter is used in the recipe?
The recipe calls for 1/2 cup of butter, cut into pieces.
Where does the butter go in the dish?
Distribute the butter pieces evenly around and on top of the chicken breasts in the baking dish.
How can I make the chicken extra crispy?
To achieve an extra crispy top, you can broil the chicken for an additional 2-3 minutes at the end of the baking time.
What should the internal appearance of the chicken be?
When fully cooked, the chicken should no longer be pink in the center.
Is this recipe suitable for family dinners?
Yes, it is described as a staple recipe that ensures smiles and satisfaction at family meals.
What makes this chicken stay moist?
Baking the chicken with generous pieces of butter helps it remain irresistibly moist.
Can I substitute the garlic salt?
While garlic salt is recommended, you can use other seasonings, though it may change the original flavor profile.
How many ingredients are in this recipe?
There are 6 main ingredients: eggs, cracker crumbs, garlic salt, black pepper, chicken breasts, and butter.
Is the chicken skinless in this recipe?
Yes, the recipe specifically uses skinless chicken breast halves.
What is the first step in the instructions?
The first step is to preheat the oven to 375°F and grease your baking dish.
How much cracker crumbs are needed?
The recipe requires 1 cup of crushed buttery round cracker crumbs.
Do I need to space the chicken breasts?
Yes, arrange the coated chicken breasts in the dish while spacing them evenly.
What is the role of the eggs?
The eggs act as a binder to help the cracker crumb mixture stick to the chicken.
Can I add more black pepper?
Yes, the amount of freshly ground black pepper is added to your personal taste.
Is this considered comfort food?
Yes, the recipe is tagged as comfort food and an easy chicken recipe.
What should I do after dipping the chicken in egg?
Allow any excess egg to drip off before dredging the chicken in the cracker crumbs.
Does the recipe use salted or unsalted butter?
The recipe mentions butter but does not specify; however, it uses garlic salt for seasoning.
How many servings does the recipe provide?
The recipe uses 4 chicken breast halves, typically serving 4 people.
Is the crust golden in color?
Yes, the combination of buttery crackers and baking results in a beautiful golden crust.