Fiesta Nachos Extravaganza
Bring the vibrant flavors of southwest cuisine to your next gathering with these Fiesta Nachos Extravaganza! Inspired by the unique culinary journey of friends from both Cuba and Mexico, this recipe combines creamy refried beans, a melty cheese blend, and a kick of jalapeño heat, ensuring every bite is a fiesta for your taste buds. Perfect for game day, parties, or a casual get-together, these nachos are sure to please even the most discerning palates. You can customize them to suit your spice preferences, so feel free to amp up the heat! Serve them alongside fresh toppings like sour cream, diced tomatoes, and zesty sauces for an extra burst of flavor.
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
Large tortilla chips
1 13.5-ounce bag (Ready to use)
Refried beans
1 cup (Heated)
Shredded Monterey Jack cheese
3/4 cup (Ready to use)
Shredded cheddar cheese
3/4 cup (Ready to use)
Chopped pickled jalapeño chile
1/2 cup (Ready to use)
Small jalapeño chile
1 (Seeded, ribs removed, and minced)
Canned sliced black olives
1/2 cup (Drained)
Fresh cilantro leaves
To taste (To garnish)
Chili sauce
Optional (For drizzling)
Hot pepper sauce
Optional (For serving)
Chopped tomato
Optional (For serving)
Sour cream
Optional (For serving)
Instructions
1
Preheat your oven to 400°F (200°C).
2
On a large baking sheet or ovenproof platter, arrange a single layer of tortilla chips.
3
Carefully top each chip with approximately 1 teaspoon of refried beans and 1 ½ teaspoons of the shredded Monterey Jack and cheddar cheeses.
4
Sprinkle the minced jalapeño and chopped pickled jalapeño evenly over the chips, followed by the sliced black olives.
5
If you like, drizzle a bit of chili sauce over the assembled chips before placing them in the oven.
6
Bake in the preheated oven for about 3 to 5 minutes, or until the cheese is melted and bubbly.
7
Once out of the oven, garnish the nachos with fresh cilantro leaves.
8
Serve immediately with optional toppings like chopped tomatoes, sour cream, and hot sauce on the side.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Fiesta Nachos Extravaganza?
It is a vibrant southwestern appetizer inspired by Mexican and Cuban flavors, featuring chips, refried beans, and a melty cheese blend.
What are the primary ingredients for these nachos?
The main ingredients include large tortilla chips, refried beans, Monterey Jack cheese, cheddar cheese, jalapeños, and black olives.
Is the Fiesta Nachos Extravaganza recipe vegetarian?
Yes, based on the provided ingredients like beans, cheese, and vegetables, this recipe is vegetarian-friendly.
What temperature should I set my oven to?
You should preheat your oven to 400°F (200°C).
How long do the nachos need to bake?
The nachos should bake for about 3 to 5 minutes, or until the cheese is melted and bubbly.
What kind of cheese is best for this recipe?
The recipe calls for a blend of shredded Monterey Jack and shredded cheddar cheese.
How should I prepare the fresh jalapeño?
The fresh jalapeño should be seeded, have the ribs removed, and be finely minced.
What size bag of chips do I need?
You will need one 13.5-ounce bag of large tortilla chips.
Are the refried beans used cold or warm?
The ingredients list specifies that the refried beans should be heated before being added to the chips.
How much cheese and beans go on each chip?
Top each chip with approximately 1 teaspoon of refried beans and 1.5 teaspoons of the cheese blend.
When should I add the cilantro?
Fresh cilantro leaves should be added as a garnish once the nachos are removed from the oven.
Can I make these nachos spicy?
Yes, you can customize the heat by adding more minced jalapeños or serving them with hot pepper sauce.
What type of olives are used?
The recipe uses 1/2 cup of drained, canned sliced black olives.
Is there a specific way to arrange the chips?
Arrange the tortilla chips in a single layer on a large baking sheet or ovenproof platter for even cooking.
What optional toppings can I serve with the nachos?
Optional toppings include sour cream, chopped tomatoes, and hot pepper sauce.
What is the purpose of the chili sauce in this recipe?
The chili sauce is an optional drizzle used before baking to add an extra burst of flavor.
How many ingredients are in this recipe?
There are 12 ingredients listed, including optional garnishes and sauces.
Can I use pickled jalapeños instead of fresh?
The recipe actually uses both: 1/2 cup of chopped pickled jalapeños and one minced fresh jalapeño.
What occasion is this dish best for?
It is perfect for game days, parties, or casual get-togethers.
What culture inspired this recipe?
This recipe was inspired by the culinary journey of friends from both Cuba and Mexico.
How should I serve the nachos?
They should be served immediately while the cheese is still hot and bubbly.
What should I do with the canned olives before adding them?
Make sure the canned sliced black olives are thoroughly drained.
Can I use a different type of bean?
While refried beans are traditional for this recipe, you could experiment with black beans or pinto beans.
Does this recipe include meat?
No, this specific version of Fiesta Nachos Extravaganza is meat-free.
Can I adjust the amount of cheese?
Yes, you can adjust the 3/4 cup of Monterey Jack and 3/4 cup of cheddar to suit your preference.
Is it okay to use pre-shredded cheese?
Yes, the recipe suggests ready-to-use shredded cheese for convenience.
Are the jalapeño seeds used in the recipe?
No, the instructions specify to seed the fresh jalapeño before mincing it.
What provides the 'extra burst of flavor' mentioned?
The combination of zesty sauces, fresh cilantro, and tangy pickled jalapeños provides the flavor burst.
Can I add tomatoes before baking?
The recipe recommends adding chopped tomatoes as a fresh topping after baking.
Can I use smaller chips?
The recipe recommends large tortilla chips to better support the weight of the beans and cheese.