Festive Cherry Delight Pie
Bring warmth and cheer to your holiday gatherings with this Festive Cherry Delight Pie. This simple yet delicious dessert features bright, juicy cherries nestled in a tender flaky crust, topped with whimsical cutouts to add a festive touch. Perfect for celebrations or cozy family dinners, this pie captures the essence of the season, making it a wonderful addition to your dessert table. Share this easy recipe with friends and family, and delight in the joy this cherry pie brings!
10
Servings
220
Calories
4
Ingredients
Ingredients
ready-made pie crusts
2 (thawed)
cherry pie filling
2 (cans)
egg
1 (beaten)
water
1 (teaspoon)
Instructions
1
Preheat your oven to 425°F (220°C).
2
Lay one thawed ready-made pie crust in a 9-inch pie pan, pressing it gently into the edges.
3
Open the two cans of cherry pie filling and pour the filling into the crust, spreading it evenly.
4
Take the second pie crust and use cookie cutters to create seasonal shapes, such as holly leaves or stars, to adorn the top of the pie.
5
Arrange the cutouts around the edge of the pie or on top of the filling as desired.
6
In a small bowl, mix the beaten egg with water to create an egg wash. Brush this mixture over the crust decorations to give them a beautiful golden finish.
7
Place the pie in the preheated oven and bake for 40 minutes, or until the crust is golden brown and the filling is bubbling.
8
Once done, remove the pie from the oven and allow it to cool slightly before serving. Enjoy your festive creation!
Nutrition Information
9.6g
Fat
31.4g
Carbs
1.8g
Protein
8.8g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Festive Cherry Delight Pie?
Festive Cherry Delight Pie is a holiday-themed dessert featuring juicy cherries in a flaky crust with seasonal cutouts.
How many servings does this recipe provide?
This recipe provides 10 servings.
What ingredients are needed for this pie?
You will need two ready-made pie crusts, two cans of cherry pie filling, one egg, and one teaspoon of water.
At what temperature should the oven be preheated?
The oven should be preheated to 425°F (220°C).
How long should the pie bake?
The pie should bake for 40 minutes, or until the crust is golden brown and the filling is bubbling.
What size pie pan is required?
A 9-inch pie pan is used for this recipe.
How do I prepare the egg wash?
Mix one beaten egg with one teaspoon of water in a small bowl.
What is the purpose of the egg wash?
The egg wash is brushed over the crust decorations to give them a beautiful golden finish.
How many calories are in one serving of this pie?
There are 220 calories per serving.
What is the fat content per serving?
Each serving contains 9.6g of fat.
How many carbohydrates are in each serving?
There are 31.4g of carbohydrates per serving.
Is there any protein in this cherry pie?
Yes, there is 1.8g of protein per serving.
How much sugar is in a single serving?
Each serving contains 8.8g of sugar.
What should I do with the second pie crust?
Use cookie cutters to create seasonal shapes, such as stars or holly leaves, to decorate the top.
Do the pie crusts need to be prepared before using?
Yes, the ready-made pie crusts should be thawed before you begin the assembly.
How do I know when the pie is finished baking?
The pie is done when the crust reaches a golden brown color and the cherry filling is bubbling.
Where should I place the crust cutouts?
Arrange the cutouts around the edge of the pie or on top of the filling as desired.
Is this recipe suitable for beginners?
Yes, it is an easy recipe designed to be simple and quick to prepare.
Can I serve this pie at holiday gatherings?
Absolutely, it is specifically designed to bring cheer to holiday gatherings and celebrations.
Should I let the pie cool before serving?
Yes, allow the pie to cool slightly after removing it from the oven for the best results.
How many cans of cherry filling are used?
The recipe requires two cans of cherry pie filling.
What kind of shapes are recommended for the top?
Whimsical cutouts like holly leaves or stars are recommended for a festive look.
What are the primary tags for this recipe?
Tags include cherry pie, holiday dessert, easy recipe, festive baking, and homemade pie.
Is there any fiber in this dish?
Fiber information is not provided for this specific recipe.
Does the recipe include sodium information?
Sodium content is not specified in the provided nutritional data.
Is cholesterol information available for this pie?
Cholesterol information is not provided for this recipe.
How many ingredients are in this recipe total?
There are 4 main ingredients: pie crusts, cherry filling, egg, and water.
Should the filling be spread evenly?
Yes, pour the filling into the crust and spread it evenly before adding the decorations.
What tool is used to create the crust designs?
Cookie cutters are used to create the festive shapes from the second crust.
What is the final step before baking?
The final step is brushing the egg wash mixture over the crust decorations.