Garlic Parmesan Crusted Pork Chops
Indulge in these Garlic Parmesan Crusted Pork Chops that are juicy, tender, and bursting with flavor. Perfectly baked to achieve a golden crust, every bite is rich in mouthwatering garlic and cheesy goodness. This delightful dish is not only a hit among adults but is also a favorite for kids, making it an ideal family dinner option. Satisfy your garlic cravings while enjoying a nutritious meal that’s incredibly easy to prepare!
N/A
Servings
300
Calories
8
Ingredients
Ingredients
fine dry breadcrumbs
3/4 cup (none)
dried parsley flakes
1/4 cup (none)
freshly grated parmesan cheese
1/3 cup (freshly grated)
butter
1/4 cup (melted)
garlic clove
1 (minced)
boneless pork chops
4 (6 ounce) (none)
salt
1/2 teaspoon (none)
pepper
1/4 teaspoon (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a small mixing bowl, combine the fine dry breadcrumbs, dried parsley flakes, and freshly grated Parmesan cheese until well mixed.
3
In a skillet, melt the butter over low heat. Once melted, add the minced garlic and sauté for about 1 minute, being careful not to burn it.
4
Take each pork chop and dip it into the melted garlic butter, ensuring to coat it evenly.
5
Next, dredge the buttered pork chop through the breadcrumb mixture, pressing down gently to ensure it adheres well.
6
Arrange the coated pork chops in a small casserole dish. Sprinkle and rub the salt and pepper evenly over the chops.
7
Drizzle any remaining garlic butter over the top of the breaded pork chops.
8
Place the casserole dish in the preheated oven and bake for 45 minutes or until the pork chops reach an internal temperature of 145°F (63°C) and are golden brown on top.
9
Remove from the oven and let rest for a few minutes before serving. Enjoy!
Nutrition Information
18g
Fat
9g
Carbs
24g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Garlic Parmesan Crusted Pork Chops?
They are juicy, tender pork chops coated in a flavorful breadcrumb and Parmesan cheese mixture, then baked until golden brown.
What temperature should I set my oven to?
Preheat your oven to 350°F (175°C).
How many pork chops does this recipe call for?
This recipe uses 4 boneless pork chops, each weighing about 6 ounces.
What kind of breadcrumbs are used?
You should use 3/4 cup of fine dry breadcrumbs.
What type of cheese is required for the crust?
The recipe calls for 1/3 cup of freshly grated Parmesan cheese.
How much butter is needed for the recipe?
You will need 1/4 cup of butter, which will be melted and mixed with garlic.
How much garlic should I use?
The recipe requires one minced garlic clove.
How do I prepare the breading mixture?
In a small mixing bowl, combine the fine dry breadcrumbs, dried parsley flakes, and freshly grated Parmesan cheese until well mixed.
How do I prepare the garlic butter?
Melt the butter in a skillet over low heat, then sauté the minced garlic for about 1 minute.
How do I coat the pork chops?
Dip each pork chop into the melted garlic butter, then dredge it through the breadcrumb mixture, pressing down gently.
What dish should I use for baking?
Arrange the coated pork chops in a small casserole dish.
When should I add salt and pepper?
Sprinkle and rub salt and pepper evenly over the chops once they are arranged in the casserole dish.
What should I do with the remaining garlic butter?
Drizzle any remaining garlic butter over the top of the breaded pork chops before baking.
How long do the pork chops need to bake?
Bake the pork chops for approximately 45 minutes.
What is the safe internal temperature for pork chops?
The pork chops should reach an internal temperature of 145°F (63°C).
Should I let the pork rest after cooking?
Yes, remove them from the oven and let them rest for a few minutes before serving.
How many calories are in one serving?
Each serving contains approximately 300 calories.
What is the fat content per serving?
There are 18g of fat per serving.
How many carbohydrates are in this dish?
There are 9g of carbohydrates per serving.
How much protein is in these pork chops?
Each serving provides 24g of protein.
Is this recipe suitable for families?
Yes, it is described as a hit among adults and a favorite for kids.
How much salt is used?
The recipe calls for 1/2 teaspoon of salt.
How much pepper is used?
The recipe calls for 1/4 teaspoon of pepper.
How much parsley is needed?
You will need 1/4 cup of dried parsley flakes.
Can I use bone-in pork chops?
The recipe specifically lists boneless pork chops, but bone-in could be used with adjusted cooking times.
Is this dish considered comfort food?
Yes, it is tagged as comfort food.
How many ingredients are in this recipe?
There are 8 main ingredients.
What should the crust look like when finished?
The crust should be golden brown.
Is this recipe difficult to prepare?
No, it is described as incredibly easy to prepare.
What are the primary flavor profiles?
The main flavors are garlic and cheesy Parmesan goodness.