Garlic Herb Pull-Apart Delight

General Added: 10/6/2024
Garlic Herb Pull-Apart Delight
Indulge in the irresistible flavors of our Garlic Herb Pull-Apart Delight, a warm and buttery bread that features rich garlic, fresh herbs, and a golden, flaky texture. This scrumptious dish is perfect for gatherings, as it allows guests to easily pull apart their own delicious portions. Whether served as an appetizer, side dish, or even a snack, this bread is sure to impress with its aromatic blend of ingredients. Perfectly fluffy and infused with savory flavors, it's a family favorite that's bound to become a regular at your dinner table!
8
Servings
200
Calories
5
Ingredients
Garlic Herb Pull-Apart Delight instructions

Ingredients

Frozen Dinner Rolls 12 (Thawed and halved)
Butter 1/3 cup (Melted)
Fresh Parsley 2 tablespoons (Chopped)
Onion 2 tablespoons (Finely chopped)
Garlic 2 teaspoons (Finely chopped)

Instructions

1
Begin by thawing 12 frozen dinner rolls at room temperature until soft, about 2-3 hours.
2
Once thawed, separate the rolls into halves and place them in a large mixing bowl.
3
In a separate small bowl, combine the melted butter, chopped parsley, finely chopped onions, and minced garlic. Stir well to mix all the ingredients together.
4
Pour the buttery herb mixture over the halved rolls in the large bowl.
5
Gently toss and coat each piece of bread until they are evenly covered in the mixture.
6
Grease a bundt pan or tube pan with cooking spray or additional melted butter to prevent sticking.
7
Place the coated roll halves in the prepared pan, arranging them in a way that snugly fills the pan.
8
Cover the pan with a clean kitchen towel and allow the rolls to rise in a warm place until they have doubled in size, approximately 1 hour.
9
Preheat your oven to 350°F (175°C). Once the rolls have risen, place the pan in the oven and bake for about 30 minutes, or until the top is golden brown and the rolls are cooked through.
10
Remove from the oven, allow to cool for a few minutes, then carefully invert the pan onto a serving platter to release the pillowy pull-apart bread.

Nutrition Information

12.5g
Fat
20g
Carbs
2.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Garlic Herb Pull-Apart Delight?
It is a warm, buttery pull-apart bread infused with garlic and fresh herbs, known for its golden, flaky texture and pillowy interior.
How many dinner rolls are needed for this recipe?
You will need 12 frozen dinner rolls.
How long does it take to thaw the rolls?
The rolls should be thawed at room temperature for approximately 2 to 3 hours until they are soft.
How should I prepare the rolls once they are thawed?
Once thawed, you should separate the rolls into halves.
What ingredients are used for the herb mixture?
The mixture consists of melted butter, chopped parsley, finely chopped onions, and minced garlic.
How much butter is required?
The recipe calls for 1/3 cup of melted butter.
How much garlic should I add?
You should use 2 teaspoons of finely chopped garlic.
What is the amount of onion needed?
The recipe requires 2 tablespoons of finely chopped onion.
How do I coat the bread pieces?
Pour the buttery herb mixture over the halved rolls in a large bowl and gently toss until every piece is evenly covered.
What type of pan is best for this bread?
A bundt pan or a tube pan is recommended for this recipe.
How do I prevent the bread from sticking to the pan?
Grease the pan thoroughly with cooking spray or additional melted butter.
How long is the second rising period?
The rolls should rise in the pan for about 1 hour or until they have doubled in size.
Where should the rolls be placed to rise?
Place the covered pan in a warm spot to help the rolls rise effectively.
What is the recommended baking temperature?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How long does the Garlic Herb Pull-Apart Delight bake?
Bake the bread for approximately 30 minutes.
How can I tell when the bread is done?
The bread is ready when the top is golden brown and the rolls are fully cooked through.
How should I serve the pull-apart bread?
Allow it to cool for a few minutes, then invert the pan onto a serving platter to release the bread.
How many servings does this recipe provide?
This recipe makes 8 servings.
How many calories are in one serving?
Each serving contains approximately 200 calories.
What is the fat content per serving?
Each serving has 12.5 grams of fat.
How many carbohydrates are in each serving?
There are 20 grams of carbohydrates per serving.
What is the protein content per serving?
Each serving provides 2.5 grams of protein.
Can this bread be served as an appetizer?
Yes, it is a perfect appetizer, but it also works well as a side dish or snack.
What type of herbs are used in the recipe?
The recipe specifically uses 2 tablespoons of chopped fresh parsley.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe suitable for home bakers.
Should the rolls be arranged in a specific way in the pan?
Arrange the coated roll halves so that they snugly fill the pan.
What is the texture of the finished bread?
The finished bread is described as pillowy, fluffy, and flaky.
How many main ingredients are listed?
There are 5 main ingredients: frozen dinner rolls, butter, parsley, onion, and garlic.
What should I use to cover the rolls while they rise?
Use a clean kitchen towel to cover the pan during the rising stage.
Is Garlic Herb Pull-Apart Delight suitable for gatherings?
Yes, it is designed for gatherings as it allows guests to easily pull apart their own portions.
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