Frosty Snowman Christmas Cupcakes
Delight and charm both young and old with these adorable Frosty Snowman Christmas Cupcakes. This festive treat combines the classic flavors of chocolate, marshmallow, and buttery vanilla frosting, crafted to create a snowman themed dessert that will make a whimsical centerpiece for your holiday gatherings. Each cupcake features a marshmallow snowman with a chocolate top hat and edible scarves and buttons, making them as fun to decorate as they are to eat.
24
Servings
200
Calories
11
Ingredients
Ingredients
small cupcakes
24
chocolate coins or flat circles
26 (melt 2)
round chocolate pieces
24 (dip in melted chocolate)
icing sugar
250 (sieve)
butter
125 (soft)
hot water
1-2 tablespoons
marshmallows
24
chocolate sticks
12 (snap in half)
black icing
40 (pipe)
green icing
40 (pipe)
red icing
40 (pipe)
Instructions
1
1. Prepare the chocolate top hats: Melt 2 chocolate coins in the microwave or in a heatproof bowl over a pan of simmering water until smooth and liquified.
2
2. Assemble the top hats by dipping the round chocolate pieces into the melted chocolate, then adhere them to the center of the chocolate coins. Set aside to cool and solidify.
3
3. In a mixing bowl, sieve the icing sugar and add the soft butter, followed by 1 to 2 tablespoons of hot water. Blend the mixture slowly for about 2 minutes, then increase the speed to mix until the buttercream is light and creamy.
4
4. Evenly spread a layer of buttercream over each cupcake, reserving some for attaching the hats later.
5
5. Place a marshmallow in the center of each frosted cupcake to form the snowman's head.
6
6. Gently snap each chocolate stick in half to create arms and insert them into the sides of the marshmallow.
7
7. Using a piping bag, pipe a green icing scarf around the base of the marshmallow.
8
8. Pipe on black icing for the eyes, and use red or orange icing to create a nose and buttons for the snowman. If the icing doesn't adhere well, lightly moisten the marshmallow with a wet finger before applying the icing.
9
9. Finally, attach the chocolate top hat onto each snowman's head using the reserved buttercream to secure it in place.
Nutrition Information
12
Fat
25
Carbs
1
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Frosty Snowman Christmas Cupcakes?
They are a festive holiday treat combining chocolate cupcakes, marshmallow heads, and vanilla buttercream frosting decorated to look like snowmen.
How many servings does this recipe make?
This recipe is designed to make 24 cupcakes.
What are the primary flavors in these cupcakes?
The cupcakes feature a combination of chocolate, marshmallow, and buttery vanilla frosting.
How do I make the snowman's top hat?
Melt two chocolate coins, dip round chocolate pieces into the melted chocolate, and adhere them to the center of the remaining chocolate coins.
What ingredients are needed for the buttercream frosting?
You will need 250g of sieved icing sugar, 125g of soft butter, and 1 to 2 tablespoons of hot water.
How long should I mix the buttercream?
Blend the mixture slowly for about 2 minutes, then increase the speed until it is light and creamy.
What is used to create the snowman's head?
A single marshmallow is placed in the center of each frosted cupcake to form the head.
How do I make the snowman's arms?
Gently snap chocolate sticks in half and insert them into the sides of the marshmallow.
What color is the snowman's scarf?
The recipe calls for green icing to be piped around the base of the marshmallow to create a scarf.
What colors are used for the snowman's face and buttons?
Use black icing for the eyes and red or orange icing for the nose and buttons.
What should I do if the icing does not stick to the marshmallow?
Lightly moisten the marshmallow with a wet finger before applying the icing to help it adhere better.
How do I attach the top hat to the snowman?
Use a small amount of the reserved buttercream to secure the chocolate top hat onto the marshmallow head.
How many calories are in one Frosty Snowman cupcake?
Each cupcake contains approximately 200 calories.
What is the fat content per serving?
Each serving contains 12g of fat.
How many carbohydrates are in each cupcake?
There are 25g of carbohydrates per cupcake.
How much protein is in each cupcake?
Each cupcake provides 1g of protein.
How many marshmallows do I need in total?
You will need 24 marshmallows, one for each cupcake.
How many chocolate sticks are required for the arms?
You will need 12 chocolate sticks, which are then snapped in half to make 24 pairs of arms.
What size should the cupcakes be?
The recipe specifies using 24 small cupcakes.
Do I need to sieve the icing sugar?
Yes, the recipe recommends sieving the icing sugar to ensure a smooth buttercream.
What kind of butter should I use for the frosting?
Use 125g of soft butter for the best consistency.
How much icing is needed for the decorations?
The recipe suggests 40g each of black, green, and red icing.
Can I use orange icing for the nose?
Yes, the instructions suggest using either red or orange icing for the nose and buttons.
How many chocolate coins are needed for the hats?
You need 26 chocolate coins or flat circles (2 for melting and 24 for the hat bases).
How many round chocolate pieces are needed for the hats?
You need 24 round chocolate pieces to form the top part of the hats.
Is this recipe suitable for holiday parties?
Yes, these snowman-themed cupcakes make a whimsical centerpiece for holiday gatherings.
What is the first step in the assembly process?
The first step is preparing the chocolate top hats by melting chocolate and assembling the pieces.
When do I add the buttercream to the cupcakes?
Evenly spread the buttercream over each cupcake after it has been mixed and before adding the marshmallow.
What tags are associated with this recipe?
Tags include christmas, cupcakes, snowman, dessert, holiday, fun, festive, kids, chocolate, and marshmallow.
How is the green scarf applied?
The green icing is applied using a piping bag around the base of the marshmallow head.