Garlic Herb Cream Cheese Delight Pizza
Indulge in a heavenly slice of Garlic Herb Cream Cheese Delight Pizza, a unique creation inspired by my husband’s love for creamy sauces and my eternal passion for garlic. This pizza is a delightful blend of flavors that perfectly balances the richness of ranch dressing with the aromatic punch of fresh garlic and basil. It’s a go-to favorite in our household, especially with the kids who appreciate its simplicity—no overwhelming toppings here! This recipe utilizes our family’s homemade pizza dough (see Recipe #252423), ensuring a crispy yet chewy 12-inch deep dish crust that perfectly holds all the lusciousness. A word of caution: while garlic lovers will rejoice in the use of generous cloves, moderation ensures an exquisite flavor without overpowering the palate. Get ready to create a comfort food masterpiece that everyone will adore!
N/A
Servings
300
Calories
6
Ingredients
Ingredients
Deep dish pizza dough
1 (12-inch) (Homemade or store-bought, prepared according to recipe instructions.)
Ranch dressing
1/2 cup (Approximately; adjust based on personal preference.)
Garlic cloves
3-4 large (Chopped (adjust quantity according to your garlic preference).)
Cayenne pepper
1/8 teaspoon (Used to add a hint of spice.)
Mozzarella cheese
1 1/2 cups (Grated.)
Fresh basil
1-1 1/2 tablespoons (Thinly sliced.)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a medium bowl, combine the chopped garlic, ranch dressing, and cayenne pepper. Mix well until fully incorporated.
3
Prepare your 12-inch deep dish pizza dough by placing it in a suitable pizza pan or baking dish.
4
Spread the garlic-ranch mixture evenly over the pizza crust, leaving approximately a 1-inch border around the edges.
5
Evenly sprinkle the grated mozzarella cheese over the ranch mixture, ensuring complete coverage.
6
Garnish the top with thinly sliced fresh basil, scattering it generously over the cheese.
7
Bake the pizza in the preheated oven for 15 to 25 minutes, or until the cheese is melted and bubbly, and the crust is golden brown. Check periodically as baking times may vary based on the dough used.
8
Remove the pizza from the oven and allow it to cool slightly before slicing into 8 delectable pieces. Serve warm and enjoy!
Nutrition Information
15g
Fat
30g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Garlic Herb Cream Cheese Delight Pizza?
It is a unique pizza creation featuring a blend of ranch dressing, fresh garlic, and basil on a 12-inch deep dish crust.
What kind of sauce is used for the base?
The sauce is a mixture of 1/2 cup of ranch dressing, chopped garlic, and 1/8 teaspoon of cayenne pepper.
How many garlic cloves are recommended for this recipe?
The recipe calls for 3 to 4 large chopped garlic cloves, though you can adjust the quantity based on your preference.
At what temperature should I preheat the oven?
The oven should be preheated to 350°F (175°C).
How long does the pizza need to bake?
The pizza typically bakes for 15 to 25 minutes or until the cheese is melted and bubbly and the crust is golden brown.
What type of cheese is used in this pizza?
The recipe uses 1.5 cups of grated mozzarella cheese.
Can I use store-bought pizza dough?
Yes, you can use either homemade dough or a 12-inch store-bought deep dish pizza dough.
How many servings does this pizza provide?
The recipe makes one 12-inch pizza which is typically sliced into 8 delectable pieces.
Is this pizza recipe spicy?
It contains a hint of spice from 1/8 teaspoon of cayenne pepper added to the ranch mixture.
How should the fresh basil be prepared?
The fresh basil should be thinly sliced and scattered generously over the cheese before baking.
What size pizza dough is required?
A 12-inch deep dish pizza dough is required for this recipe.
How many calories are in a serving of this pizza?
Each serving contains approximately 300 calories.
What is the fat content per serving?
One serving contains 15 grams of fat.
How much protein is in each slice?
Each slice provides 10 grams of protein.
What is the carbohydrate count per serving?
There are 30 grams of carbohydrates per serving.
Is this pizza considered family-friendly?
Yes, it is described as a household favorite, especially with kids, due to its simplicity and lack of overwhelming toppings.
How should the garlic be prepared?
The garlic cloves should be chopped and mixed well into the ranch dressing.
Should I leave a border on the crust when spreading the sauce?
Yes, you should leave approximately a 1-inch border around the edges of the pizza dough.
What kind of texture does the crust have?
When using the recommended deep dish dough, the crust is crispy yet chewy.
How much fresh basil is needed?
The recipe calls for 1 to 1.5 tablespoons of thinly sliced fresh basil.
What is the first step in the instructions?
The first step is to preheat your oven to 350°F (175°C).
Does the recipe include fiber or sugar information?
The nutritional information provided does not list specific values for fiber or sugar.
What type of pizza pan is recommended?
A suitable 12-inch pizza pan or baking dish designed for deep dish dough is recommended.
Should the pizza be served immediately after baking?
The recipe suggests allowing the pizza to cool slightly before slicing and serving it warm.
What inspired this pizza recipe?
It was inspired by the creator's husband's love for creamy sauces and her own passion for garlic.
Can I adjust the amount of garlic?
Yes, while 3-4 cloves are recommended, you should use moderation to ensure the flavor is exquisite without being overpowering.
What are the primary tags for this recipe?
Tags include pizza, garlic, herb, creamy, cheese, family-friendly, comfort food, and fresh basil.
Is the mozzarella cheese grated or sliced?
The recipe specifies using 1.5 cups of grated mozzarella cheese.
Does this recipe use a tomato-based sauce?
No, it uses a ranch-based sauce instead of a traditional tomato sauce.
What is the specific recipe number for the homemade dough mentioned?
The description mentions utilizing homemade pizza dough from Recipe #252423.