Garlic Parmesan Herb-Infused Chicken Wings
Elevate your snack game with these Garlic Parmesan Herb-Infused Chicken Wings, a deliciously savory treat perfect for any gathering or casual lunch. Marinated in a fragrant blend of oregano, rosemary, and basil, these wings are baked to crispy perfection and tossed in a rich garlic butter sauce. Topped with freshly grated Parmesan cheese, they deliver a burst of flavor in every bite. Simple to prepare and guaranteed to impress your guests, these wings are a must-try for any chicken lover!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
whole chicken wings
6 (Split at the knuckle and tips discarded)
dried oregano
1 tablespoon (None)
dried rosemary
1 tablespoon (None)
dried basil
1/2 tablespoon (None)
ground cumin
1/2 tablespoon (None)
salt
1 teaspoon (None)
butter
1 1/2 tablespoons (Melted)
garlic cloves
2 (Minced)
grated fresh parmesan cheese
1 handful (None)
Instructions
1
Preheat your oven to 200°C (400°F).
2
Prepare the chicken wings by splitting them at the knuckle joint and discarding the tip. Pat dry with paper towels to ensure crispy skin.
3
In a mixing bowl, combine the dried oregano, dried rosemary, dried basil, ground cumin, and salt. Toss the chicken wings in the herb mixture, making sure they are evenly coated.
4
Arrange the seasoned wings on a baking tray lined with parchment paper, ensuring they are spaced out for even cooking. Bake in the preheated oven for 20-25 minutes or until golden brown and cooked through.
5
While the wings are baking, melt the butter in a heatproof bowl over a pan of gently simmering water. Add the minced garlic and stir until fragrant but not browned.
6
Once the chicken wings are done baking, remove them from the oven and immediately dunk them into the garlic butter mixture, allowing them to soak up the flavor.
7
Transfer the wings to a serving plate and generously sprinkle with grated fresh Parmesan cheese.
8
Serve your Garlic Parmesan Herb-Infused Chicken Wings hot, and enjoy the delightful fusion of flavors!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Garlic Parmesan Herb-Infused Chicken Wings?
They are savory chicken wings marinated in a blend of oregano, rosemary, and basil, baked until crispy, and tossed in a garlic butter sauce topped with Parmesan.
What temperature should I preheat my oven to?
Preheat your oven to 200°C (400°F).
How should I prepare the chicken wings before seasoning?
Split them at the knuckle joint, discard the tips, and pat them dry with paper towels to ensure crispy skin.
What dried herbs are included in the seasoning?
The seasoning includes dried oregano, dried rosemary, and dried basil.
Does this recipe use ground cumin?
Yes, the recipe uses 1/2 tablespoon of ground cumin in the herb mixture.
How long do the chicken wings need to bake?
Bake the wings for 20-25 minutes or until they are golden brown and cooked through.
How is the garlic butter sauce prepared?
Melt butter in a heatproof bowl over simmering water and stir in minced garlic until fragrant.
When do I add the Parmesan cheese?
Generously sprinkle the grated Parmesan cheese over the wings after they have been dunked in the garlic butter.
How many chicken wings does this recipe call for?
This recipe specifically lists 6 whole chicken wings.
What is the secret to getting crispy skin on the wings?
Patting the wings dry with paper towels before seasoning is the key to ensuring crispy skin.
Should the garlic in the butter be browned?
No, the garlic should be stirred until fragrant but not allowed to brown.
What should I use to line the baking tray?
Use a baking tray lined with parchment paper.
How do I ensure the wings cook evenly?
Arrange the seasoned wings on the tray so they are spaced out rather than crowded together.
What type of Parmesan cheese is recommended?
The recipe recommends using freshly grated Parmesan cheese.
How much butter is needed for the sauce?
You will need 1 1/2 tablespoons of butter.
Is salt included in the herb seasoning?
Yes, 1 teaspoon of salt is mixed with the dried herbs.
Can these wings be served as a snack?
Yes, they are described as a perfect savory treat for gatherings, snacks, or a casual lunch.
How many garlic cloves are used?
The recipe uses 2 minced garlic cloves.
What is the primary cooking method for the wings?
The wings are baked in a preheated oven.
How much dried oregano is used?
The recipe calls for 1 tablespoon of dried oregano.
How much dried rosemary is used?
The recipe calls for 1 tablespoon of dried rosemary.
How much dried basil is used?
The recipe calls for 1/2 tablespoon of dried basil.
Should the wings be served hot or cold?
Serve the Garlic Parmesan Herb-Infused Chicken Wings hot.
How do you apply the herb coating?
Toss the chicken wings in a mixing bowl with the combined herbs until they are evenly coated.
What is the texture of the finished wings?
They are baked to crispy perfection and then moistened with a rich garlic butter.
How do the wings absorb the garlic butter flavor?
Immediately after baking, dunk the hot wings into the garlic butter mixture so they can soak up the flavor.
How much Parmesan cheese is suggested?
A 'handful' of grated fresh Parmesan cheese is suggested for topping.
What category of food are these wings?
They fall under snacks, party food, and comfort food categories.
Are the wings spicy?
No, the flavor profile is savory and herb-infused rather than spicy.
How complex is the preparation process?
The recipe is described as simple to prepare and easy to follow.