Festive Holly Wonderland Bundt Cake
Celebrate the holiday season with this delightful and easy-to-make Festive Holly Wonderland Bundt Cake. Perfect for entertaining guests or simply enjoying with family, this cake combines the rich flavor of your favorite cake mix with a whimsical holiday design. The luscious white frosting covers the bundt shape, while vibrant green spray frosting creates charming holly branches adorned with jewels of red-hot candies. Ideal for bakers of all skill levels, this cake is not only a festive centerpiece but also a delicious treat. Consider making individual mini-bundts for a more personal touch, and delight in the joy this cake brings to your holiday gatherings!
12
Servings
200
Calories
4
Ingredients
Ingredients
Cake mix
1 (18 1/4 ounce) box (any flavor)
White frosting
1 (12 ounce) can (ready to use)
Green spray frosting
1 (6 ounce) can (ready to use)
Red-hot candies
12 (used as decorations)
Instructions
1
Preheat your oven and grease a bundt pan as per the cake mix instructions.
2
Prepare the cake batter according to the package directions and pour it into the bundt pan.
3
Bake the cake for the time specified on the cake mix box or until a toothpick inserted into the center comes out clean.
4
Once baked, remove the cake from the oven and let it cool completely in the pan before transferring it to a wire rack.
5
While the cake cools, remove lids from the white frosting and microwave it for about 10 seconds. Stir until smooth.
6
Once the cake is completely cool, pour the icing slowly over the top of the cake, allowing it to cascade down the sides.
7
Using the green spray frosting, create 3 holly branches at various spots around the cake.
8
Place 2-3 red-hot candies in the center of each holly branch for decoration.
9
Slice and serve, enjoying the festive flavors and presentation!
Nutrition Information
5g
Fat
35g
Carbs
1g
Protein
25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the Festive Holly Wonderland Bundt Cake?
It is a holiday-themed dessert featuring white icing, green spray frosting holly branches, and red-hot candy decorations.
What size cake mix is needed?
You will need one 18.25 ounce box of cake mix.
What flavor cake mix should I use?
You can use any flavor of cake mix that you prefer.
How many servings does this cake yield?
This recipe yields approximately 12 servings.
How should I prepare the bundt pan?
Grease the bundt pan according to the specific instructions provided on your cake mix box.
How do I determine the baking time?
Follow the baking time specified on the cake mix package directions.
How do I check if the cake is finished baking?
The cake is done when a toothpick inserted into the center comes out clean.
How long should the cake cool?
The cake should cool completely in the pan before you transfer it to a wire rack.
How do I prepare the white frosting?
Remove the lid and microwave the frosting for about 10 seconds, then stir until it is smooth.
How should I apply the white icing to the cake?
Pour the icing slowly over the top of the cooled cake, letting it cascade down the sides naturally.
What is used to create the holly branches?
Green spray frosting is used to create the holly branch designs.
How many holly branches should be made?
The recipe suggests creating 3 holly branches at various spots around the cake.
Where should the red-hot candies be placed?
Place the red-hot candies in the center of each holly branch to represent berries.
How many red-hot candies are used per branch?
Use 2 to 3 red-hot candies for the center of each branch.
Can I make smaller versions of this cake?
Yes, you can consider making individual mini-bundts for a more personal touch.
Is this recipe suitable for beginner bakers?
Yes, it is designed to be an easy-to-make recipe ideal for bakers of all skill levels.
How many calories are in a serving?
Each serving contains approximately 200 calories.
How much fat is in one slice?
There are 5 grams of fat per serving.
What is the carbohydrate content?
There are 35 grams of carbohydrates per serving.
How much protein does this cake have?
Each serving contains 1 gram of protein.
What is the sugar content per serving?
There are 25 grams of sugar in each serving.
What size can of white frosting is required?
The recipe calls for one 12 ounce can of ready-to-use white frosting.
What size can of green spray frosting is needed?
You will need one 6 ounce can of ready-to-use green spray frosting.
How many total ingredients are used?
This recipe requires 4 main ingredients: cake mix, white frosting, green spray frosting, and red-hot candies.
What is the main occasion for this cake?
It is perfect for Christmas, holiday entertaining, or family gatherings.
Can I use different candies for berries?
While the recipe calls for red-hot candies, you can use any small red candies for the holly berries.
Should the frosting be smooth after microwaving?
Yes, stir the frosting after microwaving until it reaches a smooth, pourable consistency.
How do I transfer the cake from the pan?
Wait until it is completely cool, then carefully invert it onto a wire rack.
What type of frosting is the green spray?
It is a ready-to-use spray frosting typically found in the baking aisle.
How is the cake served?
Once decorated, simply slice the cake and serve to your guests.