Ghirardelli's Ultimate Double Chocolate Decadence Brownies
Indulge in the rich, fudgy goodness of Ghirardelli's Ultimate Double Chocolate Decadence Brownies. These brownies are the epitome of chocolate bliss, blending the intense flavor of Ghirardelli's Sweet Ground Chocolate with a melt-in-your-mouth texture. Perfectly balanced with a hint of sweetness and a delightful crunch from chopped nuts, these brownies are ideal for any chocolate lover. Whether you’re entertaining guests or treating yourself to a decadent dessert, these brownies are sure to impress. Each bite is a luxurious experience that promises to satisfy your chocolate cravings. Enjoy them warm with a scoop of ice cream or dusted with powdered sugar for an extra touch of elegance.
N/A
Servings
90
Calories
9
Ingredients
Ingredients
eggs
2 (large, beaten)
sugar
3/4 cup (granulated)
vanilla extract
1 teaspoon (pure)
butter
1/2 cup (melted)
Ghirardelli Ground Chocolate
3/4 cup (unsweetened)
flour
2/3 cup (all-purpose)
baking powder
1/4 teaspoon (leavening agent)
salt
1/4 teaspoon (table salt)
chopped nuts
1/2 cup (walnuts or pecans)
Instructions
1
Preheat your oven to 350°F (175°C). Grease an 8-inch square baking pan.
2
In a large mixing bowl, use a spoon to combine the eggs, sugar, and vanilla extract until well blended.
3
Pour in the melted butter and stir until fully incorporated.
4
In a separate bowl, whisk together Ghirardelli Ground Chocolate, flour, baking powder, and salt, ensuring no lumps remain.
5
Gradually fold the dry ingredients into the egg mixture until just combined. Be careful not to overmix.
6
Gently stir in the chopped nuts to distribute evenly throughout the batter.
7
Pour the batter into the greased baking pan and spread it evenly.
8
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
9
Allow the brownies to cool in the pan for at least 10 minutes before cutting into squares and serving.
Nutrition Information
4.5
Fat
12
Carbs
1.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main flavor profile of Ghirardelli's Ultimate Double Chocolate Decadence Brownies?
These brownies offer a rich, fudgy goodness with an intense chocolate flavor from Ghirardelli's Sweet Ground Chocolate.
How many eggs are required for this brownie recipe?
The recipe requires 2 large, beaten eggs.
What type of sugar should I use for these brownies?
You should use 3/4 cup of granulated sugar.
What is the recommended oven temperature?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
What size baking pan is needed for this recipe?
An 8-inch square baking pan is required.
How much vanilla extract is included in the ingredients?
The recipe calls for 1 teaspoon of pure vanilla extract.
Should the butter be melted or softened?
The recipe specifies 1/2 cup of melted butter.
What specific chocolate product is used in these brownies?
The recipe uses 3/4 cup of Ghirardelli Ground Chocolate.
How much all-purpose flour is needed?
You will need 2/3 cup of all-purpose flour.
What leavening agent is used in this recipe?
The recipe uses 1/4 teaspoon of baking powder.
How much salt should I add to the batter?
The recipe requires 1/4 teaspoon of table salt.
What kind of nuts can be added to the brownies?
You can add 1/2 cup of chopped walnuts or pecans.
How long do the brownies need to bake?
Bake the brownies for 20 to 25 minutes.
How can I tell when the brownies are finished baking?
They are done when a toothpick inserted into the center comes out with a few moist crumbs.
How long should the brownies cool before serving?
Allow the brownies to cool in the pan for at least 10 minutes.
What is the calorie count per serving?
Each serving contains approximately 90 calories.
How much fat is in one serving of these brownies?
There are 4.5 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 12 grams of carbohydrates.
How much protein do these brownies provide?
Each serving provides 1.5 grams of protein.
What is the total number of ingredients in this recipe?
There are 9 ingredients in total.
What should I do to the baking pan before adding the batter?
You should grease the 8-inch square baking pan.
How should the eggs and sugar be combined?
Use a spoon to combine the eggs, sugar, and vanilla extract in a large mixing bowl until well blended.
How do I prepare the dry ingredients?
In a separate bowl, whisk together the ground chocolate, flour, baking powder, and salt to ensure no lumps remain.
What is the most important tip for mixing the batter?
Gradually fold the dry ingredients into the egg mixture and be careful not to overmix.
How are the nuts added to the batter?
Gently stir in the chopped nuts to distribute them evenly throughout the batter before baking.
What are some serving suggestions for these brownies?
They can be enjoyed warm with a scoop of ice cream or dusted with powdered sugar.
Are these brownies cakey or fudgy?
These brownies are specifically described as having a fudgy, melt-in-your-mouth texture.
Can I use pecans instead of walnuts?
Yes, the recipe suggests using either walnuts or pecans based on your preference.
Is the Ghirardelli Ground Chocolate sweetened or unsweetened?
The ingredient list specifies using unsweetened Ghirardelli Ground Chocolate.
What tags are associated with this recipe?
Common tags include brownies, chocolate, dessert, Ghirardelli, fudgy, and easy recipe.