Festive Marshmallow Crunch Cookies
These Festive Marshmallow Crunch Cookies are a delightful treat perfect for holiday gatherings or as a sweet gift to share with friends and family. Combining the chewy texture of miniature marshmallows, the buttery flavor of margarine, and the crunch of crisp rice cereal, these cookies are both easy to make and irresistibly delicious. With the addition of colorful candy-coated chocolates, they become a festive addition to your holiday dessert table. Whether enjoyed fresh or stored for later, these cookies are sure to bring joy to anyone who tastes them.
36
Servings
33
Calories
4
Ingredients
Ingredients
miniature marshmallows
4 cups (none)
margarine
1/3 cup (softened)
crisp rice cereal
3 1/2 cups (none)
candy-covered chocolate candies
1 1/3 cups (none)
Instructions
1
In a heavy saucepan, combine the miniature marshmallows and softened margarine.
2
Melt the mixture over low heat, stirring occasionally until it becomes smooth and creamy. Be careful not to let it boil.
3
Once melted, remove the saucepan from heat and quickly stir in the crisp rice cereal and candy-covered chocolates until everything is well coated.
4
With greased fingers, take small portions of the mixture and gently shape them into 1 1/2-inch balls.
5
Place each ball onto a sheet of wax paper, allowing them to cool and set.
6
Let the cookies stand at room temperature until firm, about 30-60 minutes, and enjoy your festive treats!
Nutrition Information
1.1g
Fat
5.6g
Carbs
0.2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Festive Marshmallow Crunch Cookies?
Festive Marshmallow Crunch Cookies are a no-bake dessert made with miniature marshmallows, margarine, crisp rice cereal, and candy-coated chocolates.
Is this a no-bake cookie recipe?
Yes, these are no-bake cookies that are shaped and allowed to set at room temperature.
How many cookies does this recipe make?
This recipe yields approximately 36 servings.
What are the main ingredients for these cookies?
The ingredients include 4 cups of miniature marshmallows, 1/3 cup of softened margarine, 3 1/2 cups of crisp rice cereal, and 1 1/3 cups of candy-covered chocolates.
How many calories are in one cookie?
Each cookie contains approximately 33 calories.
What is the fat content per serving?
Each serving has 1.1g of fat.
How many carbohydrates are in a single cookie?
There are 5.6g of carbohydrates per serving.
Do these cookies contain protein?
Yes, each cookie contains a small amount of protein, approximately 0.2g.
What kind of cereal should I use?
You should use crisp rice cereal for the best crunchy texture.
Can I use butter instead of margarine?
The recipe specifies softened margarine, but butter is often a common substitute in similar marshmallow-based treats.
How do I prevent the mixture from sticking to my hands while shaping?
Use greased fingers to help shape the sticky mixture into balls.
What size should the cookie balls be?
The recipe recommends shaping the mixture into 1 1/2-inch balls.
How long do the cookies need to set?
The cookies should stand at room temperature for about 30 to 60 minutes until firm.
Are these cookies suitable for kids?
Yes, these are considered kid-friendly and are a popular party snack.
Is this recipe easy to make?
Yes, it is tagged as an easy recipe and is ideal for beginners.
Can I serve these at a Christmas party?
Absolutely, these are festive treats designed specifically for holiday gatherings.
What should I use to cool the cookies on?
Place the shaped balls onto wax paper to cool and set.
How do I melt the marshmallows and margarine?
Combine them in a heavy saucepan and melt over low heat, stirring occasionally until smooth.
Should I boil the marshmallow mixture?
No, you should be careful not to let the mixture boil while melting.
When do I add the cereal and chocolate candies?
Quickly stir them in once the marshmallow and margarine mixture has been removed from the heat.
How many ingredients are required in total?
There are 4 main ingredients in this recipe.
What is the preparation required for the margarine?
The margarine should be softened before you begin the cooking process.
What type of chocolates are used?
The recipe calls for candy-covered chocolate candies, such as M&Ms.
What is the texture of these cookies?
They have a combination of a chewy marshmallow texture and a crunchy cereal finish.
Can these cookies be given as gifts?
Yes, they are a sweet gift to share with friends and family during the holidays.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
Is there any fiber in these cookies?
The fiber content for this recipe is negligible or not specified.
What is the sodium content?
The sodium content is not specified for this particular recipe.
Can I store these cookies for later?
Yes, once they are firm, they can be stored to be enjoyed later.
Are these cookies a good choice for party snacks?
Yes, their bite-sized shape and festive look make them excellent party snacks.