Garlic Herb Buttermilk Monkey Bread
This Garlic Herb Buttermilk Monkey Bread is an irresistible, warm, and buttery treat bursting with flavor! Perfectly golden, fluffy biscuits infused with garlic and parsley come together in a fun and shareable loaf. It's incredibly easy to prepare and bakes up quickly, making it the ideal side dish for your Spaghetti and Meatballs or any cozy family meal. This recipe, inspired by delightful memories of my mom's 'Shoe Box Recipes,' is sure to become a family favorite that you'll find yourself making again and again!
10
Servings
320
Calories
3
Ingredients
Ingredients
Butter
1/2 lb (Melted)
Garlic Powder with Parsley
2 teaspoons (Preferably Lawry's)
Refrigerated Buttermilk Biscuits
4 (9.5-ounce) packages (Separated into individual biscuits)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a medium bowl, whisk together the melted butter and garlic powder with parsley until combined.
3
Take each biscuit and dip it into the garlic butter mixture, ensuring it is well-coated.
4
In a tube pan, arrange the dipped biscuits in layers. Start with a base layer at the bottom, slightly overlapping each biscuit. Continue to add more layers in a zig-zag fashion, placing some biscuits toward the center and others toward the outside edge of the pan until all the biscuits are used.
5
Drizzle half of the remaining garlic butter over the arranged biscuits, allowing it to seep in between them.
6
Place the pan in the preheated oven and bake uncovered for 15 to 20 minutes, or until the biscuits are golden brown and cooked through.
7
Once baked, carefully invert the monkey bread onto a serving platter. Pour the remaining garlic butter over the warm bread before serving.
8
Enjoy your delectable Garlic Herb Buttermilk Monkey Bread warm!
Nutrition Information
24g
Fat
24g
Carbs
2.4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Garlic Herb Buttermilk Monkey Bread?
It is an irresistible, warm, and savory bread made from refrigerated buttermilk biscuits coated in garlic and parsley butter.
What are the primary ingredients for this recipe?
The main ingredients are 1/2 lb of butter, 2 teaspoons of garlic powder with parsley, and 4 packages of 9.5-ounce buttermilk biscuits.
How many calories are in a serving of this monkey bread?
Each serving contains approximately 320 calories.
What oven temperature is required for baking?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
How long does the Garlic Herb Buttermilk Monkey Bread take to bake?
It takes between 15 to 20 minutes to bake until golden brown.
What type of pan is recommended for this recipe?
A tube pan is used to arrange and bake the biscuits.
Is there a specific brand of garlic powder recommended?
The recipe suggests using Lawry's Garlic Powder with Parsley for the best flavor.
How many servings does this recipe make?
This recipe yields 10 servings.
How do you prepare the biscuits before baking?
Separate the refrigerated biscuits and dip each one into a mixture of melted butter and garlic powder until well-coated.
What is the best way to layer the biscuits in the pan?
Arrange the dipped biscuits in a zig-zag fashion, slightly overlapping them and placing some toward the center and others toward the outside edge.
When should I add the garlic butter to the bread?
Drizzle half of the remaining butter over the biscuits before baking, and pour the rest over the bread once it is baked and inverted.
Is this a sweet or savory monkey bread?
This is a savory monkey bread flavored with garlic, parsley, and butter.
What dishes pair well with Garlic Herb Buttermilk Monkey Bread?
It is an ideal side dish for Spaghetti and Meatballs or any cozy family meal.
What is the fat content per serving?
There are 24 grams of fat per serving.
How much protein is in one serving?
Each serving provides 2.4 grams of protein.
What is the total carbohydrate count per serving?
There are 24 grams of carbohydrates per serving.
Should the bread be baked covered or uncovered?
The bread should be baked uncovered.
How do you serve the monkey bread after baking?
Carefully invert the pan onto a serving platter and pour the remaining garlic butter over the warm bread.
What is the inspiration for this recipe?
This recipe was inspired by the creator's memories of their mother's 'Shoe Box Recipes'.
How many biscuit packages are required for this recipe?
You will need four 9.5-ounce packages of refrigerated buttermilk biscuits.
What is the category of this recipe?
This recipe is categorized under Breads.
How do I know when the bread is finished baking?
The bread is ready when the biscuits are golden brown and fully cooked through.
Can this bread be eaten cold?
While it can be eaten cold, it is best enjoyed warm.
What is the texture of the bread?
The bread is described as fluffy on the inside and perfectly golden on the outside.
How much garlic powder with parsley is used?
The recipe calls for 2 teaspoons of garlic powder with parsley.
Is this recipe considered easy for beginners?
Yes, it is noted as being incredibly easy to prepare and quick to bake.
How much butter is needed in total?
The recipe requires 1/2 pound of butter.
Is this bread suitable for family gatherings?
Yes, it is a fun and shareable loaf that is often a family favorite.
Does the recipe contain fiber or sugar info?
No, the values for fiber and sugar are not specified in this recipe's nutritional data.
What should the butter's state be before mixing with seasonings?
The butter should be melted before whisking in the garlic powder and parsley.