Flavorful Pesto Infused Shrimp Skewers
These Flavorful Pesto Infused Shrimp Skewers are the perfect appetizer or main dish for your next gathering. Juicy medium shrimp are marinated in a vibrant homemade pesto sauce, then grilled to perfection. A hint of crushed red pepper flakes adds a touch of warmth, making these skewers both delightful and easy to prepare. Perfect for summer barbecues or quick weeknight dinners, serve them hot off the oven alongside a fresh salad or over a bed of rice. Impress your guests with this simple yet sophisticated dish that can be ready in under 30 minutes!
12
Servings
20
Calories
4
Ingredients
Ingredients
Medium shrimp
2 lbs (Peeled and deveined, about 60 total)
Prepared pesto sauce
7 ounces (Ready-to-use)
Crushed red pepper flakes
1/2 teaspoon (To taste)
Wooden skewers
30 pieces (Soaked in water)
Instructions
1
Begin by soaking the wooden skewers in water for about 10 minutes to prevent burning during cooking. Drain and set aside.
2
Preheat your oven to 400 degrees Fahrenheit and position a rack in the upper third.
3
Line a large baking sheet with parchment paper to make cleanup easier.
4
In a large mixing bowl, combine the peeled and deveined shrimp with the prepared pesto sauce. Toss well to ensure each shrimp is fully coated with the vibrant pesto.
5
Carefully thread 2 marinated shrimp onto each skewer. If you're preparing in advance, cover the skewers with plastic wrap and refrigerate for up to 24 hours.
6
Once ready, arrange the shrimp skewers in a single layer on the prepared parchment-lined baking sheet. Sprinkle the skewers lightly with crushed red pepper flakes for an added kick.
7
Roast the shrimp in the preheated oven for approximately 8 to 10 minutes, or until the shrimp are just opaque and cooked through. Keep an eye on them to avoid overcooking.
Nutrition Information
0.67g
Fat
0g
Carbs
3.33g
Protein
50mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What are Flavorful Pesto Infused Shrimp Skewers?
These are juicy medium shrimp marinated in a vibrant pesto sauce and roasted in the oven until perfectly cooked.
How many servings does this recipe make?
This recipe makes 12 servings.
How long does it take to prepare this dish?
The dish can be ready in under 30 minutes.
What size of shrimp should be used?
The recipe calls for medium shrimp, about 60 total.
How many pounds of shrimp are needed?
You will need 2 lbs of peeled and deveined medium shrimp.
What temperature should the oven be set to?
Preheat your oven to 400 degrees Fahrenheit.
Where should the oven rack be placed?
Position a rack in the upper third of the oven.
How many shrimp go on each wooden skewer?
Carefully thread 2 marinated shrimp onto each skewer.
Can I make these shrimp skewers in advance?
Yes, you can cover the skewers with plastic wrap and refrigerate them for up to 24 hours before cooking.
How long should I soak the wooden skewers?
Soak the wooden skewers in water for about 10 minutes to prevent burning.
What type of sauce is used to marinate the shrimp?
The recipe uses 7 ounces of prepared, ready-to-use pesto sauce.
How long do the shrimp need to roast?
Roast the shrimp for approximately 8 to 10 minutes.
Are these shrimp skewers spicy?
They include 1/2 teaspoon of crushed red pepper flakes for a touch of warmth and an added kick.
How many calories are in one serving?
Each serving contains approximately 20 calories.
What is the carbohydrate content?
This recipe contains 0g of carbohydrates per serving.
How much protein is in a serving?
Each serving provides 3.33g of protein.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is designed to be a quick weeknight dinner or an easy appetizer.
What can I serve with these pesto shrimp?
Serve them hot alongside a fresh salad or over a bed of rice.
How do I make cleanup easier?
Line a large baking sheet with parchment paper before arranging the skewers.
How do I know when the shrimp are done?
The shrimp are cooked when they are just opaque and cooked through.
What is the fat content per serving?
Each serving contains 0.67g of fat.
How much sodium is in this dish?
There is 50mg of sodium per serving.
How many wooden skewers are needed?
The recipe uses 30 wooden skewers.
How do I coat the shrimp with pesto?
In a large mixing bowl, combine the shrimp with the pesto sauce and toss well to ensure even coating.
Can these be served as an appetizer?
Yes, they are described as a perfect appetizer for your next gathering.
What is the total ingredient count for this recipe?
There are 4 main ingredients: medium shrimp, pesto sauce, crushed red pepper flakes, and wooden skewers.
Is there any fiber or sugar in the recipe?
The nutritional data indicates there is no fiber or sugar in this recipe.
Are these skewers good for summer barbecues?
Yes, they are ideal for summer barbecues or as a sophisticated party food.
What should I do after soaking the skewers?
Drain the water and set the skewers aside before threading the shrimp.
What is the primary category for this recipe?
This recipe is categorized under recipes that take less than 30 minutes to prepare.