Festive Pecan-Crusted Cheese Ball
Delight your guests this holiday season with a luxurious Festive Pecan-Crusted Cheese Ball. This creamy and tangy appetizer features a blend of rich cream cheese and sweet crushed pineapple, balanced by the crunch of fresh green pepper and the aromatic touch of seasoned salt. It’s all rolled in a generous coating of pecans for a satisfying crunch, making it an elegant and easy-to-make treat for your holiday gatherings. Serve it alongside an assortment of crackers for a perfect start to your festive feast.
8
Servings
225
Calories
5
Ingredients
Ingredients
Cream Cheese
16 ounces (softened)
Crushed Pineapple
1 (8 1/2 ounce) can (drained)
Chopped Green Pepper
1/2 cup (fresh)
Seasoning Salt
1 tablespoon (to taste)
Chopped Pecans
1 cup (to coat the cheese ball)
Instructions
1
In a medium mixing bowl, thoroughly combine the softened cream cheese, drained crushed pineapple, chopped green pepper, and seasoned salt until well blended.
2
Using your hands, gather the mixture and form it into a ball shape, ensuring it holds together firmly.
3
On a plate, spread the chopped pecans evenly. Roll the cheese ball in the pecans, pressing gently to ensure they adhere well to the surface.
4
Wrap the cheese ball in plastic wrap and refrigerate for at least 30 minutes to firm up and allow the flavors to meld.
5
When you're ready to serve, place the cheese ball on a serving platter accompanied by an assortment of your favorite crackers.
Nutrition Information
20g
Fat
5g
Carbs
3.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Festive Pecan-Crusted Cheese Ball?
It is a luxurious holiday appetizer featuring a creamy and tangy blend of cream cheese and crushed pineapple, coated in crunchy pecans.
How many ingredients are needed for this cheese ball?
This recipe requires 5 main ingredients: cream cheese, crushed pineapple, green pepper, seasoning salt, and pecans.
How much cream cheese is used in the recipe?
The recipe calls for 16 ounces of softened cream cheese.
What type of pineapple should I use?
You should use one 8.5-ounce can of crushed pineapple, making sure it is thoroughly drained.
How much green pepper is included in the mixture?
The recipe uses 1/2 cup of fresh chopped green pepper.
What kind of salt is used for seasoning?
One tablespoon of seasoned salt is used to add flavor to the cheese mixture.
What is used to coat the outside of the cheese ball?
The cheese ball is rolled in 1 cup of chopped pecans for a satisfying crunch.
How many servings does this recipe provide?
This recipe makes approximately 8 servings.
How many calories are in one serving?
Each serving contains 225 calories.
What is the total fat content per serving?
There are 20 grams of fat in each serving of the cheese ball.
How many carbohydrates are in a serving?
Each serving contains 5 grams of carbohydrates.
What is the protein content per serving?
Each serving provides 3.75 grams of protein.
How do I prepare the cream cheese for mixing?
The cream cheese should be softened before you begin mixing it with the other ingredients.
What is the first step in the instructions?
The first step is to thoroughly combine the softened cream cheese, drained pineapple, chopped green pepper, and seasoned salt in a medium bowl.
How do I form the mixture into a ball?
After mixing, use your hands to gather the mixture and form it into a firm ball shape.
How do I apply the pecan coating?
Spread the chopped pecans on a plate and roll the cheese ball in them, pressing gently so they adhere to the surface.
How long should the cheese ball be refrigerated?
It should be wrapped in plastic wrap and refrigerated for at least 30 minutes.
Why is the refrigeration step important?
Refrigeration allows the cheese ball to firm up and helps the flavors meld together properly.
What should I serve with the Festive Pecan-Crusted Cheese Ball?
It is best served on a platter accompanied by an assortment of your favorite crackers.
Is this recipe suitable for holiday parties?
Yes, it is specifically described as an elegant and easy-to-make treat for holiday gatherings and festive feasts.
What tags are associated with this recipe?
Tags include cheese ball, holiday appetizer, party food, easy recipe, pecans, cream cheese, appetizer, and festive.
Can I adjust the seasoning salt?
Yes, the recipe suggests using 1 tablespoon of seasoning salt to taste.
Is there any fiber in this recipe?
The nutritional data indicates that the fiber content is null or not specified.
Does the recipe contain sugar?
The nutritional data does not list a specific amount for sugar.
What equipment is needed to make this?
You will need a medium mixing bowl, a plate for the pecans, and plastic wrap for chilling.
Is the green pepper cooked or raw?
The green pepper is used fresh and chopped, meaning it is raw.
How should the pineapple be prepared specifically?
It must be crushed and then thoroughly drained to prevent the cheese ball from becoming too soft.
What is the texture of the finished dish?
It has a creamy and tangy interior with a crunchy nut exterior.
Can I make this ahead of time?
Yes, since it requires at least 30 minutes of chilling, it is a great make-ahead appetizer.
Is this a difficult recipe to follow?
No, it is classified as an easy recipe with simple steps for preparation.