Festive Chocolate-Dipped Strawberry Turkeys
Bring a playful twist to your Thanksgiving celebrations with these delightful Festive Chocolate-Dipped Strawberry Turkeys! Perfectly ripe strawberries coated in rich chocolate candy melts are transformed into charming turkey treats that will captivate both kids and adults alike. With just five simple ingredients, your little ones can help assemble these adorable, edible turkeys that not only look great on the dessert table but also taste divine. Their cute little eyes, vibrant beaks, and colorful candy corn feathers are sure to delight your guests. Serve them at your holiday gathering and watch as everyone gobbles them up!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
Strawberries
6 (medium, tops removed)
Chocolate candy melts
8 ounces (melted)
White pearl candies
12 (for eyes)
Orange heart-shaped candies
12 (for beak/feet)
Candy corn
42 (cut and shaped for feathers and beak)
Instructions
1
Prepare your workspace by laying out wax paper on a tray to hold the finished turkeys.
2
In a microwave-safe bowl, combine the chocolate candy melts. Microwave on high for 30 seconds at a time, stirring in between intervals, until the chocolate is fully melted and smooth. Allow it to cool slightly for easier handling.
3
Trim the green tops from the strawberries and set them aside for later use. Carefully dip each strawberry into the melted chocolate, ensuring it is completely covered. Remove the excess chocolate and place each strawberry upright on the prepared wax paper.
4
To create the turkey 'eyes', place two pearl candies side-by-side near the top of each chocolate-coated strawberry, gently pressing them into place until they stick. Dot the center of each eye with melted chocolate using a toothpick and let set.
5
For the turkey 'beak', shape the orange candy corn pieces into triangular beaks. Secure them beneath the eyes using a dab of chocolate and press in place firmly.
6
To add the 'wattle', slice thin slivers from the reserved strawberry tops and place them over the beak, securing them with a little melted chocolate.
7
Chill the assembled turkeys in the freezer for about 5 minutes to help the decorations set.
8
Next, create the 'feathers' by inserting candy corn into the top and sides of each strawberry. Start by poking holes with a toothpick where you want to place the candy corn. Insert four pieces at the top and one piece on each side. Cut the side candy corn at an angle if necessary for better fit. Secure them with a layer of melted chocolate for stability.
9
Return the decorated turkeys to the freezer for an additional 15 to 20 minutes to allow the chocolate to harden completely.
10
Once set, arrange the festive turkey treats on a platter, and enjoy watching your guests delight in these creative confections!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Festive Chocolate-Dipped Strawberry Turkeys.
What holiday is this recipe best suited for?
These treats are perfect for Thanksgiving celebrations.
How many ingredients are needed for these turkey treats?
This recipe requires five simple ingredients.
What are the primary ingredients?
The ingredients include strawberries, chocolate candy melts, white pearl candies, orange heart-shaped candies, and candy corn.
How should I prepare my workspace?
Prepare your workspace by laying out wax paper on a tray to hold the finished turkeys.
How do I melt the chocolate candy melts?
Microwave them in a bowl for 30 seconds at a time, stirring in between intervals until smooth.
Should I use the chocolate immediately after melting?
No, allow it to cool slightly for easier handling.
What do I do with the strawberry tops?
Trim the green tops and set them aside to be used later for the turkey wattle.
How should the strawberries be dipped?
Dip each strawberry into the melted chocolate until completely covered and remove the excess.
How do I place the strawberries on the tray?
Place each strawberry upright on the prepared wax paper.
How are the turkey eyes constructed?
Place two white pearl candies side-by-side near the top of the strawberry.
How do I add pupils to the turkey eyes?
Dot the center of each pearl candy with melted chocolate using a toothpick.
What is used to create the turkey beak?
Use orange heart-shaped candies or shaped candy corn pieces.
How do I secure the beak?
Apply a dab of chocolate beneath the eyes and press the beak in place firmly.
What is used for the turkey wattle?
Slice thin slivers from the reserved strawberry tops.
Where is the wattle placed?
Place the strawberry slivers over the beak and secure them with a little melted chocolate.
How long do the turkeys need to chill initially?
Chill them in the freezer for about 5 minutes to help the decorations set.
How are the feathers attached?
Poke holes with a toothpick where you want the feathers and then insert candy corn.
How many candy corn feathers go on top?
Insert four pieces of candy corn at the top of each strawberry.
How many candy corn feathers go on the sides?
Insert one piece of candy corn on each side of the strawberry.
What if the side candy corn doesn't fit well?
You can cut the candy corn at an angle for a better fit.
How do I ensure the feathers stay stable?
Secure the inserted candy corn with a layer of melted chocolate.
How long is the final hardening process?
Return the turkeys to the freezer for 15 to 20 minutes.
How many strawberries does this specific recipe use?
The recipe calls for 6 medium strawberries.
How much chocolate is required?
You will need 8 ounces of chocolate candy melts.
How many candy corn pieces are used in total?
The recipe requires 42 pieces of candy corn.
Who is this recipe designed for?
It is a kid-friendly recipe that delights both kids and adults.
What is the difficulty level of this recipe?
It is a simple, playful edible craft that is easy to assemble.
How should the finished treats be displayed?
Arrange the turkeys on a platter for your holiday gathering.
Can I use orange heart-shaped candies for the feet?
Yes, the ingredients mention orange heart-shaped candies can be used for the beak or feet.