Festive Gumdrop Wonderland Cookies
Indulge in the joy of the holidays with these delightful Festive Gumdrop Wonderland Cookies. Bursting with vibrant flavors and a chewy texture, these cookies combine the sweetness of gumdrops with a rich blend of brown sugar and oats. Perfect for sharing at holiday gatherings or savoring on cozy winter evenings, these cookies offer a nostalgic taste of Christmas spirit. Your family and friends will love the colorful addition to their holiday cookie trays!
N/A
Servings
60
Calories
13
Ingredients
Ingredients
Brown Sugar
1/2 cup (firmly packed)
White Sugar
1/2 cup
Butter
1/2 cup (softened)
Shortening
1/2 cup
Egg
1 large
Vanilla Extract
1 teaspoon
Flour
2 cups
Quick Oats
1/2 cup (uncooked)
Coconut
1/2 cup
Baking Soda
1 teaspoon
Baking Powder
1/2 teaspoon
Salt
1/4 teaspoon
Gumdrops
1 cup (chopped into small pieces for even mixing)
Instructions
1
Preheat your oven to 375°F (190°C) and lightly grease your cookie sheets or line them with parchment paper for easy cleanup.
2
In a large mixing bowl, combine the firmly packed brown sugar, white sugar, softened butter, shortening, egg, and vanilla extract. Using an electric mixer, beat on medium speed until the mixture is light and fluffy, approximately 2-3 minutes.
3
In a separate bowl, whisk together the flour, quick oats, coconut, baking soda, baking powder, and salt to ensure even distribution of the dry ingredients.
4
Gradually add the dry mixture to the wet mixture while continuing to mix until a soft dough forms.
5
Gently fold in the gumdrops, making sure they are evenly distributed throughout the cookie dough.
6
Using a tablespoon or a cookie scoop, drop generous heaping teaspoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
7
Bake in the preheated oven for 7 to 10 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 1 minute before transferring them to a wire rack to cool completely.
8
Store in an airtight container to maintain freshness.
Nutrition Information
3
Fat
8
Carbs
0.5
Protein
0.25
Fiber
2.75
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Festive Gumdrop Wonderland Cookies?
These are delightful holiday cookies bursting with vibrant flavors, featuring a chewy texture from a blend of gumdrops, brown sugar, and oats.
How many calories are in each cookie?
Each cookie contains approximately 60 calories.
What is the recommended oven temperature?
The oven should be preheated to 375 degrees Fahrenheit or 190 degrees Celsius.
How long do these gumdrop cookies need to bake?
Bake the cookies for 7 to 10 minutes until the edges are lightly golden.
What type of oats should be used?
The recipe specifically calls for 1/2 cup of uncooked quick oats.
How much butter and shortening is required?
The recipe uses 1/2 cup of softened butter and 1/2 cup of shortening.
How many grams of fat are in one cookie?
There are 3 grams of fat per cookie.
Should I use parchment paper on the cookie sheets?
Yes, you can line your cookie sheets with parchment paper or lightly grease them for easy cleanup.
How many ingredients are in this recipe?
There are 13 total ingredients in the Festive Gumdrop Wonderland Cookies recipe.
What is the total carbohydrate content per cookie?
Each cookie contains 8 grams of carbohydrates.
How should the gumdrops be prepared?
The gumdrops should be chopped into small pieces to ensure even mixing throughout the dough.
What type of sugars are used in this recipe?
This recipe uses 1/2 cup of firmly packed brown sugar and 1/2 cup of white sugar.
Is there coconut in these cookies?
Yes, the recipe includes 1/2 cup of coconut.
How much vanilla extract is needed?
You will need 1 teaspoon of vanilla extract.
How long should I beat the wet ingredients?
Beat the sugars, butter, shortening, egg, and vanilla for approximately 2-3 minutes until light and fluffy.
How much flour is required for the dough?
The recipe calls for 2 cups of flour.
What are the leavening agents used?
The recipe uses 1 teaspoon of baking soda and 1/2 teaspoon of baking powder.
How much salt is in the recipe?
The recipe contains 1/4 teaspoon of salt.
How should I portion the dough onto the baking sheet?
Use a tablespoon or cookie scoop to drop generous heaping teaspoons of dough onto the sheets.
How far apart should the cookies be spaced?
Space the dough portions about 2 inches apart to allow for spreading.
How long should cookies cool on the pan?
Allow the cookies to cool on the baking sheet for 1 minute before transferring them to a wire rack.
How should I store these cookies?
Store the cookies in an airtight container to maintain their freshness.
What is the protein content per serving?
Each serving contains 0.5 grams of protein.
How much fiber is in each cookie?
There is 0.25 grams of fiber per cookie.
How much sugar is in a single cookie?
Each cookie contains 2.75 grams of sugar.
Are these cookies suitable for Christmas?
Yes, they are described as a nostalgic taste of Christmas spirit and perfect for holiday cookie trays.
Can I use an electric mixer?
Yes, an electric mixer is recommended for beating the sugar and fat mixture until fluffy.
What size egg is needed?
The recipe requires 1 large egg.
What texture can I expect from these cookies?
The cookies have a chewy texture due to the combination of oats, gumdrops, and brown sugar.
Do these cookies have a vibrant appearance?
Yes, the gumdrops provide a colorful and festive addition to the cookies.