Garlic Cheddar Delight Biscuits
Indulge in these irresistibly cheesy and garlicky biscuits, perfect for complementing your favorite soups, stews, and chili. This recipe, derived from the classic Bisquick box, combines simplicity and flavor to create tender, flaky biscuits in just minutes. With the richness of shredded cheddar and the aromatic touch of garlic, these biscuits are sure to become a beloved staple in your kitchen. Serve them fresh out of the oven for a warm, comforting addition to any meal.
10
Servings
24
Calories
6
Ingredients
Ingredients
Bisquick baking mix
2 cups (Measure out the baking mix.)
Milk
2/3 cup (Pour the milk into a measuring cup.)
Shredded cheddar cheese
1/2 cup (Shred cheese if not pre-shredded.)
Butter
1/4 cup (Cut into pieces for easier melting.)
Garlic powder
1/2 teaspoon (Measure out the garlic powder.)
Garlic salt
1/2 teaspoon (Measure out the garlic salt.)
Instructions
1
Preheat your oven to 450°F (230°C).
2
In a medium-sized bowl, blend together the Bisquick baking mix, milk, and shredded cheddar cheese until just combined. Do not over-mix.
3
Using a tablespoon or a small ice cream scoop, drop the biscuit dough onto an ungreased baking sheet, spacing them about 2 inches apart.
4
Bake in the preheated oven for 7-9 minutes, or until they are lightly browned.
5
While the biscuits are baking, melt the butter in a small microwave-safe container or on the stovetop. Once melted, stir in the garlic powder and garlic salt until well combined.
6
Upon removing the biscuits from the oven, drizzle the garlic-infused butter generously over the warm biscuits to soak them in flavor.
7
Serve the biscuits immediately for the best taste and texture.
Nutrition Information
1.1g
Fat
3g
Carbs
0.6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Garlic Cheddar Delight Biscuits?
Garlic Cheddar Delight Biscuits are cheesy, garlicky, tender, and flaky biscuits derived from the classic Bisquick recipe.
How many servings does this recipe make?
This recipe yields approximately 10 servings.
What temperature should I set my oven to?
You should preheat your oven to 450°F (230°C).
How long do these biscuits need to bake?
The biscuits should bake for 7 to 9 minutes, or until they are lightly browned.
What are the primary ingredients for the biscuit dough?
The dough consists of Bisquick baking mix, milk, and shredded cheddar cheese.
How much Bisquick baking mix is required?
You will need 2 cups of Bisquick baking mix.
How much milk is used in the recipe?
The recipe calls for 2/3 cup of milk.
How much cheddar cheese should I add?
You should add 1/2 cup of shredded cheddar cheese.
What should I be careful of when mixing the dough?
You should blend the ingredients until just combined and be careful not to over-mix.
How should I place the dough on the baking sheet?
Use a tablespoon or small ice cream scoop to drop the dough onto the sheet, spacing them 2 inches apart.
Do I need to grease the baking sheet?
No, the recipe specifies using an ungreased baking sheet.
What ingredients make up the garlic butter topping?
The topping is made from 1/4 cup of melted butter, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of garlic salt.
How do I prepare the garlic topping?
Melt the butter and stir in the garlic powder and garlic salt until well combined.
When should I apply the garlic butter?
Drizzle the garlic-infused butter generously over the biscuits immediately after removing them from the oven.
What is the best way to serve these biscuits?
They are best served immediately while warm for the best taste and texture.
What are the calories per serving?
Each serving contains approximately 24 calories.
How much fat is in one serving?
There is 1.1g of fat per serving.
How many carbohydrates are in each biscuit?
Each biscuit contains 3g of carbohydrates.
What is the protein content per serving?
Each serving provides 0.6g of protein.
How many ingredients are used in total?
There are 6 total ingredients used in this recipe.
Is there any sugar in this recipe?
According to the provided data, there is no sugar in these biscuits.
What kind of dishes do these biscuits pair well with?
They are perfect for complementing soups, stews, and chili.
What is the preparation for the butter?
The butter should be cut into pieces for easier melting before being combined with garlic.
Are these biscuits considered a quick recipe?
Yes, they are tagged as 'quick' and 'easy' and bake in under 10 minutes.
Is this recipe considered comfort food?
Yes, it is tagged as comfort food.
How much garlic powder is used?
The recipe requires 1/2 teaspoon of garlic powder.
How much garlic salt is used?
The recipe requires 1/2 teaspoon of garlic salt.
Can I use an ice cream scoop for the dough?
Yes, a small ice cream scoop is recommended for dropping the dough onto the baking sheet.
What is the total count of ingredients?
There are exactly 6 ingredients listed for this recipe.
What tags are associated with this recipe?
Tags include biscuits, cheddar, garlic, easy, sides, soups, quick, and comfort food.