Flavorful One-Pan Brown Rice Jambalaya
This Flavorful One-Pan Brown Rice Jambalaya is a delightful and hearty dish that brings together tender chicken, smoky turkey sausage, and succulent shrimp in a savory tomato base. Perfect for busy weeknights, this recipe is designed to be cooked in just about 30 minutes, making it an ideal meal for families. Feel free to adjust the heat level with cayenne pepper or red pepper flakes, depending on your preference. Serve with your favorite hot sauce and a side of crusty bread for a complete meal that will please both adults and kids alike. Triple this recipe to satisfy a larger crowd!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
Olive oil
1 tablespoon (none)
Boneless chicken breast
1/2 lb (cubed)
Smoked turkey sausage
1/4 lb (sliced)
Bell pepper
1/2 (diced)
Stewed tomatoes
1 (14 1/2 ounce) can (none)
Cooked shrimp
1/4 lb (rinsed)
Instant brown rice
1 cup (none)
Water
1/2 cup (none)
Instructions
1
Heat the olive oil in a medium-sized skillet over medium heat.
2
Add the cubed chicken breast to the pan and cook for about 10 minutes, stirring occasionally until it's lightly browned.
3
Incorporate the sliced smoked turkey sausage and diced bell pepper into the pan. Cook for an additional 5 minutes until the bell pepper softens.
4
Mix in the rinsed shrimp, the can of stewed tomatoes with their juice, instant brown rice, and water. Stir well to combine.
5
Increase the heat to high and bring the mixture to a boil.
6
Once boiling, reduce the heat to low, cover the skillet with a lid, and let it simmer for about 15 minutes or until the rice is tender and has absorbed most of the liquid.
7
Remove from heat and let it sit for a few minutes before serving. Adjust seasoning as desired, and enjoy with hot sauce on the side.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Flavorful One-Pan Brown Rice Jambalaya?
It is a hearty dish featuring chicken, smoked turkey sausage, and shrimp in a savory tomato base with rice.
How long does it take to make this jambalaya?
The recipe is designed to be cooked in approximately 30 minutes.
Can I adjust the spiciness of the dish?
Yes, you can adjust the heat level by adding cayenne pepper or red pepper flakes to your preference.
What kind of rice is used in this recipe?
This recipe specifically uses instant brown rice for a quicker cooking time.
What meats are included in this jambalaya?
The recipe includes boneless chicken breast and smoked turkey sausage.
What type of seafood is added?
The recipe calls for 1/4 lb of cooked shrimp.
Do I need to drain the canned tomatoes?
No, you should use the can of stewed tomatoes along with their juice.
What is the first step in cooking the jambalaya?
The first step is to heat olive oil in a medium-sized skillet over medium heat.
How long should I cook the chicken?
The cubed chicken breast should be cooked for about 10 minutes until lightly browned.
When do I add the bell pepper?
Add the diced bell pepper along with the sliced smoked turkey sausage after browning the chicken.
How long do the peppers and sausage need to cook?
They should be cooked for about 5 minutes until the bell pepper softens.
When should I add the shrimp?
The shrimp is added along with the tomatoes, rice, and water after the peppers have softened.
Do I need to boil the mixture?
Yes, once the main ingredients are combined, increase the heat to high and bring the mixture to a boil.
How long does the rice need to simmer?
After reaching a boil, reduce the heat to low and simmer for about 15 minutes.
Should the skillet be covered while simmering?
Yes, cover the skillet with a lid while the rice simmers.
How do I know when the jambalaya is done?
It is done when the rice is tender and has absorbed most of the liquid.
Should the dish rest before serving?
Yes, remove it from the heat and let it sit for a few minutes before serving.
What can I serve with this jambalaya?
It is excellent served with hot sauce and a side of crusty bread.
Can I make this for a large group?
Yes, you can triple the recipe to satisfy a larger crowd.
Is this recipe suitable for families?
Yes, it is designed as a family-friendly meal that pleases both adults and kids.
What kind of oil is recommended?
The recipe calls for 1 tablespoon of olive oil.
How much chicken is needed?
You will need 1/2 lb of boneless chicken breast.
How much turkey sausage is required?
The recipe requires 1/4 lb of sliced smoked turkey sausage.
How much water should I add?
You need 1/2 cup of water for this recipe.
What is the preparation for the shrimp?
The shrimp should be cooked and rinsed before being added to the pan.
What size can of tomatoes is used?
Use one 14.5-ounce can of stewed tomatoes.
Is this a one-pan meal?
Yes, the entire meal is cooked in a single medium-sized skillet.
Can I use different vegetables?
While the recipe uses bell peppers, jambalaya is versatile, though it may change the flavor profile.
What are the main tags for this recipe?
Tags include jambalaya, one-pan meal, rice dish, family recipe, and quick dinner.
How much rice is included in the recipe?
The recipe uses 1 cup of instant brown rice.