Garlic Butter Shrimp with Basil Tortellini
This delectable Garlic Butter Shrimp with Basil Tortellini dish is a delightful mix of succulent shrimp and tender cheese-filled tortellini, all sautéed in a rich garlic butter sauce. The fresh basil adds an aromatic touch that elevates the flavors, creating a mouthwatering experience sure to impress your family and friends. Perfect for a weeknight dinner or a special occasion, this easy-to-make recipe combines simplicity and elegance for a satisfying meal that will leave everyone wanting seconds.
N/A
Servings
300
Calories
6
Ingredients
Ingredients
medium shrimp
1 lb (peeled and deveined)
fresh tortellini
9 ounces (uncooked, cheese filling)
butter
1/3 cup (unsalted, for melting)
shallot
1 (minced)
fresh basil
2 tablespoons (chopped or 2 teaspoons dried basil)
Parmesan cheese
1/2 cup (grated)
Instructions
1
Begin by peeling and deveining the shrimp; set them aside in a bowl.
2
Next, cook the fresh tortellini according to the package instructions, ensuring they are al dente. Once cooked, drain and keep them warm.
3
In a large skillet, melt the butter over medium-high heat. For added flavor, you may include minced garlic at this stage if you like.
4
Once the butter is melted, add the shrimp to the skillet. Sauté the shrimp for about 3-4 minutes, or until they turn pink and opaque.
5
Add the minced shallot and chopped fresh basil to the skillet, and continue to sauté for an additional 1-2 minutes until the shallots are tender.
6
Toss in the cooked tortellini and grated Parmesan cheese, ensuring everything is well combined. Continue to stir gently for another couple of minutes to heat through.
7
Season with salt and pepper to taste. Serve warm, garnished with extra basil and Parmesan if desired.
Nutrition Information
15
Fat
17.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Garlic Butter Shrimp with Basil Tortellini?
It is a delightful dish featuring succulent shrimp and cheese-filled tortellini sautéed in a rich garlic butter sauce with fresh basil.
How many ingredients are needed for this recipe?
There are 6 main ingredients required for this recipe.
What is the calorie count for this dish?
This recipe contains 300 calories.
How much protein does this meal provide?
Each serving provides 17.5 grams of protein.
What is the fat content of this recipe?
The dish contains 15 grams of fat.
What kind of shrimp should I use?
The recipe calls for 1 lb of medium shrimp.
How should the shrimp be prepared?
The shrimp should be peeled and deveined before cooking.
What type of tortellini is used?
The recipe uses fresh tortellini with a cheese filling.
How much tortellini is required?
You will need 9 ounces of fresh tortellini.
How much butter is used in the sauce?
The recipe requires 1/3 cup of butter.
Is the butter salted or unsalted?
The recipe specifies using unsalted butter for melting.
How many shallots are needed?
You will need 1 shallot for this recipe.
How should the shallot be prepared?
The shallot should be minced.
How much fresh basil is required?
You need 2 tablespoons of chopped fresh basil.
Can I use dried basil instead of fresh?
Yes, you can substitute 2 teaspoons of dried basil for the fresh basil.
How much Parmesan cheese is needed?
The recipe calls for 1/2 cup of Parmesan cheese.
How should the Parmesan cheese be prepared?
The Parmesan cheese should be grated.
How should the tortellini be cooked?
Cook the tortellini according to the package instructions and then drain them.
What should the texture of the tortellini be?
The tortellini should be cooked until they are al dente.
How do I cook the shrimp?
Sauté the shrimp in melted butter for about 3-4 minutes.
How do I know the shrimp is fully cooked?
The shrimp are done when they turn pink and opaque.
When should I add the shallots and basil?
Add the minced shallot and chopped fresh basil after the shrimp has sautéed for 3-4 minutes, then cook for another 1-2 minutes.
When is the Parmesan cheese added?
Toss in the grated Parmesan cheese along with the cooked tortellini after the shrimp and shallots are ready.
How should the dish be seasoned?
Season the dish with salt and pepper to taste.
What can I use to garnish the dish?
You can garnish the meal with extra basil and Parmesan cheese if desired.
What cooking method is used?
This is a stovetop recipe prepared in a large skillet.
Is this recipe suitable for special occasions?
Yes, it combines simplicity and elegance, making it perfect for both weeknight dinners and special occasions.
Can I add garlic to the butter sauce?
Yes, you may include minced garlic when melting the butter for added flavor.
Is this a fast meal to prepare?
Yes, it is categorized as a 30-minute meal.
Is this recipe easy to follow?
Yes, it is described as an easy-to-make recipe that is sure to impress.